The BauscherHepp 03.0136.3030 Table Knife 8-7/8" with hollow handle is a premium dinner utensil designed for professional foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, this knife features a contour handle by Hepp, ensuring durability and a sleek appearance. Its 8-7/8" length offers optimal balance and precision for tabletop applications, making it suitable for upscale restaurants, hotel dining, and catering services requiring high-quality flatware with enhanced corrosion resistance and aesthetic appeal.
Top BauscherHepp 03.0136.3030 Features
The BauscherHepp 03.0136.3030 dinner knife integrates high-grade stainless steel and a hollow handle design for durability and ease of cleaning. Its precise dimensions ensure compatibility with standard flatware settings, suitable for busy commercial kitchens. Engineered for repeated wash cycles, the silver plate finish maintains an elegant look while withstanding daily use in foodservice operations.
- Precision crafted from 18/10 stainless steel for longevity
- Hollow handle design simplifies cleaning and maintenance
- Optimal 8-7/8" length for balanced handling
- Designed for high-volume restaurant and catering use
- Resistant to corrosion and wear in professional dishware cycles
Ideal for upscale dining establishments seeking durable, restaurant-ready cutlery with a polished silver finish.
03.0136.3030 Technical Specs
The BauscherHepp 03.0136.3030 dinner knife features a stainless steel construction built to withstand rigorous commercial kitchen operations. Its 8-7/8" length aligns with industry standards for tableware, while the silver plate finish enhances presentation. The design includes a hollow handle for reduced weight and improved ergonomics, weighing approximately 2.09 lbs per piece. The material’s corrosion-resistant properties and polished surface make it suitable for frequent dishwashing and high-traffic environments. The knife’s dimensions facilitate easy handling for both staff and guests, with a focus on function and style. Its compatibility with standard dishwashing equipment ensures efficient cleaning routines in hospitality settings.
- Handle Material: Hollow stainless steel
- Material Finish: Silver plate
- Length: 8-7/8 inches
- Weight: 2.09 lbs per piece
- Material Type: 18/10 stainless steel
- Electrical Requirements: Not applicable
- Cleaning Method: Dishwasher safe, durable finish
- Dimensions: 8" - 9" length, 0.12" thickness
- Temperature Resistance: Suitable for standard dishwashing temperatures
- Food Safety: Made from food-grade, corrosion-resistant stainless steel
- Construction & Finish: Polished silver plate with smooth surfaces
- Electrical Compatibility: Not applicable
- Installation & Maintenance: Compatible with commercial dishwashers, easy daily cleaning
- Capacity & Use: Designed for high-throughput tableside service
- Storage & Ergonomics: Lightweight design for easy handling and storage
- Durability Traits: Corrosion-resistant finish for long service life
What is a commercial dinner knife?
A commercial dinner knife is a professionally manufactured utensil designed for use in high-volume foodservice settings such as restaurants, hotels, and catering venues. Crafted from durable stainless steel with aesthetic finishes, it provides precise cutting, ease of handling, and consistent sanitation. The BauscherHepp 03.0136.3030 Table Knife is installed in upscale dining environments to deliver reliable performance and sophisticated presentation, suitable for maintaining high standards in mid-volume restaurant service and banquet operations.
Top Dinner Knives for High-Volume Foodservice
Reliable and durable, the BauscherHepp 03.0136.3030 dinner knife is built for medium-volume restaurant operations, emphasizing quality, functionality, and ease of maintenance. Designed for professional kitchens and banquet facilities, it provides a polished silver appearance and long-lasting performance, fitting seamlessly into busy commercial tableware setups. Reference to BauscherHepp ensures compliance with industry standards for culinary flatware.
- Medium-volume restaurant operations—robust stainless steel construction
- Ideal for banquet and catering environments requiring reliable cutlery
- Designed for commercial kitchen equipment with dishwasher compatibility
- Suitable for tabletop service with a polished silver aesthetic
- Optimized for work environments demanding high durability and consistent finish
Why Choose BauscherHepp 03.0136.3030 ?
The BauscherHepp 03.0136.3030 dinner knife stands out with its high-quality silver-plated finish, ergonomic hollow handle, and precise manufacturing standards that enhance operational efficiency. Its corrosion-resistant stainless steel construction ensures longevity under daily dishwashing cycles, making it a dependable choice for commercial kitchens seeking restaurant-ready flatware that balances performance and presentation effectively.
- Constructed from high-grade 18/10 stainless steel for durability
- Silver plate finish offers elegant aesthetics and longevity
- Hollow handle design reduces weight, easing repetitive use
- Compatible with high-volume dishwashing routines for sanitation
- Optimized length for balanced handling in professional service
