Bakers Pride 152_LP 36 Inch Gas Pizza Bake Oven with 96,000 BTU

Bakers Pride  |  MFG #: 152_LP  |  Item #: 119433
$33,614.90 $61,118.00
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  • Dual ceramic decks support high-volume baking.
  • 96,000 BTU gas capacity ensures quick heat-up.
  • Throttling thermostat offers precise temperature.
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The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth is a commercial-grade deck-type pizza baking appliance from the Middleby brand, engineered for high-efficiency operation in professional foodservice environments. Featuring dual ceramic decks measuring 36 inches wide by 24 inches deep, this shallow-depth oven provides a reliable platform for consistent baking performance. Its throttling thermostat operating within 300°F to 650°F allows precise temperature control, suited for varied pizza styles and baking techniques. Constructed with an all stainless steel exterior, the oven ensures durability and ease of maintenance, while its 96,000 BTU gas heating capacity supports rapid heat-up and recovery, ideal for moderate throughput kitchens requiring dependable, restaurant-ready equipment. The unit measures 66.5 inches in height, 48 inches in width, and 33 inches deep, with a weight of 1,508 pounds, designed to integrate seamlessly into busy commercial kitchen workflows, providing robust performance in pizza production, front-line baking, and bakery applications.

This bakery oven features two ceramic decks, each 8 inches high, with precise throttling thermostat control for optimal baking environments. Its shallow depth allows for flexible placement within tight kitchen layouts while maintaining high-volume output capabilities. Crafted entirely from stainless steel, the oven offers excellent durability and easy cleaning, minimizing downtime. Designed for straightforward operation, it supports high-speed baking with rapid heat recovery, suited for mid-volume pizza and bakery production and versatile commercial foodservice settings. The unit's 96,000 BTU gas system ensures consistent heat distribution, making it an essential tool for professional pizzerias and bakeries focused on efficiency.

Suitable for establishments needing reliable, high-performance pizza baking in compact spaces.

The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven features a gas heating system with a total capacity of 96,000 BTU, supporting precise temperature regulation from 300°F to 650°F via throttling thermostat. The oven’s construction includes ceramic decks measuring 36 inches in width and 24 inches in depth, supported by stainless steel outer panels that ensure corrosion resistance and longevity. Its dimensions are 48 inches wide, 33 inches deep, and 66.5 inches tall, with a weight of 1,508 pounds. The unit conforms to CE, CSA Star, and CSA Flame safety standards. Its operation requires no water or remote cooling systems, as it is air-cooled, simplifying installation and maintenance. Food safety considerations include a durable stainless steel exterior, designed for easy cleaning and high-temperature stability, making it suitable for daily commercial use. Additional details include its NSF approval and standard accessories for installation. This oven is ideal for moderate production needs in busy pizza shops or bakery environments, emphasizing consistent conveyance of heat and durability.

The oven’s venting and installation require standard clearance for airflow and combustion air supply, with easy access for cleaning and routine maintenance. It integrates smoothly into existing gas supply lines and venting systems, supporting efficient workflow in commercial kitchen environments. Its design ensures consistent baking temperatures and robust operation for a seamless baking process.

A commercial pizza deck oven is a heavy-duty baking appliance designed for high-volume pizza production, featuring multiple decks with ceramic or stone surfaces to evenly cook pizza crusts and toppings. The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth integrates dual ceramic decks that support moderate throughput in restaurant or bakery kitchens. It is typically installed for front- or back-of-house operations, providing consistent heat distribution and reliable performance. With a shallow footprint and precise temperature control, this oven is well-suited for mid-volume pizzerias, artisanal bakeries, or foodservice operations requiring efficient oven capacity and durability.

The Bakers Pride 152_LP is a robust commercial deck-type pizza oven constructed for medium-volume bakery and pizza outlets. Built with stainless steel and ceramic decks, it offers dependable performance and precise temperature control, ideal for busy foodservice environments requiring consistent, high-quality baking with moderate throughput. Designed for everyday use in restaurant kitchens, it supports efficient workflow and durable operation with its all-steel construction and ample heat capacity.

Why choose the Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth over comparable commercial pizza ovens? Its all-stainless steel build ensures long-term durability and simple sanitation. The dual ceramic decks support simultaneous baking with uniform heat distribution, while its shallow depth allows flexible placement within compact spaces. The 96,000 BTU gas system provides quick heat-up and recovery, improving baking efficiency and workflow, making it a highly reliable and restaurant-ready choice for professional pizza operations.

More Details

Product Description

The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth is a commercial-grade deck-type pizza baking appliance from the Middleby brand, engineered for high-efficiency operation in professional foodservice environments. Featuring dual ceramic decks measuring 36 inches wide by 24 inches deep, this shallow-depth oven provides a reliable platform for consistent baking performance. Its throttling thermostat operating within 300°F to 650°F allows precise temperature control, suited for varied pizza styles and baking techniques. Constructed with an all stainless steel exterior, the oven ensures durability and ease of maintenance, while its 96,000 BTU gas heating capacity supports rapid heat-up and recovery, ideal for moderate throughput kitchens requiring dependable, restaurant-ready equipment. The unit measures 66.5 inches in height, 48 inches in width, and 33 inches deep, with a weight of 1,508 pounds, designed to integrate seamlessly into busy commercial kitchen workflows, providing robust performance in pizza production, front-line baking, and bakery applications.

