The BakeMax BMMG003 Titan Series Meat Grinder Electric Countertop is a commercial-grade meat processing appliance engineered for efficient, consistent grinding in professional foodservice environments. Featuring a powerful 1 HP motor and gear drive system, this countertop unit processes up to 264 pounds of meat per hour, making it suitable for mid-volume restaurant operations and meat preparation facilities. Its stainless steel and aluminum construction ensures durability and sanitation, while the inclusion of 6mm and 8mm plates facilitates versatile grinding needs. Equipped with a forward/reverse switch and waterproof design, it simplifies maintenance and cleaning, ensuring reliable performance in high-use settings. The unit connects via a #12 hub and complies with multiple safety standards, making it an essential component for efficient meat processing workflows in commercial kitchens. Its technical specs support precise, high-volume output with operational versatility and durability.
Top BakeMax BMMG003 Features
The BakeMax BMMG003 Titan Series Meat Grinder offers a gear-driven mechanism with a 1 HP motor, capable of grinding 264 lbs per hour. Its stainless steel housing and aluminum components provide longevity and ease of cleaning, while waterproof features support sanitation routines. The unit’s forward/reverse switch enhances operational control, suited for complex meat processing tasks. Plates included allow flexible grind sizes of 6mm and 8mm, ideal for diverse meat textures. Designed for countertop installation, it integrates seamlessly into commercial kitchens seeking reliable, high-capacity meat grinding solutions, with simple maintenance and durable construction supporting continuous workflow efficiency.
- High-capacity grinding: Processes 264 lbs per hour for moderate workloads
- Durable construction: Made of stainless steel and aluminum for longevity
- Easy maintenance: Waterproof design simplifies cleaning procedures
- Versatile grind sizes: Includes 6mm and 8mm plates for flexible applications
- Operational control: Forward/reverse switch enhances workflow management
Ideal for commercial kitchens needing consistent meat output and ease of operation
BakeMax BMMG003 Technical Specs
The BakeMax BMMG003 model operates on a standard 120V/60Hz electrical supply, utilizing a 1 HP motor that delivers 850 watts of power. Its self-contained design features a waterproof, stainless steel and aluminum housing construction, ensuring durability in demanding environments. Capable of processing 264 lbs of meat per hour, it supports mid-volume throughput suitable for busy restaurant kitchens and meat processing facilities. The unit includes a #12 hub attachment, complying with safety standards such as CE and ETL-Sanitation, with dimensions optimized for countertop placement—measuring approximately 15 inches wide, 8 inches deep, and 12 inches high, weighing 53 pounds for easy handling. Maintenance is facilitated through disassembly of the easy-to-clean components, with accessories including meat plates for customized grinding. The unit's construction supports continuous operation within temperature ranges typical for foodservice settings, ensuring both safety and efficiency.
- Electrical requirements: 120V, 60Hz, 1-phase, 850W
- Construction & finish: Stainless steel and aluminum housing
- Production capacity: 264 lbs per hour
- Dimensions: Width 15", Depth 8", Height 12"
- Weight: 53 lbs for the unit
- Included plates: 6mm and 8mm for versatile grinding
- Safety certifications: CE and ETL-Sanitation approved
- Housing construction: Aluminum housing ensures durability and sanitation
- Motor: 1 HP gear drive for reliable performance
- Cleaning & maintenance: Disassemblable for sanitary routine
Electrical hookup: Ensure standard 120V outlet with proper grounding
Ventilation: Adequate airflow around unit required for safe operation
Drainage considerations: Placement over drain recommended for cleaning
Clearance space: Minimum 4 inches free access around the unit
Operational environment: Keep within temperature range for optimal performance
What is a commercial meat grinder
A commercial meat grinder is a heavy-duty appliance designed for high-volume meat processing in professional foodservice operations. This equipment, such as the BakeMax BMMG003 Titan Series Meat Grinder Electric Countertop, features robust motor power, durable construction, and precise grinding capability suited for restaurant, butcher shop, or institutional use. It’s typically installed in food prep areas requiring consistent, efficient meat output with easy disassembly for sanitation. Ideal for mid-volume applications, this model is suitable for establishments needing dependable, restaurant-ready equipment for efficient meat portioning and grinding tasks.
Top commercial meat grinders for foodservice environments
Designed for moderate throughput in busy kitchens, the BakeMax BMMG003 Titan Series Meat Grinder ensures reliable operation with durable materials and straightforward maintenance. It is well suited for establishments like mid-volume restaurants, butcher shops, and institutional kitchens seeking consistent meat processing performance. BakeMax BMMG003 offers a robust, space-efficient solution for efficient workflow, combining technical performance with commercial kitchen suitability.
- Moderate-volume operation suited to busy but not high-volume kitchens
- Compact footprint for countertop placement in space-constrained environments
- Built with commercial-grade stainless steel and aluminum components
- Designed for consistent output and reliability in foodservice settings
- Features standard 120V electrical compatibility and easy disassembly for sanitation
Why Choose BakeMax BMMG003
Choosing BakeMax BMMG003 provides a commercial meat grinder with durable aluminum housing, a powerful gear-driven 1 HP motor, and versatile grinding plates that outperform many competitor models. Its focus on sanitation, ease of maintenance, and operational control enhances workflow efficiency. This model's compact countertop design and safety features make it a reliable, long-term choice for professional kitchens seeking high-quality meat processing equipment.
- Self-contained design with reliable gear drive for consistent performance
- Constructed with corrosion-resistant stainless steel and aluminum
- Includes standardized plates for flexible grind sizes
- Compact footprint optimizes space in commercial prep areas
- Supports safe, sanitary operation with ETL sanitation approval
