The BauscherHepp 01.0042.1800 Table Knife 9" Monobloc is a professional-grade dinner utensil designed for high-performance foodservice applications. Crafted from high-quality 18/10 stainless steel, this 9-inch monobloc knife offers exceptional durability, corrosion resistance, and a precise, balanced weight distribution. Its solid handle construction ensures stability during heavy usage, making it suitable for fine dining, hotel, and catering environments. This knife's robust design and technical specifications support demanding workflows, providing reliable cutlery for both front-of-house and back-of-house operation. The diamond finish by Hepp enhances visual appeal and ease of maintenance, while the monobloc manufacturing process minimizes crevices, promoting superior sanitation and longevity.
Top BauscherHepp 01.0042.1800 Features
This industrial-grade dinner knife is optimized for restaurant and hotel cutlery sets, delivering exceptional strength and balance. It features a monobloc construction for enhanced durability, an 18/10 stainless steel composition for corrosion and stain resistance, and a 9-inch length ideal for versatile use. The solid handle construction simplifies cleaning and maintenance, perfect for high-volume foodservice setups, enabling fast workflow and reduced downtime. The diamond by Hepp finish contributes to a sleek, professional look, while ensuring longevity in frequent dishwashing cycles. Designed for precise operation, this knife provides comfort and efficiency for chefs and servers in demanding environments.
- Functionality: Precisely balanced 9-inch monobloc design optimizes cutting performance.
- Durability: Made from corrosion-resistant 18/10 stainless steel for long-term use.
- Ease of Maintenance: Solid handle simplifies cleaning and sanitation routines.
- Workplace Fit: Suitable for high-volume restaurant and hotel service workflows.
- Workflow Efficiency: Robust monobloc construction reduces replacement frequency and maintenance.
Ideal for commercial dining settings requiring reliable and hygienic flatware.
01.0042.1800 Technical Specs
The BauscherHepp 01.0042.1800 Table Knife features a solid handle material made of stainless steel and measures between 8 to 9 inches in length, aligning with standard dinner knife dimensions. Weighing approximately 3.39 pounds, its construction is designed for durability and resilience in busy foodservice environments. The knife is crafted from high-grade 18/10 stainless steel, which offers excellent corrosion and stain resistance, suitable for frequent commercial dishwashing. The finish utilizes Diamond by Hepp technology, providing a sleek, professional appearance and easy cleaning. The monobloc design ensures structural integrity, while the handle's solid material facilitates optimal hygiene. The knife does not require electrical connections or refrigeration and is intended for general cutlery use in hospitality settings.
- Handle Material: Solid stainless steel for durability and sanitation
- Length: 8" - 9" for versatile dining applications
- Weight: 3.39 lbs for balanced handling during service
- Material: 18/10 stainless steel for corrosion resistance
- Finish: Diamond by Hepp for aesthetic appeal and cleaning ease
- Construction: Monobloc for structural strength and sanitation
- Care: Dishwasher safe, easy to disinfect
- Dimensions: 8-9 inches total length, standard dinner knife size
- Electrical Compatibility: None required
- Cleaning Routine: Dishwasher compatible for high-volume sanitation
- Material Safety: Food-safe stainless steel suitable for extensive use
- Operational Range: Not applicable
- Usage Environment: Suitable for high-traffic commercial kitchens
- Storage Requirements: Easy stacking and storage in standard flatware holders
- Maintenance: Minimal, with routine dishwasher cleaning
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade utensil designed specifically for restaurant, hotel, and catering environments. It is characterized by high durability, corrosion resistance, and standardized sizing, typically around 8 to 9 inches in length. The BauscherHepp 01.0042.1800 Table Knife 9" Monobloc is an example of this category, featuring solid stainless steel construction and a sleek diamond finish for aesthetics and sanitation. It is used primarily in high-volume dining settings where consistent performance, ease of cleaning, and longevity are crucial. These knives are installed in fine dining establishments, banquet halls, and institutional kitchens, supporting efficient workflows in demanding service conditions.
Top Commercial Dinner Knives for Hospitality and Foodservice Operations
Designed for moderate-volume restaurant and hotel service, the BauscherHepp 01.0042.1800 offers solid durability, optimal balance, and precise handling. Manufactured by Bauscher Hepp, this model delivers reliable performance in diverse hospitality environments, supporting high standards of hygiene and operational efficiency.
- Moderate-traffic kitchens — perfect for mid-sized restaurant operations
- Commercial dining — suited for hotels and banquet facilities
- Eating utensil — used in fine and casual dining settings
- Consistent workflow — supports repeated, reliable use in busy services
- Durable construction — ensures long service life in demanding conditions
Why Choose BauscherHepp 01.0042.1800?
Why choose the BauscherHepp 01.0042.1800 Table Knife 9" Monobloc over other flatware options? Its high-grade 18/10 stainless steel and monobloc construction offer superior durability, hygiene, and resistance to corrosion, minimizing replacement needs in busy environments. The sleek diamond finish enhances visual appeal for fine dining setups, and its precise manufacturing ensures consistent cutting performance. Built for demanding foodservice workflows, this knife combines robust performance with simple maintenance, supporting operational efficiency and sanitation standards in professional kitchens.
- Self-contained monobloc design for enhanced longevity and sanitation
- Corrosion-resistant 18/10 stainless steel suitable for frequent dishwashing
- Professional aesthetics with diamond by Hepp finish
- Optimal balance and size for moderate-volume foodservice use
- Robust solid handle construction for durability and ease of cleaning