Top Bakers Pride 152_LP Features

This bakery oven features two ceramic decks, each 8 inches high, with precise throttling thermostat control for optimal baking environments. Its shallow depth allows for flexible placement within tight kitchen layouts while maintaining high-volume output capabilities. Crafted entirely from stainless steel, the oven offers excellent durability and easy cleaning, minimizing downtime. Designed for straightforward operation, it supports high-speed baking with rapid heat recovery, suited for mid-volume pizza and bakery production and versatile commercial foodservice settings. The unit's 96,000 BTU gas system ensures consistent heat distribution, making it an essential tool for professional pizzerias and bakeries focused on efficiency.

  • Two 8-inch high ceramic decks support simultaneous baking and high throughput.
  • All stainless steel exterior enhances durability and simplifies cleaning routines.
  • Throttling thermostat control ensures precise temperature, 300°F to 650°F, for consistent baking results.
  • Shallow depth design facilitates flexible installation in compact commercial kitchens.
  • 96,000 BTU gas capacity delivers rapid heat-up and recovery for high-efficiency operation.

Suitable for establishments needing reliable, high-performance pizza baking in compact spaces.

152_LP Technical Specs

The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven features a gas heating system with a total capacity of 96,000 BTU, supporting precise temperature regulation from 300°F to 650°F via throttling thermostat. The oven’s construction includes ceramic decks measuring 36 inches in width and 24 inches in depth, supported by stainless steel outer panels that ensure corrosion resistance and longevity. Its dimensions are 48 inches wide, 33 inches deep, and 66.5 inches tall, with a weight of 1,508 pounds. The unit conforms to CE, CSA Star, and CSA Flame safety standards. Its operation requires no water or remote cooling systems, as it is air-cooled, simplifying installation and maintenance. Food safety considerations include a durable stainless steel exterior, designed for easy cleaning and high-temperature stability, making it suitable for daily commercial use. Additional details include its NSF approval and standard accessories for installation. This oven is ideal for moderate production needs in busy pizza shops or bakery environments, emphasizing consistent conveyance of heat and durability.

  • Electrical Requirements: Gas-powered, no electrical voltage specified.
  • Cooling Method: Air-cooled system for simplified maintenance.
  • Production Capacity: Supports moderate throughput with rapid heat recovery.
  • Construction & Finish: All stainless steel exterior with ceramic decks.
  • Dimensions: 48" W x 33" D x 66.5" H; weighs 1508 lbs.
  • Temperature Range: 300°F to 650°F for versatile baking applications.
  • Food Safety: Fully NSF approved with corrosion-resistant materials.
  • Deck Construction: Ceramic for high durability and thermal stability.
  • Certifications: CE, CSA Star, CSA Flame.

The oven’s venting and installation require standard clearance for airflow and combustion air supply, with easy access for cleaning and routine maintenance. It integrates smoothly into existing gas supply lines and venting systems, supporting efficient workflow in commercial kitchen environments. Its design ensures consistent baking temperatures and robust operation for a seamless baking process.

What is a commercial pizza deck oven?

A commercial pizza deck oven is a heavy-duty baking appliance designed for high-volume pizza production, featuring multiple decks with ceramic or stone surfaces to evenly cook pizza crusts and toppings. The Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth integrates dual ceramic decks that support moderate throughput in restaurant or bakery kitchens. It is typically installed for front- or back-of-house operations, providing consistent heat distribution and reliable performance. With a shallow footprint and precise temperature control, this oven is well-suited for mid-volume pizzerias, artisanal bakeries, or foodservice operations requiring efficient oven capacity and durability.

Top Commercial Pizza Deck Oven for Moderate Foodservice Settings

The Bakers Pride 152_LP is a robust commercial deck-type pizza oven constructed for medium-volume bakery and pizza outlets. Built with stainless steel and ceramic decks, it offers dependable performance and precise temperature control, ideal for busy foodservice environments requiring consistent, high-quality baking with moderate throughput. Designed for everyday use in restaurant kitchens, it supports efficient workflow and durable operation with its all-steel construction and ample heat capacity.

  • Moderate-volume operation suitable for busy pizzerias and bakeries
  • Compact footprint for installation in tight commercial kitchen spaces
  • Durable stainless steel exterior for longevity and easy maintenance
  • Gas-powered efficiency supports consistent temperature control
  • Built for restaurant-ready baking in fast-paced foodservice environments

Why Choose Bakers Pride 152_LP?

Why choose the Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth over comparable commercial pizza ovens? Its all-stainless steel build ensures long-term durability and simple sanitation. The dual ceramic decks support simultaneous baking with uniform heat distribution, while its shallow depth allows flexible placement within compact spaces. The 96,000 BTU gas system provides quick heat-up and recovery, improving baking efficiency and workflow, making it a highly reliable and restaurant-ready choice for professional pizza operations.

  • Compact shallow-depth design optimizes limited kitchen space
  • Dual ceramic decks for simultaneous baking efficiency
  • High BTU output for swift heat-up and recovery
  • Durable stainless steel exterior for demanding commercial use
  • Precise thermostatic control for consistent baking results

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Bakers Pride 152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth
Bakers Pride (Middleby)

Bakers Pride 152_LP 36 Inch Gas Pizza Bake Oven with 96,000 BTU

$33,614.90 $61,118.00

Bakers Pride (Middleby), 152_LP, Super Deck Series Pizza Deck Oven, gas, shallow depth, 36"W x 24-1/2"D bake deck, (2) 8" high decks (2) chambers, throttling thermostat range 300°F - 650°F, stainless steel exterior, 16" painted legs, 96,000 BTU, CE, NSF, CSA Star, CSA Flame