Bakers Pride GP62 41 Inch Gas Countertop Pizza Bake Oven 2 Decks 90000 BTU

The Bakers Pride GP62 HearthBake Series Oven is a commercial countertop gas oven designed for high-demand pizza and baking applications. Equipped with two double compartments, each featuring 30-inch wide by 26-1/4-inch deep cordierite decks, it provides consistent heat distribution suitable for pizzerias and bakeries. The oven offers precise temperature control up to 650°F via an integrated thermostat, supporting efficient workflow in foodservice environments. Its stainless steel exterior enhances durability and ease of maintenance, making it a reliable choice for professional kitchens requiring robust, high-capacity baking solutions. With 90,000 BTU and CE, cULus, UL EPH classifications, the GP62 offers proven performance for medium workload operations.

Top Bakers Pride GP62 HearthBake Series Oven Features

Designed for commercial foodservice environments, the Bakers Pride GP62 offers dual compartments with removable center decks, facilitating versatile baking configurations. Its double cordierite decks support consistent heat retention, and the stainless steel construction ensures durability under real-world kitchen conditions. The units are engineered for straightforward cleaning with accessible doors and maintainable controls, ideal for mid-volume pizzerias and bakeries. Perfectly suited for operations demanding reliable, high-temperature baking with easy workflow integration.

• Dual compartments with removable center deck enhance workflow
• Stainless steel exterior ensures corrosion resistance
• Cordierite decks withstand high temperatures and thermal cycling
• Thermostat controls up to 650°F support precise baking
• Heavy-duty 4-inch adjustable legs simplify leveling and stability

Ideal for medium-volume bakery and restaurant applications requiring consistent high-temperature baking.

Bakers Pride GP62 Technical Specs

The Bakers Pride GP62 HearthBake Series Oven features a self-contained, gas-powered operation with a total heat input of 90,000 BTU, optimized for commercial pizza and bakery production. The unit operates on standard electrical connections, with electrical requirements specified within its specifications. Constructed primarily from high-grade stainless steel, it measures 41.62 inches in width, 31.25 inches deep, and 50.25 inches high, providing a durable, space-efficient footprint. Its two decks are made of cordierite—supporting high heat retention and even baking, with a weight of approximately 986 pounds. The oven is designed for easy cleaning with accessible doors and minimal maintenance components. It is CE, cULus, and UL EPH classified, ensuring compliance with industry safety standards.

• Electrical requirements: Standard electrical connection, details specified in manual
• Construction: Stainless steel exterior, durable and corrosion-resistant
• Dimensions: 41.62" W x 31.25" D x 50.25" H
• Weight: approximately 986 lbs for robust stability
• Deck material: Cordierite for heat retention and even baking
• Temperature range: Up to 650°F for precise baking control

Usage considerations include ensuring proper ventilation for the gas connection, adequate clearance for maintenance, and compliant installation of electrical components. The unit supports typical commercial kitchen workflows, with easy-to-clean compartments and adjustable legs for leveling.

• Electrical hookup: Verify voltage and amperage compatibility before installation
• Gas connection: Requires standard gas supply with proper venting
• Ventilation clearance: Adequate airflow around the unit per manufacturer specifications
• Drainage: No drainage required as a self-contained gas oven
• Maintenance access: Front hinged doors for straightforward cleaning and servicing

What is a commercial pizza bake oven

A commercial pizza bake oven is a high-capacity kitchen appliance designed for consistent, high-temperature cooking of pizzas and baked goods. The Bakers Pride GP62 HearthBake Series Oven features dual cordierite decks and precise thermostatic controls, making it suitable for installation in pizzerias and bakery kitchens requiring medium throughput and uniform baking results. Installed as a countertop unit, it provides reliable operation for standard foodservice environments such as restaurants and catering establishments, optimizing workflow and product quality in moderate-volume settings.

Top Commercial Countertop Gas Pizza Ovens for Moderate Foodservice Settings

Built with durable stainless steel construction, the Bakers Pride GP62 ensures reliable performance in moderate-volume commercial kitchens, supporting efficient pizza baking with precise temperature control and twin decks. Designed for restaurant-ready, countertop installation, it delivers consistent results for pizza and baked goods in foodservice settings requiring medium throughput and dependable operation.

• Operation Type — moderate-volume pizzeria and bakery kitchens
• Kitchen Type — compact commercial foodservice spaces
• Foodservice Category — bakery, pizza, and casual dining establishments
• Workload Qualifier — medium throughput and daily baking
• Use Case — consistent high-temperature baking for multiple orders

Why Choose Bakers Pride GP62 HearthBake Series Oven Countertop Gas?

The Bakers Pride GP62 offers a compact, robust design with dual cordierite decks and a high BTU rating for reliable, uniform baking performance. Its commercial-grade stainless steel exterior and removable decks simplify cleaning and maintenance, resulting in improved operational efficiency compared to similar countertop gas ovens. Engineered for medium workload environments, it ensures dependable results and longevity in demanding foodservice operations.

• Features a durable stainless steel exterior for long-term use
• Dual compartments support simultaneous baking tasks
• Removable decks facilitate quick cleaning and deck replacement
• High BTU input ensures rapid heat-up and recovery
• Compact footprint ideal for countertop installation in busy kitchens