Bakers Pride F-60RS-C_LP 60 Inch Radiant Charbroiler Gas with Free Floating Grate and Grease Trough

The Bakers Pride F-60RS-C_LP Radiant Charbroiler is a commercial-grade gas floor model designed for high-performance grilling in professional kitchens. Featuring a 60-inch wide all stainless steel exterior, the unit offers precise radiant heat with lava rock and Glo-Stone coal radiants that enhance flavor development and heat retention. The free-floating round rod top grate facilitates even cooking, while the EZ tilt front grease trough simplifies cleaning and maintenance. With dimensions of 60"W x 35" depth x 39-1/2"H, this charbroiler is engineered for durability and consistent output, suitable for medium-volume restaurant applications requiring reliable, efficient grilling equipment.

Bakers Pride F-60RS-C_LP Features

The 60-inch radiant gas charbroiler from Bakers Pride offers durable stainless steel construction with a flexible free-floating grate system for uniform heat distribution. Designed for moderate workloads, it incorporates a lava rock and Glo-Stone radiant system for optimal flavor and heat retention. The EZ tilt grease trough allows quick cleaning access, and the open cabinet base ensures easy maintenance. Its integrated utility bar and water tubs support enhanced workflow in commercial kitchens handling medium throughput, making it ideal for grilling steaks, burgers, or other menu items requiring high heat.

• Functional heating zones: Radiant lava rock and Glo-Stones for even heat transfer
• Durable construction: All stainless steel exterior for corrosion resistance and longevity
• Ease of maintenance: EZ tilt grease trough simplifies cleaning process
• Optimized workflow: 6" service shelf with utility bar supports accessory placement
• Robust capacity: 60" wide grate for large grilling surface suitable for busy kitchens

Ideal for medium-volume restaurant kitchens preparing grilled items with consistent heat and flavor

Bakers Pride F-60RS-C_LP Technical Specs

Powered by a standard gas connection, the F-60RS-C_LP operates with radiant lava rock heat sources, offering reliable performance in commercial kitchen environments. Its dimensions of 60" width by 35.5" depth and 39-1/2" height accommodate versatile installation in open kitchen layouts. Weighing 770 lbs, the unit features an all stainless steel exterior for maximum durability and corrosion resistance. The open cabinet base design facilitates accessible cleaning and maintenance, with features including CSA Flame, CSA Star, and NSF compliance for safety and sanitation. The unit consumes natural or LP gas, with a typical operational profile suited for medium workloads, supporting up to 600 lbs of grilled food per day. The rounded rod grate promotes uniform cooking while simplifying replacement and cleaning routines. Suitable for settings demanding high durability and consistent heat, it requires clearances to ensure proper airflow and ventilation during operation.

• Electrical requirements: Gas-powered, no electrical connections needed
• Cooling method: Radiant lava rock heat source for consistent grilling
• Construction & finish: Stainless steel exterior with corrosion-resistant features
• Dimensions: 60" W x 35" D x 39-1/2" H, with open cabinet base
• Weight: 770 lbs for stable placement and durability
• Temperature resistance: Max safe operating temperature exceeds typical grilling needs

Proper ventilation: Requires ventilation clearance for safe operation

Gas connection: Compatible with LP or natural gas supply

Maintenance routine: Regular cleaning of grease trough and grates

Placement requirements: Ensure airflow clearance of at least 12 inches behind and sides

Installation considerations: Adequate drainage and ventilation setups for optimal safety

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance designed for high-volume grilling applications in professional foodservice environments. Typically installed in restaurant kitchens, these units are built with durable stainless steel and feature radiant heat sources such as lava rock or Glo-Stone to provide consistent high temperatures essential for grilling various menu items. The Bakers Pride F-60RS-C_LP is a floor-standing, gas-powered model with a large 60-inch cooking surface, optimized for moderate workloads and supporting fast-paced meal preparation in medium-volume foodservice settings. Its robust construction and easy-to-maintain features ensure efficient operation during busy service hours in restaurants, grills, and catering operations.

Top Commercial Charbroilers for Foodservice Settings

The Bakers Pride F-60RS-C_LP is a commercial charbroiler designed for moderate throughput kitchens, providing durable all stainless steel construction, precise radiant heat, and a large grilling surface. It is best suited for restaurant environments requiring reliable, consistent grilling of diverse menu items during peak service hours.

• Operation for moderate-volume kitchens with consistent grilling needs
• Suitable for compact commercial spaces with robust build quality
• Ideal for restaurant grilling, steak, burger, and food prep stations
• Supports medium workloads with reliable heat distribution
• Designed for manual operation and easy cleaning routines

Why Choose Bakers Pride F-60RS-C_LP

Compared to standard models, the Bakers Pride F-60RS-C_LP features a robust stainless steel exterior, radiant lava rock heat source, and easy-to-maintain grease management. Its open cabinet base allows seamless cleaning, and the large 60" wide grate enhances throughput. These attributes collectively improve operational efficiency, product presentation, and sanitation in busy commercial kitchens.

• Superior durability with all stainless steel construction
• Enhanced heat retention from Glo-Stone and lava rock radiant system
• Open cabinet base for quick, thorough cleaning
• Large grilling surface maximizes food production
• Designed for reliable performance in medium-volume operations