The BakeMax BMSRAF02 Rapid Air Fryer Greaseless Fryer Double Stacked is a commercial-grade cooking appliance designed for high-capacity foodservice operations. As a double-stacked, energy-efficient air fryer, it features a 10-pound per batch capacity with two individual 16-1/2" W x 16-1/2" D x 3" H baskets, enabling rapid, grease-free frying of large quantities. Its advanced smart toughscreen interface and USB port support storing up to 108 recipes, streamlining workflow. This fryer operates on 208V/60Hz single-phase power, meeting high electrical standards for serious kitchen environments, with durability suited for continuous commercial use, installed without a hood. Constructed from high-quality materials, it is made in the USA to ensure reliability and long-term performance in professional kitchens requiring precise temperature control and efficient throughput.
Top BakeMax BMSRAF02 Features
This dual-section air fryer is engineered to meet the demands of busy foodservice settings, offering rapid, greaseless frying with a capacity suitable for medium-volume operations. Its double stacked design facilitates high throughput while maintaining energy efficiency. The color-smart toughscreen interface simplifies programming, and the USB port allows for easy recipe management. Made for durability, it supports continuous operation with minimal maintenance, ideal for professional kitchens seeking streamlined workflow integration and consistent results.
- High Capacity: 10lb. per batch for efficient large-scale cooking
- Durable Construction: Rugged stainless steel build withstands commercial kitchen use
- Ease of Maintenance: Removable baskets and accessible components simplify cleaning
- Optimized Workflow: Double stacked design maximizes space and throughput
- Advanced Interface: Color smart toughscreen for quick programming and recipe storage
Ideal for mid-volume foodservice operations requiring fast, greaseless frying with high capacity and ease of use.
BakeMax BMSRAF02 Technical Specs
The BakeMax BMSRAF02 rapid air fryer features a 208V/60Hz, single-phase electrical setup with a maximum power consumption suited for dedicated commercial kitchen circuits. Its air-cooled design ensures efficient heat dissipation during continuous frying cycles, with a self-contained refrigeration system integrated within the unit. Weighing 350 lbs, it boasts a sturdy stainless steel construction and measures 29" W x 21" D x 50" H, fitting seamlessly into professional kitchen layouts. With a maximum operating temperature that supports precise temperature regulation, it produces up to 10lbs of fried food per batch, ideal for restaurants, cafeterias, and catering operations. The unit is resistant to corrosion and designed for straightforward cleaning, featuring disassembly-friendly components and included accessories such as removable baskets. Its commercial-grade build ensures long-term durability and high performance under rigorous conditions.
- Electrical Requirements: 208V, 60Hz, single-phase, high amperage circuit
- Cooling Method: Air-cooled system for consistent operation
- Production Capacity: 10 lbs per batch, capable of large-scale foodservice output
- Construction & Finish: Durable stainless steel exterior with antimicrobial safety features
- Dimensions: 29" W x 21" D x 50" H, with a weight of 350 lbs
- Temperature Range: Precise control for optimal frying conditions
- Cleaning & Maintenance: Removable baskets, accessible panels support quick cleaning routines
- Usage Compatibility: Compatible with professional kitchen electrical setups and workflow systems
- Installation Requirements: Clear airflow, dedicated electrical circuit, minimal space for operation
- Safety Features: Rounded edges, anti-slip feet, tamper-resistant interface
What is a commercial greaseless air fryer
A commercial greaseless air fryer is a high-capacity, energy-efficient kitchen appliance designed for fast, oil-free frying of foods, providing healthier menu options. The BakeMax BMSRAF02 exemplifies this category with dual stacking, robust construction, and professional-grade controls. Typically installed in professional kitchens such as restaurants, cafeterias, and catering facilities, it facilitates consistent, large-scale food preparation, making it ideal for mid-volume foodservice environments requiring quick turnaround, minimal cleanup, and reliable operation.
Top versatile air fryers for medium-volume foodservice operations
Built with professional-grade materials and advanced features, the BakeMax BMSRAF02 offers high capacity, efficient operation, and seamless workflow integration suited for medium-volume commercial kitchens, including restaurants and cafeterias. Its dual stacked design and programmable interface support efficient meal prep for throughput-focused foodservice settings.
- Operation Type — Suitable for medium-volume restaurant kitchens
- Kitchen Setting — Compact footprint for busy commercial spaces
- Foodservice Category — Ideal for quick-service and casual dining
- Workload Qualifier — Handles moderate throughput with high efficiency
- Use Case — Supports rapid, greaseless frying of large batches
Why Choose BakeMax BMSRAF02?
Why Choose BakeMax BMSRAF02 for your professional kitchen? Its double stacked design combines high capacity with durable stainless steel construction, supporting continuous operation without compromising energy efficiency. The programmable toughscreen interface and recipe storage streamline food prep, while its integrated air cooling and straightforward maintenance elevate operational performance over standard models, making it a top choice for restaurant-ready equipment.
- Compared to single-unit fryers, it maximizes space and throughput
- Constructed with high-grade stainless steel for longevity
- Features smart touchscreen controls for quick programming
- Designed for easy cleaning with accessible disassembly
- Supports high-volume frying without requiring a hood