The BauscherHepp 03.0136.3060 Dessert Fork 7" with 18/10 stainless steel construction is a professional-grade utensil designed for precise food presentation and durability in high-volume foodservice environments. This 7-inch dessert fork features a silver plate finish and a Contour by Hepp design, ensuring a refined aesthetic suitable for upscale restaurants, hotels, and catering operations. Constructed from high-quality stainless steel, it offers corrosion resistance, ease of cleaning, and long-term performance for rigorous commercial use.
Top BauscherHepp 03.0136.3060 Features
The dessert fork's 18/10 stainless steel composition ensures exceptional durability and rust resistance, suitable for daily commercial dishwashing. Its slim 7-inch length provides ergonomic handling, ideal for plated desserts in busy dining environments. The silver plate finish offers an elegant appearance that maintains its luster through frequent use. Designed with a contour handle, it delivers improved grip and balance to streamline service workflows. The fork’s precise dimensions and robust material make it compatible with high-volume restaurant operations seeking reliable, restaurant-ready flatware.
- Function & Performance: Designed for precise plating and handling of desserts
- Durability Traits: Crafted from 18/10 stainless steel, corrosion-resistant
- Ease-of-Use & Maintenance: Dishwasher safe for quick cleaning and sterilization
- Real-World Use Case: Suitable for plated desserts in high-turnover dining settings
- Workflow Benefit: Enhances service efficiency with ergonomic contour design
Ideal for professional dessert presentation and service in upscale or institutional foodservice settings.
03.0136.3060 Technical Specs
The BauscherHepp 03.0136.3060 Dessert Fork features a length of 7 inches, constructed from silver-plated 18/10 stainless steel that weighs approximately 1.11 lbs per pack. Its durable material ensures resistance to corrosion and easy cleaning, compatible with commercial dishwashers. The silver plate finish maintains a refined appearance while offering a level of scratch resistance suitable for frequent use. This utensil has been designed for precise handling, with dimensions optimized for comfortable grip in high-volume restaurants, hotel buffets, and catering operations. The fork’s solid build and high-quality finish ensure long-lasting performance in demanding foodservice environments.
- Manufacturer: Bauscher Hepp
- Material: Silver-plated stainless steel
- Model Number: 03.0136.3060
- Length: 7 inches (approximately 18 cm)
- Weight: 1.11 pounds per pack
- Finish: Silver plate
- Durability: Corrosion-resistant for frequent commercial washing
- Electrical Requirements: Not applicable
- Operational Environment: Suitable for dishwashers, high-traffic foodservice
- Cleaning Method: Dishwasher safe for quick sanitization
- Dimensions & Weight: 7" length; 1.11 lbs per pack
- Construction & Finish: Silver-plated, stainless steel core
- Color: Silver
- Temperature Resistance: Operates safely within typical commercial kitchen temperature ranges
- Food Safety: Compliant with food contact standards, easy to sanitize
- Usage Compatibility: Compatible with standard flatware storage and service systems
- Capacity: Suitable for desserts plated in upscale dining
- Material: 18/10 stainless steel with silver plating
- Design: Ergonomic contour handle for comfortable handling
- Cleaning & Maintenance: Dishwasher safe, resistant to staining
- Size & Weight: 7 inches, 1.11 lbs, fits precise plating needs
What is a commercial dessert fork
A commercial dessert fork is a specialized utensil designed for high-volume foodservice operations to serve and present desserts efficiently. Made with durable materials like stainless steel, often with decorative finishes such as silver plating, these forks typically measure around 7 inches for ergonomic handling. They are installed in upscale restaurants, hotels, and catering facilities for precise plating, ease of use, and long-term durability, making them ideal for institutional and restaurant settings that require reliable flatware for frequent use. The BauscherHepp 03.0136.3060 Dessert Fork exemplifies these qualities with its professional-grade construction and elegant contour design suitable for demanding service environments.
Top dessert forks for high-volume foodservice environments
Designed for high-volume restaurant operations, the BauscherHepp 03.0136.3060 dessert fork offers superior build quality, durable silver-plated finish, and ergonomic handling. It provides reliable performance in busy hospitality settings, ideal for precise dessert service in upscale and institutional kitchens.
- Operation Type — Suitable for hotel buffets and restaurant dessert service
- Kitchen Setting — Perfect for upscale dining and catering environments
- Foodservice Category — High-volume dessert and pastry presentation
- Workload Qualifier — Designed for moderate throughput demanding daily dishware rotation
- Use Case — Efficiently serving plated desserts during peak hours
Why Choose BauscherHepp 03.0136.3060?
Compared to standard flatware, the BauscherHepp 03.0136.3060 dessert fork features a robust silver plate finish and a precise contour handle that enhance presentation and handling. Its high-quality 18/10 stainless steel core ensures longevity and resistance to corrosion in demanding foodservice settings, while its design facilitates efficient workflow during fast-paced service. The well-balanced construction and easy maintenance make it a reliable choice for professional kitchens seeking a restaurant-ready utensil that combines form and function.
- Compact 7-inch size optimized for dessert plating and handling
- Enhanced durability due to high-grade stainless steel material
- Silver plate finish maintains aesthetic appeal in busy environments
- Ergonomic contour handle improves grip and service efficiency
- Designed for quick cleaning and dishwasher compatibility
