The BauscherHepp 03.0145.3400 Soup Ladle 11" Large is a professional-grade serving implement designed for commercial foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, this 11-inch ladle provides durability and corrosion resistance ideal for high-volume soup and broth service. Its substantial size enables efficient portioning in institutional kitchens, restaurants, and catering operations, while its construction ensures longevity under frequent use. This large soup ladle features a one-piece design for strength and seamless cleaning, making it suitable for intensive sanitation routines. Its precise dimensions and high-quality materials make it a dependable tool for foodservice professionals seeking efficient portion control and presentation excellence.
Top BauscherHepp 03.0145.3400 Features
The BauscherHepp 03.0145.3400 Soup Ladle offers durable stainless steel construction, ergonomic handling, and seamless cleaning for high-utilization kitchens. Its 11-inch length supports efficient serving in large-volume operations, with silver plate finish providing an attractive presentation. Designed for ease of manipulation, it facilitates quick portioning, reducing service time in busy foodservice settings.
- Functionality: Heavy-duty 18/10 stainless steel for reliable performance
- Durability traits: Corrosion-resistant, silver-plated finish withstands frequent cleaning
- Ease-of-use: Large 11-inch handle provides balanced grip and precise control
- Workflow integration: Ideal for serving soups and broths in institutional kitchens
- Maintenance benefits: Seamless one-piece design simplifies sanitation routines
Best suited for large-scale soup service and bulk portioning in commercial kitchens.
03.0145.3400 Technical Specs
The BauscherHepp 03.0145.3400 Soup Ladle features a robust construction of silver-plated stainless steel, measuring approximately 11 inches in length to support efficient serving tasks. Its one-piece design ensures structural integrity and ease of cleaning, with a characteristic silver finish for enhanced presentation. The product is designed for high-volume foodservice environments, capable of withstanding frequent dishwashing and heavy usage. Operating within standard kitchen sanitation protocols, this ladle maintains its finish and structural performance over time. Its compact form allows for optimal storage, and its weight supports ergonomic handling during extended service periods. The materials are selected for maximum durability and food safety compliance, making this tool a dependable addition to professional kitchen setups.
- Length: 11 inches
- Material: 18/10 stainless steel, silver plate finish
- Construction: One-piece design for enhanced durability
- Cleaning: Suitable for commercial dishwasher use
- Finish: Silver-plated for aesthetic appeal and corrosion resistance
What is a commercial soup ladle
A commercial soup ladle is a high-capacity utensil designed for precise portioning and serving of soups, broths, and stews in busy foodservice settings. The BauscherHepp 03.0145.3400 Soup Ladle, with its 11-inch length and silver-plated stainless steel construction, is intended for institutional kitchens, restaurants, and catering operations that require durable, hygiene-compliant tools. Its reliable performance supports serving needs in mid-volume restaurant service and large-scale cafeteria operations, providing efficient transfer and presentation of liquid foods.
Top soup ladles for large-volume foodservice settings
Industrial-grade serving utensils designed for consistent performance in large-scale kitchens, BauscherHepp 03.0145.3400 Soup Ladle is constructed for durability, efficiency, and easy maintenance, suitable for mid-volume restaurant operations and institutional foodservice. BauscherHepp 03.0145.3400 is recognized for its robust stainless steel design and professional finish, supporting efficient workflow in demanding environments.
- Operation type — optimized for large-volume soup service
- Kitchen type — ideal for institutional and commercial kitchens
- Foodservice category — suited for broth and soup portions
- Workload qualifier — designed for moderate throughput
- Use case — effective for bulk serving in cafeterias and catering
Why Choose BauscherHepp 03.0145.3400?
Compared to similar commercial soup ladles, this model offers superior stainless steel quality, a corrosion-resistant silver finish, and a one-piece construction for enhanced durability. Its balanced design improves operator comfort during extended use, while its high-quality materials ensure long-term sanitation and presentation integrity. Its size and finish make it suitable for high-volume serving environments, streamlining operations and elevating food presentation standards.
- Compact footprint allows for efficient storage in busy kitchens
- Self-contained design simplifies cleaning and sanitation routines
- Robust stainless steel withstands frequent dishwashing cycles
- Professional silver finish enhances plating aesthetics
- Ergonomic handle supports precise portion transfer in high-pressure service
