BakeMax BMPLS7IE040 48 Inch Electric Griddle with Thermostatic Control

The BakeMax BMPLS7IE040 Thermostatic Griddle, an electric countertop cooking surface, offers precise temperature regulation with thermostatic controls adjustable from 150°F to 500°F. Constructed from durable stainless steel, its 3/4" thick polished steel griddle plate provides even heat distribution across a 48-inch width by 35-inch depth, suitable for high-demand commercial kitchen environments. The unit features independently controlled 12-inch sections, facilitating tailored cooking zones, making it ideal for restaurants and catering operations seeking efficiency in griddle applications. With a power input of 16,800 W and 44.5 amps at 208V, it is designed to support continuous, high-volume food preparation with reliable performance and sanitation standards.

Top BakeMax BMPLS7IE040 Features

The BakeMax BMPLS7IE040 electric thermostatic griddle features independently adjustable 12" sections for versatile cooking, commercial-grade stainless steel construction for durability, and a polished steel 3/4" thick surface for uniform heat transfer. Its thermostatic controls allow precise temperature management, simplifying operation in busy foodservice settings. Easy maintenance includes a 5" x 20" removable grease tray and a front grease trough. Designed for high-volume cook lines, it supports consistent output with heavy-duty adjustable legs for ergonomic setup, suitable for café, buffet, or fast-casual environments.

• Independent zone control: 12" sections enable targeted cooking zones for efficiency
• Robust stainless steel build: ensures longevity and sanitation in commercial use
• Polished steel 3/4" thick surface: provides even heat distribution and durability
• Removable grease tray: facilitates quick cleaning during high-volume operations
• Heavy-duty adjustable legs: support stability and ergonomic height customization

Optimal for medium-volume foodservice applications requiring precise temperature regulation and easy maintenance.

BMPLS7IE040 Technical Specs

The BakeMax BMPLS7IE040 thermostatic griddle is equipped with an all stainless steel exterior and a 3/4" thick polished steel cooking surface, measuring 48 inches wide by 35 inches deep. It operates on 208V, three-phase power, consuming 16,800 W at 44.5 amps, which supports continuous operation in busy kitchens. The thermostatic control system provides a temperature range from 150°F to 500°F, allowing precise cooking adjustments. Its construction incorporates durable materials suitable for high sanitation standards, with a total height of approximately 17.24 inches and weight supporting heavy-duty use. The unit features CE, cETLus, and ETL-Sanitation certifications, ensuring compliance with safety and sanitation requirements. Disassembly for cleaning is simplified via removable grease trays and accessible grease troughs, making maintenance straightforward for daily sanitation routines.

• Electrical requirements: 208V, 3-phase, 44.5 amps, 16,800 W
• Construction & finish: stainless steel exterior with polished steel cooking surface
• Dimensions: 48" W x 35" D x 17.24" H
• Temperature range: 150°F to 500°F with thermostatic control
• Cleaning & maintenance: removable grease tray, easy disassembly, NSF-compliant sanitation features

What is a commercial thermostatic griddle

A commercial thermostatic griddle is a high-capacity cooking appliance designed for precise temperature control over a large, flat stainless steel surface, ideal for high-volume foodservice operations. Installed in professional kitchens, it supports consistent food preparation such as pancakes, sandwiches, and stir-frys, with a focus on durability, sanitation, and ease of maintenance. The BakeMax BMPLS7IE040 model exemplifies how specialized equipment enables efficient workflows, featuring independently controlled zones, robust construction, and user-friendly cleaning features suited for busy restaurant environments.

Top thermostatic griddles for high-volume foodservice settings

Built with durable stainless steel and precise thermostatic controls, this commercial griddle from BakeMax BMPLS7IE040 supports medium workloads in professional kitchens requiring consistent, reliable heating for diverse menu applications. Designed for operation in busy restaurant or cafeteria environments, it ensures even cooking across large surfaces, facilitating high-volume prep with minimal downtime.

• Operation in busy kitchens — ideal for high-volume food production
• Compact commercial kitchen equipment — simple integration into existing setups
• Countertop electric griddle — supports versatile cooking styles and tasks
• Moderate throughput — balances power and capacity for steady output
• Foodservice batch preparation — excellent for large-scale breakfast or lunch service

Why Choose BakeMax BMPLS7IE040

Why choose the BakeMax BMPLS7IE040 over other commercial griddles is due to its combination of robust stainless steel construction, independent zone controls, and full sanitation compliance. Its 48-inch width enables large-scale cooking without sacrificing precision or ease of maintenance, supporting efficient workflows in bustling foodservice environments. The unit offers a reliable platform for continuous operation, reducing downtime and ensuring food quality across high-volume service periods.

• Heavy-duty stainless steel exterior resists wear and corrosion
• Individually controlled zones optimize cooking versatility
• Large cooking surface supports high-volume meal production
• Certified for sanitation, simplifying compliance and cleaning routines
• Designed for durability and stability with heavy-duty adjustable legs