The Bakers Pride C-48RS-C_NAT Radiant Charbroiler Countertop Gas is a commercial-grade cooking appliance designed for precise grilling in high-volume foodservice environments. This countertop charbroiler measures 48 inches in width and 13 inches in height, featuring a radiant/lava rock heating system with coal radiants enhanced by Glo-Stones, ensuring consistent, even heat distribution. Constructed entirely from stainless steel, it provides durability and is suitable for installation in busy restaurant kitchens that demand reliable performance and easy maintenance. The unit's free floating round rod grate allows for adaptable cooking surfaces, while the EZ tilt to front grease trough facilitates effortless cleaning. Its standard control type is manual, making it ideal for chefs requiring direct heat adjustment and efficient workflow integration in commercial settings.
Top Bakers Pride C-48RS-C_NAT Features
Designed with commercial kitchens in mind, this radiant gas charbroiler offers a 48" wide cooking surface with a stainless steel construction for durability. Its free floating round rod top grate allows for versatile grilling, and the EZ tilt grease trough simplifies cleaning. The Glo-Stones coal radiants provide consistent radiant heat suitable for medium-volume foodservice workflows. Features such as water tubs and utility bars support varied cooking methods, making it a versatile choice for high-demand restaurant kitchens.
- Functionality: Radiant heat with coal radiants for consistent grilling
- Durability: Heavy-duty stainless steel construction withstands high-volume use
- Ease-of-use: Manual controls enable precise temperature adjustments
- Maintenance: EZ tilt grease trough simplifies cleaning routines
- Workflow fit: 48" wide with adjustable cooking grate facilitates multiple menu items
Ideal for mid-volume restaurant service, this charbroiler ensures reliable grilling in demanding commercial kitchens.
C-48RS-C_NAT Technical Specs
The Bakers Pride C-48RS-C_NAT operates on standard gas supply, featuring a radiant/lava rock heating system powered by coal radiants with Glo-Stones that deliver uniform heat across a 48-inch width. The unit’s dimensions are 48 inches in width, 37.5 inches in depth, and 17.5 inches in height, weighing approximately 440 lbs. It employs manual control mechanisms and has a stainless steel construction, ensuring durability in frequent cleaning and heavy use. The charbroiler complies with water-tight and safety standards and is NSF listed, making it suitable for commercial foodservice environments that require robust, sanitary equipment. The unit does not include legs and is designed for countertop installation, supporting a maximum operating temperature compatible with typical grilling ranges.
- Electrical Requirements: No electrical connection needed, gas-powered
- Cooling Method: Not applicable, gas radiant heating system
- Refrigeration Type: Not applicable
- Production Capacity: Suitable for high-volume grilling over typical shifts
- Construction & Finish: Stainless steel exterior for corrosion resistance and sanitation
- Dimensions: 48"W x 37.5"D x 17.5"H
- Weight: 440 lbs
- Temperature Resistance: Operates within safe ranges for continuous grilling
- Cleaning & Maintenance: Features EZ tilt grease trough and removable top grate
- Installation Requirements: countertop mounting with proper ventilation and clearance
What is a commercial charbroiler
A commercial charbroiler is a heavy-duty gas appliance designed for grilling meats, vegetables, and other menu items in high-volume foodservice settings. Equipped with radiant or lava rock heat sources, these units provide consistent, high-temperature cooking conditions suitable for restaurant kitchens, buffet lines, and catering services. The Bakers Pride C-48RS-C_NAT model features a 48-inch wide cooking surface with manual controls and durable stainless steel construction, making it well-suited for medium-volume operations such as diners, casual eateries, and bar & grill concepts that require reliable, uniform grilling capabilities.
Top Commercial Charbroiler for Medium-Volume Restaurant Kitchens
Constructed by Bakers Pride, the C-48RS-C_NAT offers a robust and reliable gas radiant charbroiler designed for operational efficiency in medium-volume restaurant kitchens. Its 48-inch width and stainless steel build support consistent grilling performance, with simple manual controls optimized for steady workflow in busy foodservice environments. This countertop unit is ideal for facilities that require durable, high-capacity grilling equipment to handle moderate throughput with ease.
- Operation Type — Moderate throughput commercial kitchens
- Kitchen Setting — Compact restaurant and casual dining spaces
- Foodservice Category — Grilling and broiling stations
- Workload Qualifier — Designed for high-frequency daily use
- Use Case — Efficiently grills multiple items across shifts without restocking
Why Choose Bakers Pride C-48RS-C_NAT
Why choose the Bakers Pride C-48RS-C_NAT Radiant Charbroiler Countertop Gas? Its high-quality stainless steel construction and coal radiant heating system ensure durability and consistent heat in demanding commercial kitchens. The easy-to-clean EZ tilt grease trough and flexible grate design provide operational efficiencies that enhance workflow and sanitation, standing out among competitive models for reliability and ease of maintenance.
- Compact footprint with 48-inch width optimizes countertop space
- Heavy-duty stainless steel ensures longevity in busy environments
- Coal radiants and Glo-Stones deliver even radiant heat
- Manual controls allow precise temperature adjustments
- Designed for easy cleaning with tilt grease trough and removable grate