The BauscherHepp 01.0049.1010 Tablespoon, crafted from premium 18/10 stainless steel, is a precise and durable flatware piece designed for professional foodservice environments. Measuring 8-1/8 inches in length, this tablespoon features a smooth, polished finish to enhance presentation and sanitation. Its robust construction ensures long-term resistance to corrosion and frequent cleaning, making it an ideal component in high-volume restaurant, catering, or institutional settings requiring consistent quality and performance.
Top BauscherHepp 01.0049.1010 Features
The BauscherHepp 01.0049.1010 Tablespoon excels in commercial foodservice applications, offering exceptional durability through its 18/10 stainless steel composition. Its ergonomic handle enhances user comfort, while the precise dimensions ensure seamless integration into plating and serving workflows. Designed for dishwasher compatibility, this flatware piece simplifies maintenance in busy environments, supporting high throughput operations and ensuring presentation consistency. Suitable for institutional kitchens, buffets, and fine dining establishments that prioritize quality and efficiency.
- Functionality: Precise 8-1/8" length for portion control and presentation
- Durability: 18/10 stainless steel ensures corrosion resistance and longevity
- Ease of Maintenance: Dishwasher-safe with smooth polishing for simple cleaning
- Workflow Integration: Compatible with standard flatware racks and service stations
- Application Fit: Ideal for high-volume restaurant and catering essentials
Best suited for commercial kitchens requiring reliable, hygienic flatware for daily service.
01.0049.1010 Technical Specs
The BauscherHepp 01.0049.1010 Tablespoon is engineered with robust 18/10 stainless steel, offering corrosion resistance and an elegant mirror finish. It measures approximately 8-1/8 inches in length, with a weight of 2.75 lbs per pack. Its construction and finish are optimized for commercial dishwashing routines, supporting high-volume throughput without compromising aesthetic appeal. The flatware's design maintains structural integrity under frequent use, making it suitable for busy foodservice environments. Dimensions and surface properties adhere to professional standards, ensuring compatibility with typical flatware storage and service workflows. It is intended for use in restaurant, catering, and institutional kitchens, where durability and presentation are paramount.
- Material: 18/10 stainless steel with corrosion-resistant properties
- Dimensions: 8-1/8 inches length, approximately 7”-8” available variation
- Finish: Polished, mirror-like surface for hygiene and aesthetics
- Weight: 2.75 lbs per pack for steady handling and storage
- Cleaning: Dishwasher compatible for quick, hygienic turnover
- Temperature Resistance: Suitable for dishwashers and hot serving environments
Electrical Requirements: Not applicable
Installation & Maintenance: Use standard dishwashing protocols, easy disassembly for cleaning
Storage: Compatible with standard flatware organizers
Usage Compatibility: Designed for use with typical foodservice utensil racks and stations
Durability Traits: Heavy-duty stainless steel resists scratches and stains
What is a commercial Tablespoon
A commercial Tablespoon is a precisely engineered piece of flatware designed for high-volume foodservice environments. The BauscherHepp 01.0049.1010 Tablespoon features corrosion-resistant 18/10 stainless steel, measuring approximately 8-1/8 inches long, suitable for precise portioning and presentation in busy restaurants and catering operations. Installed in plating stations or buffet lines, it provides durability and aesthetic appeal, making it optimal for establishments with high throughput and frequent cleaning cycles.
Top Tablespoons for Foodservice Settings
Designed for moderate throughput in high-volume kitchens, the BauscherHepp 01.0049.1010 Tablespoon offers reliable durability, hygienic finish, and compatibility with standard dishware racks, making it ideal for restaurant or institutional service. Crafted by Bauscher Hepp, it supports efficient workflow and presentation in demanding foodservice environments.
- Operation Type — e.g., full-service restaurants
- Kitchen Setting — e.g., institutional and commercial kitchens
- Foodservice Category — e.g., restaurant flatware
- Workload Qualifier — e.g., moderate throughput operations
- Use Case — e.g., consistent portion presentation
Why Choose BauscherHepp 01.0049.1010
Why choose this flatware over competitors is its superior 18/10 stainless steel construction, seamless polish finish, and precise manufacturing standards that support longevity and hygiene. Its ergonomic handle design facilitates ease of use, while compatibility with standard dishwashing procedures supports efficient cleaning cycles. The flatware's consistent quality ensures reliable presentation and performance in demanding foodservice environments.
- Compact footprint optimized for dense storage
- High-quality materials resist staining and corrosion
- Design supports rapid cleaning and high-volume throughput
- Restaurant-ready for fine dining and institutional use
- Standardized dimensions ensure seamless workflow integration
