The BauscherHepp 03.0113.3800 Table Knife 9-3/4" 18/10 Stainless Steel is a professional-grade dinner utensil designed for high-volume foodservice environments. Crafted from durable 18/10 stainless steel with a silver plate finish, this knife exemplifies precision manufacturing by Bauscher Hepp. Ideal for fine dining, banquet settings, and institutional kitchens, it provides an elegant yet robust solution for extensive service workflows, featuring a length of 9-3/4 inches and a Kreuzband reinforcement for enhanced strength and longevity in demanding operational conditions.
Top BauscherHepp 03.0113.3800 Features
The BauscherHepp 03.0113.3800 dinner knife is engineered for commercial foodservice with streamlined performance, high durability, and ease of maintenance. Its stainless steel construction ensures resistance to corrosion and frequent cleaning, suitable for heavy-duty dishwasher operation. Designed for quick handling and precise cutting, the knife integrates seamlessly into large-scale dining workflows, with a focus on durability and ergonomic use in busy restaurants and catering operations.
- Functionality: Precisely balanced for effortless cutting and serving tasks
- Durability: Made from 18/10 stainless steel with a silver plate finish for corrosion resistance
- Ease of maintenance: Dishwasher safe with minimal polishing required
- Use case: Suitable for high-volume dining environments and banquet service
- Workflow benefit: Reinforced Kreuzband enhances strength, supporting long service cycles
Recommended for institutional kitchens, fine dining, and banquet settings requiring durable, easy-to-clean dinnerware.
03.0113.3800 Technical Specs
The BauscherHepp 03.0113.3800 knife features a length of 9-3/4 inches, constructed from high-grade 18/10 stainless steel with a polished silver plate finish that offers both aesthetic appeal and corrosion resistance. Weighing 3.97 lbs per pack, this knife supports demanding kitchen environments and institutional service. Its design includes a reinforced Kreuzband to improve torsion strength, making it suitable for continuous use in busy dining operations. The product is available for immediate dispatch with a typical shipping time of 1 to 2 days, and its durable stainless steel ensures high load tolerance and consistent performance within standard temperature ranges. This professional cutlery is designed for dishwasher compatibility, featuring smooth surfaces that minimize residue buildup for quick cleaning, making it an optimal choice for high-use settings requiring both hygiene and presentation quality.
- Electrical Requirements: Not applicable
- Construction & Finish: Silver-plated stainless steel with polished surface
- Dimensions: 9-3/4 inches (length)
- Weight: 3.97 lbs per pack
- Material Safety: Food-grade stainless steel, dishwasher compatible
- Temperature Resistance: Operates within standard kitchen temperature ranges
- Cleaning & Maintenance: Dishwasher safe, minimal polishing needed
- Handling: Ergonomically designed for easy grip, reinforced Kreuzband for strength
- Usage Compatibility: Suitable for heavy-duty dishwashers, compatible with standard cutlery storage
- Assembly Required: None
What is a commercial dinner knife?
A commercial dinner knife is a high-performance utensil designed for universal use in institutional, restaurant, and catering settings. It is characterized by durable materials such as stainless steel and enhanced structural features like reinforced joints for prolonged service life. The BauscherHepp 03.0113.3800 is a typical example, optimized for high-volume foodservice with a length of 9-3/4 inches, a silver plate finish, and a robust Kreuzband reinforcement. It fits seamlessly into professional tabletop setups, particularly suited for banquet, hotel, and large-scale dining applications, providing precision, durability, and ease of cleaning in demanding operational environments.
Top commercial dinner knives for high-volume foodservice settings
Designed for sturdy performance, the BauscherHepp 03.0113.3800 dinner knife offers exceptional build quality and durability, making it suitable for institutional kitchens, large-scale dining, and banquet service workflows. Its stainless steel craftsmanship ensures corrosion resistance and long-term retention of aesthetic appeal, supporting efficient operation in busy hospitality environments. The knife’s reinforced design supports sustained use and easy maintenance, ideal for demanding food preparation and service scenarios.
- Operation Type — suited for institutional and banquet kitchens
- Kitchen Setting — ideal for large-scale hospitality businesses
- Foodservice Category — optimal for formal dining and catering
- Workload Qualifier — supports moderate to high throughput
- Use Case — reliable for extensive serving and cutlery workflows
Why Choose BauscherHepp 03.0113.3800?
Why choose the BauscherHepp 03.0113.3800 dinner knife over other professional cutlery options? Its precision-crafted stainless steel construction with a silver plate finish delivers both elegance and durability. Reinforced for strength and designed for heavy-duty dishwasher operation, this knife minimizes replacement costs while maximizing operational efficiency. Incorporating a Kreuzband for added torsion resistance, it offers an optimal balance of form, function, and longevity, making it a preferred choice for restaurant-ready, high-volume foodservice environments with demanding hygiene standards.
- Compact footprint suitable for tight kitchen and table setups
- Reinforced Kreuzband for superior torsion resistance
- Silver plate finish maintains aesthetic appeal over prolonged use
- Dishwasher compatible for efficient cleaning workflows
- Designed for heavy-use environments with corrosion-resistant materials
