The BauscherHepp 03.0125.3670 Table Knife 9-3/8" Hollow Handle is a professional-grade dinner utensil designed for high-quality foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, this knife exhibits superior durability and corrosion resistance, suitable for both casual and fine dining settings. Measuring 9-3/8 inches in length, it features a hollow handle for ergonomic comfort and balanced handling, making it an essential component of commercial flatware collections. Its robust construction ensures longevity under frequent use, and the precise fabrication allows for consistent performance in fast-paced hospitality operations.
Top BauscherHepp 03.0125.3670 Features
The BauscherHepp 03.0125.3670 dinner knife offers reliable performance with a polished silver plate finish and hollow handle for ergonomic grip. Its 18/10 stainless steel construction ensures enduring resistance to wear and staining, optimized for frequent commercial use. The 9-3/8" length provides ample leverage and control, ideal for buffet lines, fine dining, and catering services. Built for ease of cleaning and maintenance, it integrates seamlessly into professional kitchen workflows, supporting efficient service delivery.
- Functionality: Precisely balanced 9-3/8" length enhances serving ergonomics
- Durability traits: Made from high-grade 18/10 stainless steel, corrosion resistant
- Ease of maintenance: Silver plate finish simplifies cleaning and polishing
- Real-world fit: Suitable for tabletop presentation in upscale restaurants
- Workflow benefit: Robust hollow handle supports repeated heavy-duty cycles
Ideal for institutions requiring durable, attractive flatware for daily service.
03.0125.3670 Technical Specs
The Bauscher Hepp 03.0125.3670 dinner knife is constructed from high-quality stainless steel with a silver plate finish, measuring 9-3/8 inches in length and weighing approximately 2.09 pounds. It features a hollow handle for ergonomic grip, designed to withstand the rigors of commercial operations. Its material composition ensures easy cleaning, with compatibility for dishwasher use. The knife does not specify electrical requirements or cooling methods, as it is purely a tableware item, primarily used for service in restaurants, hotels, and catering establishments. The finish maintains visual appeal and longevity, supporting intensive daily use in a variety of hospitality environments. Its precise dimensions and durable build make it suitable for a wide range of foodservice applications requiring reliable presentation and functionality.
- Material: 18/10 stainless steel with silver plate finish
- Dimensions: 9-3/8 inches in length, 2.09 lbs weight
- Construction: Hollow handle for ergonomic grip and balance
- Finish: Silver-plated exterior for a polished appearance
- Cleaning method: Dishwasher-safe for quick sanitation
What is a commercial dinner knife
A commercial dinner knife is a professional utensil designed for high-volume foodservice operations, manufactured from durable materials such as stainless steel with decorative finishes like silver plating. Usually measuring around 9 inches for optimal balance, it is used in restaurants, hotels, and catering settings for formal and casual dining. The BauscherHepp 03.0125.3670 dinner knife, specifically, offers high durability and aesthetic appeal, suitable for daily use in busy commercial kitchens. Its design supports precise cutting and presentation, making it ideal for hotel buffets, banquet services, and upscale dining environments.
Top dinner knives for high-volume hospitality settings
Designed for medium-volume restaurant operations, the BauscherHepp 03.0125.3670 knife features a robust construction from silver-plated stainless steel, ensuring durability and refined presentation. Perfect for formal service and buffet lines, this model supports efficient workflow with its ergonomic hollow handle, blending functionality and aesthetics tailored to professional foodservice. BauscherHepp’s craftsmanship ensures restaurant-ready performance and longevity.
- Operation type — suitable for mid-volume restaurant service
- Kitchen setting — ideal for banquet and hotel dining rooms
- Foodservice category — para-reliable flatware for formal dining
- Workload qualifier — designed for moderate throughput environments
- Use case — supporting quick, precise table-side service
Why Choose BauscherHepp 03.0125.3670
Compared to standard flatware options, the BauscherHepp 03.0125.3670 offers superior craftsmanship with a silver-plated finish and hollow handle for enhanced ergonomics. Its high-grade stainless steel ensures resistance to corrosion and staining, while the elegant design elevates table presentation. Engineered for frequent cleaning and heavy-duty use, this knife supports high-efficiency service in bustling hospitality environments, providing a perfect balance of durability and aesthetic appeal.
- Self-contained design minimizes maintenance and replacement needs
- Exceptional corrosion resistance with 18/10 stainless steel material
- Elegant silver plate finish enhances upscale table presentation
- Robust hollow handle withstands daily commercial dishwasher cycles
- Optimized length and weight for comfortable handling and cutting
