Bakers Pride GP61 42 Inch Gas Pizza Bake Oven Countertop with 45,000 BTU
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- Dual cordierite decks enable multiple items simultaneously
- 45,000 BTU gas burner ensures uniform heating
- Constructed with durable stainless steel exterior
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The Bakers Pride GP61 HearthBake Series Oven Countertop Gas is a commercial-grade pizza and baking oven designed for high-efficiency operations in professional foodservice environments. Featuring double cordierite decks measuring 30" wide by 26-1/4" deep, this countertop gas oven delivers consistent heat distribution with a thermostat capable of reaching 650°F. Constructed with a stainless steel exterior and equipped with 4" adjustable legs, the oven facilitates optimal airflow and ease of cleaning. Its 45,000 BTU gas burner output ensures reliable and uniform cooking performance, suitable for pizzerias, bakeries, and casual dining establishments seeking durable and precise baking equipment.
The Bakers Pride GP61 HearthBake Series Oven is engineered for medium-volume foodservice settings, combining robust build quality with precise temperature control. Its two removable decks with dual doors enable simultaneous baking of multiple products, while the stainless steel finish minimizes sanitation concerns. Designed for countertop installation, this gas oven offers quick heat-up times and ease of maintenance, supporting workflow efficiency in busy kitchens. The unit's 45,000 BTU gas power delivers uniform heat, making it ideal for versatile baking tasks including baking, roasting, and grilling in commercial environments.
Designed for commercial kitchens requiring reliable, high-performance baking equipment at a countertop footprint.
This Bakers Pride GP61 HearthBake Series Oven is equipped with a 45,000 BTU gas burner system powered by standard commercial gas connections, operating at 650°F controlled via a precise thermostat. Its construction comprises stainless steel for the exterior, with dimensions of 41.62" width, 31.25" depth, and 25.12" height, supporting a weight of 493 lbs. The unit features two 30" wide by 26-1/4" deep cordierite decks, with a height clearance of 5" on the upper deck and 6" on the lower deck, accommodating multiple baking sheets or items. It comes with CE, cULus, and UL EPH classifications, ensuring compliance with industry safety standards. The oven’s design incorporates air cooling and simple disassembly for cleaning, with durable components suited for high-throughput environments. Installation requires adequate clearance for airflow and ventilation, with standard countertop setup supported by adjustable feet for stability. Its self-contained gas system ensures seamless operation without external refrigeration or cooling components, optimized for continuous, high-volume baking cycles.
For optimal operation, ensure proper clearance for airflow, ventilation, and access for maintenance. The unit requires a 45,000 BTU gas connection operating within local codes, and its removable decks facilitate straightforward cleaning with minimal disassembly. Installation is supported by adjustable leveling legs to maintain stability on uneven surfaces.
A commercial pizza bake oven is a specialized cooking appliance designed for high-volume baking of pizzas and similar items in professional kitchens. The Bakers Pride GP61 HearthBake Series Oven Countertop Gas features dual cordierite decks and precise gas heating, supporting consistent, high-temperature baking from 650°F. It is typically installed in pizzerias, casual dining venues, or bakery operations where dependable, uniform heat and durable construction are essential for rapid service and product quality in medium-volume workflows.
Built with robust stainless steel construction and dual cordierite decks, the Bakers Pride GP61 offers durable performance and precise heat control for moderate throughput kitchens. Its compact countertop design supports efficient workflow in diverse foodservice settings, making it suitable for pizzerias and bakeries requiring reliable, restaurant-ready baking capacity.
The Bakers Pride GP61 HearthBake Series Oven stands out through its durable stainless steel exterior, double cordierite decks, and precise gas heating system, delivering uniform baking results in a compact footprint. Its high BTU output and removable decks support consistent, high-volume operations with ease of maintenance. Designed for professional kitchens, it enhances operational efficiency and product presentation in diverse foodservice environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
