The BauscherHepp 06.0011.1700 Table Spoon is a professional-grade utensil crafted from high-quality 18/10 stainless steel, designed for precise foodservice applications. As a key element in institutional and commercial kitchens, this spoon offers exceptional durability, corrosion resistance, and ease of cleaning. Its ergonomically balanced length of 7 to 8 inches ensures functionality across various serving scenarios. The model number 06.0011.1700 signifies a standardized, reliable component optimized for high-volume hospitality environments, providing consistent performance in food presentation and service efficiency.
Top BauscherHepp 06.0011.1700 Features
This spoon is engineered for demanding foodservice settings, featuring a robust 18/10 stainless steel construction that withstands frequent wash cycles and rigorous use. Its precise dimensions support smooth handling during food plating and serving tasks. Designed for commercial use, it integrates seamlessly into buffet lines, catering setups, and institutional kitchens, enabling sustained performance over extended service periods. Its 7-8 inch length makes it adaptable to various utensil racks and storage solutions, optimizing workflow efficiency.
- Functionality: Precisely balanced for consistent pouring and serving
- Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease-of-Use: Ergonomic handle minimizes hand fatigue during prolonged service
- Maintenance: Dishwasher safe for rapid cleaning cycles
- Workflow Integration: Compatible with standard flatware storage and serving setups
Ideal for high-volume foodservice environments requiring reliable and hygienic utensils.
06.0011.1700 Technical Specs
The BauscherHepp 06.0011.1700 Table Spoon features a durable construction using 18/10 stainless steel, offering superior corrosion resistance and longevity in demanding kitchen conditions. It measures 7 to 8 inches in length, with a weight of approximately 0.79 lbs, making it suitable for varied foodservice tasks. Its design emphasizes ease of cleaning, with compatibility for commercial dishwashers. The minimalistic yet ergonomic form ensures comfortable handling during busy service hours. This model operates seamlessly in standard commercial kitchen environments, with a focus on durability and sanitation. Dimensions and weight are optimized for efficient storage and handling, supporting consistent performance over extended usage periods.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/10 stainless steel, stainless exterior finish
- Dimensions: 7" - 8" in length
- Weight: 0.79 lbs per unit
- Food Safety: Made from food-safe, corrosion-resistant stainless steel; dishwasher compatible
- Temperature Resistance: Suitable for standard hot and cold food service
- Cleaning & Maintenance: Fully disassemblable for thorough cleaning; dishwasher safe
- Storage Features: Compatible with standard flatware caddies and racks
- Usage Compatibility: Designed for use in high-volume buffet and catering setups
- Safety & Ergonomics: Ergonomic handle for fatigue reduction, rounded edges
What is a commercial spoon?
A commercial spoon is a durable utensil designed for high-frequency use in foodservice environments such as restaurants, buffets, and catering operations. Constructed from high-grade materials like stainless steel, it supports efficient serving, portioning, and presentation tasks. The BauscherHepp 06.0011.1700 Table Spoon exemplifies this category, featuring an ergonomic handle, corrosion resistance, and compatibility with commercial dishwashing equipment. Suitable for moderate to high-volume service, it ensures consistent performance in hospitality settings, from upscale hotels to institutional cafeterias, making it an essential component of professional flatware collections.
Top Stainless Steel Spools for Foodservice High-Volume Settings
Designed for institutional kitchens and large-scale hospitality, the BauscherHepp 06.0011.1700 stainless steel spoon offers long-lasting durability, precise ergonomics, and seamless integration into busy workflows. It supports efficient serving in moderate throughput environments like catering and buffet operations, ensuring reliable performance and sanitation over sustained periods.
- Moderate throughput — ideal for catering and buffet lines
- Commercial-grade stainless steel — withstands heavy industrial cleaning
- Ergonomic design — reduces hand fatigue during extended use
- Standard 7-8 inch length — fits multiple serving styles
- Seamless compatibility — integrates with commercial flatware storage systems
Why Choose BauscherHepp 06.0011.1700?
Designed with high-performance materials and precision craftsmanship, the BauscherHepp 06.0011.1700 Table Spoon offers superior durability, ergonomic comfort, and sanitation for demanding foodservice operations. Its stainless steel construction ensures longevity and resistance to staining, making it a reliable choice for busy kitchens seeking consistent presentation and ease of maintenance.
- Compared to standard flatware, it offers enhanced corrosion resistance and longevity
- Self-contained stainless steel design simplifies cleaning and sanitation
- Matching ergonomic handle reduces user fatigue during extended service periods
- Built to withstand high-temperature dishwashing cycles in commercial kitchens
- Compact footprint supports organized storage in professional flatware caddies
