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Why you’ll love it

RestaurantSupply.com is your trusted source for BauscherHepp ice buckets.

  • Authorized BauscherHepp dealer, ensuring genuine commercial smallwares and manufacturer support
  • Fast shipping available on in-stock BauscherHepp 06.1760.6040 ice buckets
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

BauscherHepp 06.1760.6040 52-1/2 oz. Ice Bucket Handled Stainless Steel - 1/Case

BauscherHepp  |  MFG #: 06.1760.6040  |  Item #: 710543
Item: #710543

Technical details
Manufacturer Bauscher Hepp
Model Number 06.1760.6040
Manufacturer Part # 06.1760.6040
Material Stainless Steel
Capacity 1 - 63 Oz (.1 - 1.9 Qt)
Weight 1.27 lbs

About this item

Product Details

The BauscherHepp 06.1760.6040 Ice Bucket is a professional-grade beverage accessory designed for commercial foodservice environments. Constructed from high-quality 18/10 stainless steel, this ice bucket offers durability, corrosion resistance, and an elegant finish suitable for upscale hospitality settings. With a capacity of 52-1/2 ounces and a height of 4-3/4 inches, it is engineered to efficiently serve ice in bars, restaurants, and catering venues. Its handled design facilitates easy transportation and refilling, while the stainless steel material ensures long-term hygiene and ease of cleaning, making it an optimal solution for high-use scenarios requiring robust and sanitary equipment.

Top BauscherHepp 06.1760.6040 Features

This ice bucket features a sturdy, handled design crafted from 18/10 stainless steel, enabling secure grip and easy handling during busy service. Its 52-1/2 oz. capacity supports mid-volume beverage operations, while its corrosion-resistant material ensures longevity in commercial environments. The compact 4-3/4-inch height allows seamless integration into standard bar setups, and its durable construction withstands frequent use and cleaning. Ideal for hospitality venues, it simplifies ice distribution workflows, and its polished finish maintains a professional appearance over time.

  • Capacity: 52-1/2 oz. for efficient ice service
  • Material: Premium 18/10 stainless steel ensures durability
  • Design: Handled for secure transport and refilling
  • Size: 4-3/4 inches height fits standard bar counters
  • Maintenance: Easy to clean, corrosion-resistant surface

Suitable for bars, catering, and restaurant service requiring reliable ice transport

06.1760.6040 Technical Specs

The BauscherHepp 06.1760.6040 ice bucket comprises a sturdy, stainless steel construction with a weight of 1.27 pounds, designed to withstand frequent commercial use. It features a capacity of 52-1/2 ounces, ideal for moderate ice service in hospitality settings. The unit ships typically within 1 to 2 days and complies with food safety standards through its corrosion-resistant, hygienic surface. Its dimensions of approximately 4-3/4 inches in height facilitate versatile placement on various bar and countertop configurations. The product's robust build ensures longevity and easy maintenance, making it a reliable addition to professional kitchenware collections.

  • Material: Stainless steel for durability and sanitation
  • Capacity: 52-1/2 oz. optimized for mid-volume service
  • Dimensions: 4-3/4 inches height for versatile placement
  • Weight: 1.27 lbs for ease of handling
  • Shipping: Typically ships within 1 to 2 days

What is a commercial ice bucket

A commercial ice bucket is a high-capacity container designed for professional foodservice environments to store and serve ice efficiently. Typically made from durable materials like stainless steel, these units are engineered for frequent handling, ease of cleaning, and long-term durability. The BauscherHepp 06.1760.6040 Ice Bucket, with its 52-1/2 oz. capacity and handle-design, is installed in bars, catering stations, or hotel lounges to streamline ice distribution for beverages and cocktails, primarily supporting mid-volume hospitality operations where rapid access and hygiene are critical.

Top Ice Buckets for Hospitality and Foodservice Operations

Designed for professional use, the BauscherHepp 06.1760.6040 offers robust stainless steel construction, precise capacity, and ergonomic handling—making it ideal for hotel bars, restaurant service, and catering events requiring efficient ice management.

  • Operation Type — suited for bar and beverage stations
  • Kitchen Type — ideal for compact commercial kitchens
  • Foodservice Category — suitable for catering and hospitality
  • Workload Qualifier — supports moderate throughput
  • Use Case — efficient ice transport in busy venues

Why Choose BauscherHepp 06.1760.6040?

Compared to standard ice buckets, the BauscherHepp 06.1760.6040 features a high-quality stainless steel construction that combines durability with a professional finish. Its handled design enhances ease of use, while its corrosion resistance ensures longevity in demanding environments. Its compact size and high-capacity design optimize workflow, making it a reliable choice for busy hospitality settings that demand both performance and hygiene.

  • Self-contained stainless steel construction for lasting durability
  • Hinged handle design for secure handling and refilling
  • Corrosion-resistant finish simplifies cleaning and maintenance
  • Compact size fits seamlessly into standard bar setups
  • Designed for reliable performance in mid-volume foodservice environments

Customer reviews

BauscherHepp 06.1760.6040 Ice Bucket 52-1/2 Oz. 4-3/4"H
Bauscher Hepp

BauscherHepp 06.1760.6040 52-1/2 oz. Ice Bucket Handled Stainless Steel

$157.99 $260.00

Bauscher Hepp, 06.1760.6040, Ice Bucket, 52-1/2 oz., 4-3/4"H, handled, 18/10 stainless steel, Club by WMF (Packed By: 1 Each)