The BauscherHepp 03.0153.3800 Table Knife 9-1/16" in 18/10 stainless steel represents a premium cutlery piece designed for high-volume foodservice environments. Crafted with a silver plate finish, this dinner knife delivers durability and corrosion resistance essential for busy commercial settings. Its precise 9-1/16" length and stainless steel construction provide an optimal balance of functionality and presentation, making it suitable for upscale restaurants, catering operations, and hospitality industry applications. The combination of technical craftsmanship and material quality ensures longevity under frequent use, aligning with professional standards for cutlery performance and aesthetic consistency.
Top BauscherHepp 03.0153.3800 Features
The BauscherHepp 03.0153.3800 dinner knife features a silver plate finish on 18/10 stainless steel, ensuring prolonged corrosion resistance and aesthetic appeal. Its 9-1/16" length is optimized for ease of handling in high-throughput service stations. Engineered for durability, the knife withstands intensive washing cycles while maintaining a polished appearance. Its ergonomic design facilitates quick maneuvering, fitting seamlessly into professional cutlery workflows. Ideal for institutions needing reliable, restaurant-quality cutlery, this model supports efficient table setting and cleaning operations, while its material composition minimizes scratching and staining during routine maintenance.
- Functionality: Precisely contoured edge for efficient cutting
- Durability Traits: Made from corrosion-resistant 18/10 stainless steel
- Ease-of-Use: Smooth, polished finish for simple cleaning and maintenance
- Real-World Fit: Fits standard dishware and service settings
- Workflow Compatibility: Suitable for high-volume dishwashing and buffing processes
Designed for professional kitchen operators seeking reliable cutlery for daily use
03.0153.3800 Technical Specs
The BauscherHepp 03.0153.3800 model features a durable silver-plated finish on 18/10 stainless steel, measuring approximately 9-1/16" in length and weighing around 2.12 lbs per pack, making it suitable for frequent handling and rigorous service. This dinner knife is built with a corrosion-resistant grade of stainless steel resistant to typical restaurant cleaning processes, including heavy-duty dishwasher cycles. Its design supports consistent performance in hospitality environments, with dimensions optimized for balanced grip and precise cutting. The knife does not require electrical components or cooling systems, signifying straightforward maintenance and longevity. Its material and construction align with the demanding standards of commercial cutlery, ensuring a high level of sanitation, resistance to staining, and ease of cleaning. The product's non-replica manufacturing and straightforward design make it ideal for upscale catering, hotel dining, and institutional dining venues.
- Electrical Requirements: Not applicable
- Material: Silver-plated 18/10 stainless steel
- Length: 9-1/16 inches
- Weight: Approximately 2.12 lbs per pack
- Finish: Silver plate
- Construction: Durable, corrosion-resistant stainless steel alloy
- Cleaning Method: Commercial dishwasher safe with routine polishing
- Usage Compatibility: Fits standard flatware holders and dishware
- Temperature Resistance: Operates effectively in typical restaurant temperature ranges
Electrical Compatibility: None
Food Safety: Made from food-safe materials compliant with sanitation standards
Dimensions: 9-1/16" length, suitable for dinnerware pairing
Color: Silver finish
Handling & Maintenance: Disassembly not required; polish as needed
What is a commercial dinner knife?
A commercial dinner knife is a high-quality cutlery tool designed for restaurant and catering use, crafted from durable materials such as stainless steel with specialized finishes like silver plating. Typically measuring around 8 to 9 inches, this implement facilitates efficient table service and food presentation. Installed in fine dining establishments, cafeterias, and banquet settings, the BauscherHepp 03.0153.3800 Table Knife offers optimal performance for high-volume environments, supporting precise cutting and paired seamlessly with standard dishware. Its construction ensures longevity, ease of cleaning, and aesthetic appeal, making it an essential component of professional tabletop service for upscale hospitality venues.
Top Commercial Dinner Knives for Foodservice Settings
Built with high-grade stainless steel and sleek finishes, the BauscherHepp 03.0153.3800 model is ideal for restaurants, hotels, and catering operations requiring reliable cutlery with proven durability for medium-volume service. Suitable for professional kitchens operating at consistent throughput, it supports efficient food presentation and table setting in hospitality environments.
- Operation Type — suited for full-service restaurant kitchens
- Kitchen Setting — ideal for upscale dining and catering venues
- Foodservice Category — fits fine dining and banquet applications
- Workload Qualifier — optimized for moderate throughput and frequent use
- Use Case — supports efficient table service and routine cleaning
Why Choose BauscherHepp 03.0153.3800?
Group of high-performance cutlery distinguished by its corrosion-resistant silver-plated finish, precise craftsmanship, and reliable 9-1/16" size, the BauscherHepp 03.0153.3800 knife seamlessly integrates into professional foodservice workflows. Its durable construction and elegant appearance set it apart from standard models, facilitating efficient operation, sanitation, and presentation in demanding hospitality environments.
- Self-contained design requires no external power sources
- Optimal length enhances handling and cutting efficiency
- Constructed from corrosion-resistant 18/10 stainless steel
- Silver plate finish maintains aesthetic appeal over time
- Designed for consistent durability in busy foodservice operations
