The BauscherHepp 03.0150.3330 Butter Knife 6-11/16" Without Serrated Blade is a professional-grade utensil designed for precise butter spreading in commercial foodservice environments. Crafted from high-quality 18/10 stainless steel with a silver plate finish, this knife offers durability, corrosion resistance, and an elegant appearance. Its 6-11/16-inch length enables comfortable handling while maintaining compatibility with standard flatware collections. This butter knife’s smooth, serration-free blade facilitates even distribution of soft spreads, making it ideal for upscale dining, catering operations, and institutions requiring refined presentation and reliable performance in butter and spread service.
Top BauscherHepp 03.0150.3330 Features
The BauscherHepp butter knife is engineered for professional use, featuring a stainless steel blade with a silver plate finish that resists corrosion and daily wear. Its 18/10 construction ensures strength and hygiene, while the non-serrated, smooth blade allows for clean, damage-free spreading. Its ergonomic length and balanced weight support efficient workflow in high-volume or fine dining settings, and its easy-to-maintain surface simplifies sanitation routines. Designed for commercial kitchens, this butter knife smoothly integrates into buffet, plated service, or breakfast station setups where cleanliness and functionality are priorities.
- Functionality: Precisely spread butter and soft condiments with smooth blade
- Material Durability: 18/10 stainless steel resists corrosion, scratches, and staining
- Ease of Maintenance: Silver plate finish simplifies cleaning and polishing
- Workplace Compatibility: Fits standard flatware collections, suitable for front-of-house service
- Workflow Efficiency: Ergonomic 6-11/16" length optimizes handling and spreading speed
Ideal for refined breakfast buffets, catering, and high-volume dining establishments needing reliable, hygienic spreading utensils.
03.0150.3330 Technical Specs
The BauscherHepp butter knife models a length of 6-11/16 inches, constructed from silver-plated 18/10 stainless steel, ensuring high corrosion resistance and durability suitable for frequent commercial use. It weighs approximately 1.35 lbs per pack, with a sleek, smooth blade designed for precise spreading without serration. The product features a classic silver plate finish that enhances presentation in upscale dining settings. Its compatibility with standard flatware storage and handling routines supports efficient workflow. Designed for service environments that require both aesthetic appeal and resilient performance, this butter knife operates within typical dish sanitation protocols, with easy cleaning via standard dishwashing practices.
- Length: 6-11/16 inches for comfortable handling and spreading
- Material: Silver-plated, corrosion-resistant 18/10 stainless steel
- Weight: 1.35 lbs per pack for balanced grip and durability
- Finish: Silver plate finish offering an elegant appearance
- Cleaning Method: Dishwasher-safe with routine sanitation-friendly surface
- Design: Non-serrated, smooth blade minimizes damage to delicate foods
What is a commercial butter knife
A commercial butter knife is a precisely manufactured utensil designed for spreading butter and soft condiments in foodservice environments. The BauscherHepp 03.0150.3330 Butter Knife exemplifies this category, combining stainless steel durability with elegant silver plating. Typically installed in breakfast stations, catering lines, or buffet settings, it provides efficient and hygienic spreading in moderate to high-volume operations. Its 6-11/16-inch length and smooth blade facilitate uniform application, making it suitable for restaurants, hotels, and institutional kitchens seeking reliable flatware for refined presentation and ease of maintenance.
Top Butter Knives for Moderate Foodservice Settings
The BauscherHepp 03.0150.3330 Butter Knife offers proven build quality and smooth operation, ideal for moderate-volume foodservice environments requiring precise spreading. Crafted from stainless steel with a silver finish, it suits breakfast buffets, catering, and front-of-house service setups. Designed to support consistent workflow, it ensures reliable functionality for institutional and fine dining applications where elegance and durability matter most.
- Moderate-volume kitchens — suitable for breakfast and buffet service
- Compact commercial spaces — easy to store with standard flatware
- Foodservice category — ideal for spreading butter and soft spreads
- Workload qualifier — supports regular, controlled throughput levels
- Use case — efficient butter and condiment distribution during service
Why Choose BauscherHepp 03.0150.3330?
Why Choose BauscherHepp 03.0150.3330 Butter Knife The distinctive silver-plated finish, corrosion-resistant stainless steel build, and ergonomic length set this butter knife apart from standard utensils. Its balanced weight and smooth blade enhance operational efficiency and presentation while offering straightforward maintenance routines. Designed for demanding foodservice environments, it combines durability with refined aesthetics, supporting both aesthetic presentation and functional reliability in upscale and institutional kitchens.
- Self-contained design with durable silver plate finish for longevity
- Perfect for high-end breakfast, catering, and buffet service
- Optimized size enhances spreading speed and control
- Robust stainless steel resists corrosion and daily use flaws
- Simple cleaning compatible with standard dishwashing procedures
