The BauscherHepp 03.0148.3800 Table Knife 9-1/16" Monobloc is a professional-grade cutlery item designed for high-performance foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, this dinner knife features a monobloc construction, ensuring structural integrity and ease of maintenance. With a length ranging from 8 to 9 inches, it provides optimal handling for servers and diners alike, making it an essential component of fine dining table settings and commercial dining operations.
Top BauscherHepp 03.0148.3800 Features
The BauscherHepp 03.0148.3800 table knife offers durability and precision with its monobloc stainless steel construction, providing enhanced strength and seamless cleaning capabilities. Its silver plate finish delivers an elegant appearance suitable for upscale foodservice venues. Designed for practical handling, it supports efficient service workflows in restaurants and catering operations, with dimensions optimized for balanced grip and versatile use.
- Precisely manufactured monobloc design for maximum durability in busy settings
- 18/10 stainless steel with silver plate finish offers corrosion resistance and aesthetic appeal
- Solid handle material for improved strength and longevity in frequent use
- Optimal length of 9-1/16" facilitates versatile table service and food presentation
- Easy to clean and maintain with seamless construction suited for commercial dishwashing
Ideal for table settings in restaurants, banquet halls, and hotel dining rooms requiring durable and elegant cutlery.
03.0148.3800 Technical Specs
The BauscherHepp 03.0148.3800 Table Knife features a robust silver-plated construction with monobloc manufacturing, ensuring excellent corrosion resistance and structural integrity. It weighs approximately 2.33 lbs and measures 8 to 9 inches in length, making it suitable for both standard and refined table arrangements. Designed for commercial kitchens, it supports dishwasher cleaning, with a handle made from solid stainless steel that maintains performance over extensive usage cycles. Its sleek profile by Hepp aligns with high-end culinary aesthetics, ideal for restaurant-grade tableware and catering services. The knife's operating temperature range supports typical foodservice environments without risk of material degradation.
- Material: 18/10 stainless steel with silver plate finish
- Length: 8" - 9"
- Weight: 2.33 lbs (per piece)
- Handle Material: Solid stainless steel
- Operating Range: Suitable for standard dishwasher cleaning
- Finish: Silver plate, polished appearance
What is a commercial dinner knife
A commercial dinner knife is a high-quality cutlery piece designed for consistent performance in professional foodservice environments. It is typically made from durable stainless steel, often with polished or plated finishes, and features precise construction to withstand frequent use and cleaning cycles. Installed in restaurant, hotel, or catering settings, the BauscherHepp 03.0148.3800 table knife is ideal for formal dining tables, buffets, and banquet operations, supporting both aesthetic presentation and operational efficiency in mid-volume regional or high-end establishments.
Top dinner knives for hospitality and foodservice applications
Designed with durable monobloc stainless steel and elegant silver finish, this model by BauscherHepp offers precise handling and lasting performance for restaurant-grade table service in moderate workload dining venues. The 03.0148.3800 knife is suited for settings requiring durable, stylish cutlery for medium-volume operations, ensuring seamless integration into upscale hospitality environments.
- Moderate workload — suitable for busy restaurant settings
- Restaurant-grade — built for durability and aesthetics
- Commercial kitchen equipment — supports high turnover service
- Mid-volume dining — supports consistent, refined table presentation
- Foodservice operations — supports efficient, hygienic cleaning cycles
Why Choose BauscherHepp 03.0148.3800?
Choosing the BauscherHepp 03.0148.3800 table knife offers a combination of advanced monobloc construction, elegant silver plate finish, and proven durability that sets it apart from standard cutlery. Its robust handle design and seamless stainless steel profile enhance sanitation, support intensive usage, and elevate table presentation—features that optimize operational efficiency in professional foodservice facilities.
- Self-contained monobloc design reduces risk of corrosion and simplifies cleaning
- Elegantly crafted silver plate finish adds upscale appeal to any table setting
- Optimized 9-1/16" length supports versatile dining tasks
- Solid handle construction for long-term durability in frequent use
- Commercially rated for dishwasher use ensures hygiene and convenience
