The BakeMax BMSIND020 Mini Stovetop Induction Cooker is a professional-grade countertop cooking appliance designed for precise and efficient heat transfer in commercial culinary environments. Featuring a stainless steel body and a glass cooking surface, this electric induction range measures 31.1 inches in width, 17.9 inches in depth, and 6.5 inches in height, making it suitable for compact kitchen setups. Equipped with thermostatic control adjustable from 122°F to 572°F, it supports versatile temperature and power settings between levels 1 to 10, each delivering up to 3500W of power. The unit's overheat protection and ETL sanitation standards enhance operational safety and sanitation compliance, while its 6,000W power capacity ensures rapid heating for high demand scenarios. These technical specifications position the BakeMax BMSIND020 as a robust solution for countertop cooking needs within foodservice operations requiring precise temperature control and reliable performance.
Top BakeMax BMSIND020 Features
Designed for commercial kitchens, the BakeMax BMSIND020 induction range provides rapid response heating through adjustable thermostatic controls and high wattage up to 3500W per burner, accommodating medium-volume food preparation. The stainless steel and glass surface ensure durability and ease of cleaning, while the thermostatic system offers precise temperature regulation. Its compact footprint facilitates integration into limited spaces, and the overheat protection enhances safety during continuous operation.
- Powerful 3500W heating capacity per burner for quick cooking
- Stainless steel and glass components for durability and ease cleaning
- Thermostatic control (122-572°F) for precise temperature management
- Slim 31.1" width with robust 6.5" height for space-efficient setup
- Overheat protection system ensures safety during prolonged use
Ideal for medium-volume foodservice settings requiring precise, reliable countertop cooking solutions.
BakeMax BMSIND020 Technical Specs
The BakeMax BMSIND020 induction cooker operates on a 208V, 60Hz power supply, with a single-phase configuration drawing 30 amps at a total wattage of 6,000W. Its construction features a stainless steel body combined with a durable glass cooking surface, optimized for commercial kitchen environments. The unit supports CE, cETLus, and ETL sanitation standards, ensuring compliance with industry safety and sanitation protocols. Its dimensions of 31.1 inches in width, 17.9 inches in depth, and 6.5 inches in height make it adaptable for countertop installation, while its lightweight design facilitates ease of handling and maintenance. The appliance’s advanced thermostatic control and overheating protection enable consistent performance with energy-efficient operation, suitable for settings demanding high reliability.
- Electrical Requirements: 208V, 60Hz, 30 amps, 6,000W total power
- Construction & Finish: Stainless steel body with glass cooking surface
- Temperature Resistance: Operating range 122°F to 572°F
- Dimensions: 31.1" W x 17.9" D x 6.5" H
- Food Safety & Sanitation: ETL Sanitation compliant, durable surfaces easy to clean
- Cooling Method: Air-cooled system for operational stability
- Material Safety: Food-grade stainless steel and tempered glass
- Usage Compatibility: Designed for countertop heat transfer, suitable for medium-volume cooking
- Maintenance & Cleaning: Flat glass surface with straightforward cleaning routine
Electrical Connection: 208V, single-phase power supply with 30 amps requirement
Installation Clearance: Adequate airflow around unit for optimal cooling
Drainage & Ventilation: Ventilation recommended for continuous use
Surface Material: Stainless steel and tempered glass for sanitation
Operation Mode: Self-contained electric induction heating for precise control
Setup: Countertop mounting with minimal installation clearance needed
What is a commercial induction range?
A commercial induction range is a countertop cooking appliance that uses electromagnetic technology to generate precise, rapid heat transfer directly to cookware. The BakeMax BMSIND020 is a high-performance model with a stainless steel body and glass surface, ideal for foodservice environments requiring consistent temperature regulation. Installed in cafes, small restaurants, or catering setups, this induction range supports medium throughput cooking and offers safe, efficient operation suitable for professional kitchens.
Top commercial induction range for medium-volume foodservice
Designed for countertop operation, the BakeMax BMSIND020 offers robust performance suited for cafes, catering, and small restaurant settings. Its durable construction, precise thermostatic controls, and 3500W power per burner enable reliable medium-scale cooking workflows without sacrificing space efficiency or safety. The unit’s high-quality materials and versatile features support consistent operation in demanding foodservice environments.
- Operation Type — countertop food preparation in small to medium kitchens
- Kitchen Setting — compact commercial spaces for efficient cooking
- Foodservice Category — suited for cafes, catering, and quick-service restaurants
- Workload Qualifier — moderate throughput with reliable performance
- Use Case — precise temperature control for batch or single-dish cooking
Why Choose BakeMax BMSIND020?
The BakeMax BMSIND020 stands out among commercial induction cookers with its compact footprint, high wattage capacity, and durable stainless steel and glass construction. Its proven safety features, including overheat protection, combined with industry-leading temperature control, enhance operational efficiency. These attributes make it a reliable choice for professional kitchens seeking precise and consistent countertop cooking performance.
- Compact footprint designed for limited countertop space
- High 3500W power output supports rapid heat-up times
- Durable stainless steel and glass for long-term sanitation
- Enhanced safety with overheat protection system
- Industry-standard sanitation compliance for easy maintenance
