The BauscherHepp 01.0049.1060 Dessert Fork, a precision-crafted cutlery item, is designed for professional foodservice applications requiring high durability and refined finishing. Manufactured from 18/10 stainless steel, this 7-1/16" fork combines corrosion resistance with excellent strength, suitable for high-volume hospitality settings. It is part of the Royal by Hepp core collection, providing a sleek appearance and consistent performance in digital cataloging and institutional use. The technical profile emphasizes its precise dimensions, material composition, and suitability for complementing upscale tableware in restaurant and catering environments, ensuring optimized workflow and sanitation standards in professional environments.
Top BauscherHepp 01.0049.1060 Features
The dessert fork from BauscherHepp is designed for commercial foodservice environments needing reliable tabletop utensils. Its stainless steel construction ensures longevity against frequent washing and handling. The ergonomic design facilitates ease of use in busy restaurant or banquet service. Perfect for serving desserts in high-volume dining facilities, the fork’s durable finish maintains polish and corrosion resistance over time. Its balanced weight and dimension ensure ergonomic handling, streamlining table service workflows.
- Functionality: 7-1/16" length optimizes hand-in-food handling tasks
- Durability traits: Made from corrosion-resistant 18/10 stainless steel for long-term use
- Ease of maintenance: Dishwasher-safe with high resistance to staining and pitting
- Fit for use cases: Fits comfortably in standard flatware caddies and trays for quick replenishment
- Workflow benefit: Uniform size improves stacking, storage, and inventory management efficiency
Ideal for serving desserts in high-traffic dining settings requiring durable, hygienic flatware.
01.0049.1060 Technical Specs
The BauscherHepp dessert fork model 01.0049.1060 is constructed from high-grade 18/10 stainless steel, measuring 7 inches in length with a weight of approximately 1.59 lbs per pack. Its robust stainless steel finish ensures resistance to corrosion and staining, while its sleek design complements various upscale dinnerware collections. The fork features standard dimensions suitable for commercial settings, maintaining a consistent appearance after repeated wash cycles. Given its material composition, it tolerates typical dishwashing processes, ensuring sanitation and operational longevity. This model is optimized for restaurant and catering applications where durability, hygiene, and precise sizing are critical.
- Electrical requirements: Not applicable
- Construction & finish: 18/10 stainless steel with polished mirror finish
- Dimensions: 7 inches length, approximately 1.59 lbs per pack
- Material safety: Food-grade stainless steel suitable for commercial dishwashers
- Temperature resistance: Operating range up to 600°F (316°C), suitable for hot or cold dishes
- Cleaning & maintenance: Dishwasher-compatible; stainless steel surface resists staining and corrosion
- Storage features: Standard flatware storage trays or caddies compatible
- Usage compatibility: Fits standard commercial dishwashing equipment, suitable for intense cleaning cycles
- Ergonomics & safety: Rounded handle design enhances grip and safety during use
What is a commercial dessert fork
A commercial dessert fork is a precision-engineered flatware tool designed for high-volume foodservice operations, including restaurants, catering, and banquet facilities. It features durable stainless steel construction, typically 7 inches long, that withstands frequent washing and handling. BauscherHepp’s model 01.0049.1060 exemplifies this category with its high-quality 18/10 stainless steel composition, providing corrosion resistance and a polished finish. It is often used in upscale dining, hospitality venues, and institutional kitchens to enhance presentation and facilitate efficient service, making it ideal for restaurants, cafes, and catering operations that require reliable, restaurant-ready flatware.
Top commercial dessert forks for restaurant and catering service
Designed for high-volume foodservice, the BauscherHepp 01.0049.1060 dessert fork offers durable stainless steel construction, precise 7-inch size, and ergonomic handling—ideal for upscale restaurant, banquet, and catering use. Its robust material ensures longevity and ease of cleaning in professional kitchen environments.
- Operation type — suitable for fast-paced restaurant service
- Kitchen setting — ideal for high-volume catering and banquet halls
- Foodservice category — perfect for fine dining dessert courses
- Workload qualifier — handles moderate throughput with consistent durability
- Use case — suited for institutions requiring hygienic, dishwasher-safe flatware
Why Choose BauscherHepp 01.0049.1060 ?
Compared to standard flatware options, the BauscherHepp 01.0049.1060 dessert fork features high-grade 18/10 stainless steel with a polished finish, ensuring superior corrosion resistance and longevity. Its sleek design enhances table presentation while maintaining strength in demanding service conditions. The standard 7-inch size fits seamlessly into various institutional and restaurant workflows, promoting efficient service and easy maintenance in commercial kitchens.
- Enhanced durability with premium stainless steel construction
- Restaurant-ready design optimized for high-volume service
- Consistent size and weight for standardized service
- Corrosion and stain resistance for prolonged use
- Ease of cleaning compatible with commercial dishwashers
