BakeMax BMSIE010 16 Inch Electric Mini Griddle Stainless Steel with Thermostat
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- Thermostatic control: precise temperature regulation
- Stainless steel durable construction
- Supports 2,500 W high-efficiency heating
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The BakeMax BMSIE010 Countertop Mini Griddle is a compact, electric cooking appliance designed for precise culinary applications in commercial foodservice environments. Measuring 15.9 inches wide by 17.5 inches deep and 9.64 inches high, it features a durable stainless steel body with a thermostatically controlled heating surface operating between 122°F and 572°F. The unit includes a stainless steel protection plate and a wide oil drain hole for straightforward cleaning and maintenance, optimized for countertop use in space-constrained kitchens. Its 2,500 W power capacity and 12-amp electrical requirement support high-efficiency performance suitable for moderate-volume cooking tasks, making it ideal for restaurant, café, and catering operations requiring quick temperature adjustments and consistent heat distribution.
The BakeMax BMSIE010 Countertop Mini Griddle offers precise temperature control via a thermostatic system, stainless steel construction for durability, and a spacious cooking surface ideal for small batch cooking. Its reliable electric operation enhances workflow efficiency and ease of cleaning, making it suitable for compact foodservice setups. The unit supports moderate throughput with a 15.9" x 17.5" footprint and 2,500 W power, tailored for countertop installation in versatile kitchen environments.
Ideal for moderate-volume food preparation on commercial countertops requiring dependable heating and ease of maintenance.
The BakeMax BMSIE010 Countertop Mini Griddle features a 208V single-phase electrical supply, drawing 12 amps and utilizing 2,500 W of power for reliable, high-efficiency heating. Constructed from stainless steel with a corrosion-resistant finish, it measures 15.9 inches wide, 17.5 inches deep, and 9.64 inches high, with an overall weight optimized for countertop placement. The unit operates within a temperature range of 122°F to 572°F, supported by CE, cETLus, and ETL-Sanitation standards, ensuring safety and compliance in commercial foodservice settings. Its design includes a stainless steel protection plate, a wide oil drain hole for effective cleaning, and a space-efficient footprint suited for busy kitchens. The unit’s construction allows for straightforward disassembly and maintenance, with a focus on durability and operational longevity.
Commercial miniature cookwares are compact appliances designed for precise food preparation in limited spaces, often used in kitchen stations requiring quick heat adjustments. The BakeMax BMSIE010 Countertop Mini Griddle is a small, high-efficiency electric griddle featuring a stainless steel surface, thermostatic control, and a 15.9" x 17.5" cooking area, suitable for moderate-volume operations in restaurants, cafes, and catering facilities. This model supports consistent heating with a 2,500 W power draw, making it a reliable choice for countertop placement in foodservice setups requiring quick, uniform heating for small batch cooking or finishing tasks.
Designed to withstand daily use in commercial kitchens, the BakeMax BMSIE010 Countertop Mini Griddle supports efficient operation and space-saving placement in moderate-volume restaurant or café environments. Its compact build, performance-focused features, and robust stainless steel construction make it ideal for platforms where precise temperature control and simple maintenance are paramount, often installed in undercounter stations or prep areas for quick-service applications.
Compared to similar compact griddles, the BakeMax BMSIE010 offers a stainless steel body for enhanced durability and ease of cleaning, a thermostatic control system for precise temperature management, and a well-designed footprint optimized for countertop placement. Its reliable 2,500 W performance supports moderate workloads efficiently, while features like a wide oil drain hole streamline maintenance. This model’s robust construction, compliance with safety standards, and compact form factor make it a superior choice for commercial kitchens seeking dependable, restaurant-ready equipment that enhances operational efficiency without sacrificing space or functionality.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
