Bakers Pride 353_LP 45 Inch Gas Pizza Bake Oven with 210000 BTU

The Bakers Pride 353_LP Super Deck Series Pizza Deck Oven is a high-capacity commercial gas oven designed for professional pizza production. Featuring three 8-inch-high ceramic decks and three chambers within a stainless steel exterior, this deck-type oven provides precise temperature control with a throttling thermostat range of 300°F to 650°F. Its 45-inch width and 34-1/2-inch depth facilitate substantial baking capacity, making it suitable for high-volume pizzerias, bakery operations, and foodservice establishments seeking reliable, consistent oven performance. With a robust 210,000 BTU heating output, this oven ensures efficient thermal response and even heat distribution, crucial for premium pizza baking and extended product consistency. The all-steel construction and advanced safety features underscore its durability and suitability for demanding commercial environments.

Top Bakers Pride 353_LP Features

This Bakers Pride 353_LP Super Deck Series Pizza Deck Oven offers precise temperature throttling across multiple decks, facilitating simultaneous baking at different temperatures. Designed with all stainless steel exterior, it provides durability and ease of cleaning. The three 8-inch-high decks support high-volume output, ideal for busy restaurant operations. Its gas-powered system delivers consistent heat, enhancing workflow efficiency for commercial pizza kitchens. The oven's three chambers enable flexible bake schedules, reducing prep and bake times while maintaining uniform baking results.

• Multiple decks with 8" height for high-volume baking
• Stainless steel exterior ensures durability and easy maintenance
• Throttling thermostat from 300°F to 650°F for precise control
• Three chambers support simultaneous, diverse baking processes
• Gas-powered heating with 210,000 BTU for reliable performance

Ideal for busy pizzerias requiring consistent, high-capacity baking capabilities.

353_LP Technical Specs

The Bakers Pride 353_LP Super Deck Series Pizza Deck Oven features a self-contained, all stainless steel construction with ceramic decks measuring 36" to 47" wide and 34" deep. It operates on 45 inches of width and 43 inches in depth, with a height of 81.75 inches, supported by 6-inch painted legs. The unit consumes 210,000 BTU of natural gas and requires an electrical connection compatible with its gas operation, with overall weight of approximately 3,033 pounds. Its design incorporates advanced safety standards, including CSA Flame, CSA Star, CE, and NSF compliance. The oven is equipped with a throttling thermostat adjustable from 300°F to 650°F, ensuring precise temperature management. Easy access for cleaning and maintenance is facilitated by its durable construction and sealed chambers, suitable for high-volume commercial kitchens. The unit’s dimensions enable installation in standard kitchen spaces, with secure fit and stable operation due to its heavy-duty design.

• Electrical Requirements: Gas operation with 210,000 BTU, no additional electrical specification needed
• Construction & Finish: Fully stainless steel exterior for durability and sanitation
• Temperature Range: 300°F to 650°F for versatile baking
• Dimensions: 57" W x 43" D x 81.75" H, with weight approximately 3,033 lbs
• Deck Configuration: 3 ceramic decks, each 8" in height, supporting high throughput
• Safety & Certification: Certified by CSA, CE, and NSF standards for safe operation

• Electrical Compatibility: Suitable for standard gas connection, no dedicated electrical input except for ignitions and safety controls
• Ventilation Needs: Requires proper airflow and ventilation for safe operation
• Clearance & Access: Minimum clearance around for maintenance and cleaning
• Installation Space: Fits within 57" width, 43" depth, and 81.75" height requirements
• Maintenance Access: Easy access panels and sealed chambers facilitate cleaning

What is a commercial pizza bake oven?

A commercial pizza bake oven is a specialized kitchen appliance designed for high-volume pizza production in foodservice settings. The Bakers Pride 353_LP Super Deck Series Pizza Deck Oven features multiple ceramic decks, precise temperature control with throttling thermostats, and a robust gas heating system, making it suitable for busy pizzerias, bakeries, and pizza restaurants. Its deck configuration supports diverse baking needs, with high durability and even heat distribution enabling consistent, restaurant-quality results in medium-volume operations.

Top pizza bake ovens for medium-volume restaurant kitchens

Top commercial pizza bake ovens like the Bakers Pride 353_LP offer reliable construction, precise temperature control, and efficient gas performance, ideal for medium-volume restaurant kitchens with high throughput. Bakers Pride 353_LP, as part of the Super Deck Series, provides versatile baking decks designed for consistent, multi-temperature operation, supporting efficient workflow and product quality in busy foodservice environments.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Space — compact footprint for commercial spaces
• Foodservice Category — high-capacity pizza and bakery operations
• Workload Qualifier — moderate throughput with multiple decks
• Use Case — consistent, high-quality pizza production

Why Choose Bakers Pride 353_LP?

Designed with durable stainless steel construction and a precise throttling thermostat, the Bakers Pride 353_LP Super Deck Series offers reliable, even heat distribution and flexible baking options. Its three chamber configuration enhances workflow efficiency, while its heavy-duty ceramic decks ensure longevity in demanding commercial environments. This unit's robust performance simplifies high-volume pizza baking with consistent results and ease of maintenance, outperforming many standard deck ovens in durability and capacity.

• Compact footprint fits in standard commercial kitchen layouts
• Heavy-duty ceramic decks support extended daily use
• Precise thermostatic control optimizes baking flexibility
• All stainless steel exterior enhances sanitation and longevity
• Robust gas heating ensures quick recovery and consistent temperatures