The BauscherHepp 06.0047.1730 Fish Knife, an 8-inch precision-cut utensil crafted from high-grade 18/10 stainless steel, is designed for professional foodservice environments requiring durable and precise fish-cutting tools. As part of the Trend by Hepp collection, it combines functional engineering with stainless steel corrosion resistance, offering optimal performance in seafood presentation and service. Its manufacturer, Bauscher Hepp, ensures consistency in blade sharpness and longevity, making it an ideal addition to culinary establishments seeking reliable flatware for seafood service.
Top BauscherHepp 06.0047.1730 Features
The BauscherHepp 06.0047.1730 Fish Knife offers meticulous craftsmanship for commercial kitchens handling seafood, featuring an 8-inch blade designed for precision cutting. Constructed from 18/10 stainless steel, it provides long-term durability and corrosion resistance. Its ergonomic handle ensures ease of maneuvering, while its high-quality material simplifies cleaning and maintenance. Perfect for seafood-focused dining settings, it integrates seamlessly into professional cutlery collections to improve workflow efficiency.
- Functionality: Precisely designed for fish filleting and portioning
- Durability: Crafted from rust-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Use Case: Suitability for seafood presentation in restaurants
- Workflow Integration: Complements high-volume seafood service lines
Ideal for commercial seafood service requiring precise and durable fish knives
06.0047.1730 Technical Specs
The BauscherHepp 06.0047.1730 Fish Knife is engineered with a precisely weighted 0.98 lbs stainless steel construction, ensuring balance and strength for professional use. Its 8-inch blade incorporates 18/10 stainless steel, offering exceptional corrosion resistance and longevity in busy kitchens. The handle's ergonomic profile enhances comfort and control during filleting tasks. Designed to withstand routine dishwasher cleaning, it maintains its finish and sharpness over extensive periods, making it suitable for high-volume seafood operations.
- Manufacturer: Bauscher Hepp
- Model Number: 06.0047.1730
- Length: 8 inches
- Blade Material: 18/10 stainless steel
- Weight: 0.98 lbs
- Product Category: Knife, Fish
- Proposition 65: Compliant
- Shipping Time: Typically Ships in 1 to 2 Days
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel
- Color: Silver finish
- Temperature Resistance: Suitable for standard service temperatures
- Cleaning & Maintenance: Dishwasher compatible, no disassembly required
- Usage Compatibility: Compatible with commercial dishwashers and seafood processing stations
- Dimensions: 8" length, specific handle dimensions available
- Operation Environment: Suitable for high-frequency seafood service settings
What is a commercial fish knife
A commercial fish knife is a specialized culinary utensil designed for professional seafood handling, featuring a sharp, precise blade for filleting and portioning fish in high-volume kitchens. The BauscherHepp 06.0047.1730 Fish Knife is an 8-inch stainless steel tool optimized for seafood presentation and service, utilized widely in restaurant kitchens, hotels, and catering establishments to enhance efficiency and cut quality at scale.
Top commercial fish knives for seafood service environments
Built with high-grade stainless steel, the BauscherHepp 06.0047.1730 Fish Knife ensures durability and sharpness for seafood handling in professional kitchens. Designed for precision and ease of use, it is ideal for restaurant settings with medium seafood throughput, supporting efficient preparation and presentation of fish dishes. Its robust construction suits frequent cleaning and prolonged operational demands.
- Operation Type — medium-volume seafood kitchens
- Kitchen Type — professional culinary environments
- Foodservice Category — seafood and fish service
- Workload Qualifier — moderate throughput
- Use Case — precise filleting and portioning of fish
Why Choose BauscherHepp 06.0047.1730?
Choosing the BauscherHepp 06.0047.1730 Fish Knife provides a combination of premium stainless steel construction, ergonomic design, and high-performance blade technology that surpasses standard seafood utensils. Its durability and precise craftsmanship support high-volume seafood presentation, ensuring consistent quality and efficient workflow in professional kitchens.
- Optimized for professional seafood preparation and service
- Constructed from durable, corrosion-resistant 18/10 stainless steel
- Precisely balanced for comfortable handling during filleting
- Seamless cleaning with dishwasher compatibility
- Limited footprint suited for high-volume service stations
