BakeMax BMSIE010 16 Inch Electric Mini Griddle Stainless Steel with Thermostat

The BakeMax BMSIE010 Countertop Mini Griddle is a compact, electric cooking appliance designed for precise culinary applications in commercial foodservice environments. Measuring 15.9 inches wide by 17.5 inches deep and 9.64 inches high, it features a durable stainless steel body with a thermostatically controlled heating surface operating between 122°F and 572°F. The unit includes a stainless steel protection plate and a wide oil drain hole for straightforward cleaning and maintenance, optimized for countertop use in space-constrained kitchens. Its 2,500 W power capacity and 12-amp electrical requirement support high-efficiency performance suitable for moderate-volume cooking tasks, making it ideal for restaurant, café, and catering operations requiring quick temperature adjustments and consistent heat distribution.

Top BakeMax BMSIE010 Features

The BakeMax BMSIE010 Countertop Mini Griddle offers precise temperature control via a thermostatic system, stainless steel construction for durability, and a spacious cooking surface ideal for small batch cooking. Its reliable electric operation enhances workflow efficiency and ease of cleaning, making it suitable for compact foodservice setups. The unit supports moderate throughput with a 15.9" x 17.5" footprint and 2,500 W power, tailored for countertop installation in versatile kitchen environments.

• Thermostatic control: Precise temperature regulation from 122°F to 572°F
• Durable stainless steel body: Corrosion-resistant for prolonged commercial use
• Easy cleanup: Stainless steel protection plate and wide oil drain hole simplify maintenance
• Compact footprint: Fits seamlessly into limited countertop spaces
• High-performance heating: 2,500 W capacity supports efficient, consistent cooking

Ideal for moderate-volume food preparation on commercial countertops requiring dependable heating and ease of maintenance.

BakeMax BMSIE010 Technical Specs

The BakeMax BMSIE010 Countertop Mini Griddle features a 208V single-phase electrical supply, drawing 12 amps and utilizing 2,500 W of power for reliable, high-efficiency heating. Constructed from stainless steel with a corrosion-resistant finish, it measures 15.9 inches wide, 17.5 inches deep, and 9.64 inches high, with an overall weight optimized for countertop placement. The unit operates within a temperature range of 122°F to 572°F, supported by CE, cETLus, and ETL-Sanitation standards, ensuring safety and compliance in commercial foodservice settings. Its design includes a stainless steel protection plate, a wide oil drain hole for effective cleaning, and a space-efficient footprint suited for busy kitchens. The unit’s construction allows for straightforward disassembly and maintenance, with a focus on durability and operational longevity.

• Electrical requirements: 208V, single-phase, 12 amps, 2,500 W
• Construction & finish: Stainless steel exterior with corrosion-resistant surface
• Dimensions: 15.9" W x 17.5" D x 9.64" H
• Temperature range: 122°F to 572°F adjustable thermostat
• Design features: Stainless steel protection plate, wide oil drain for maintenance
• Certifications: CE, cETLus, ETL-Sanitation standards met
• Weight: Designed for stable countertop installation

• Electrical hookup: Compatible with standard 208V power supply for fast setup
• Ventilation needs: Adequate airflow around unit recommended during operation
• Drainage clearance: Sufficient space required for oil drain access
• Cleaning routine: Disassemble protection plate and drain for routine sanitization
• Installation space: Fits standard countertop setup in commercial kitchens
• Power capacity: Supports moderate cooking workloads with 2,500 W

What is a commercial miniature cook wares?

Commercial miniature cookwares are compact appliances designed for precise food preparation in limited spaces, often used in kitchen stations requiring quick heat adjustments. The BakeMax BMSIE010 Countertop Mini Griddle is a small, high-efficiency electric griddle featuring a stainless steel surface, thermostatic control, and a 15.9" x 17.5" cooking area, suitable for moderate-volume operations in restaurants, cafes, and catering facilities. This model supports consistent heating with a 2,500 W power draw, making it a reliable choice for countertop placement in foodservice setups requiring quick, uniform heating for small batch cooking or finishing tasks.

Top mini cook wares for moderate-volume foodservice Settings

Designed to withstand daily use in commercial kitchens, the BakeMax BMSIE010 Countertop Mini Griddle supports efficient operation and space-saving placement in moderate-volume restaurant or café environments. Its compact build, performance-focused features, and robust stainless steel construction make it ideal for platforms where precise temperature control and simple maintenance are paramount, often installed in undercounter stations or prep areas for quick-service applications.

• Operation in moderate-volume kitchens supports consistent, reliable performance
• Suitable for compact commercial spaces requiring space-efficient appliances
• Ideal for small batch cooking, meal finishing, or quick prep tasks
• Support for daily high-frequency usage with durable stainless steel build
• Supports workflow in cafes, diners, and small restaurants requiring precise temperature control

Why Choose BakeMax BMSIE010 Countertop Mini Griddle?

Compared to similar compact griddles, the BakeMax BMSIE010 offers a stainless steel body for enhanced durability and ease of cleaning, a thermostatic control system for precise temperature management, and a well-designed footprint optimized for countertop placement. Its reliable 2,500 W performance supports moderate workloads efficiently, while features like a wide oil drain hole streamline maintenance. This model’s robust construction, compliance with safety standards, and compact form factor make it a superior choice for commercial kitchens seeking dependable, restaurant-ready equipment that enhances operational efficiency without sacrificing space or functionality.

• Compact footprint: Fits standard commercial countertop spaces
• Self-contained design: No external components required for operation
• Corrosion-resistant stainless steel: Ensures longevity in busy kitchens
• Precise temperature control: Maintains consistent heat for optimal cooking
• Enhanced maintenance features: Wide oil drain and removable protection plate