BakeMax BACGG24-4 24 Inch Charbroiler Gas Countertop 4 Burners 60000 BTU

The BakeMax BACGG24-4 Charbroiler Natural Gas Countertop is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional kitchens. This countertop charbroiler features four manual-controlled radiant burners with cast iron grates and radiants, optimizing heat distribution for consistent grilling results. Measuring 24 inches in width by 31 inches in depth and standing 16-1/2 inches high, it delivers a total power output of 60,000 BTU, suitable for medium-volume restaurant operations. Constructed with stainless steel, it offers durability, ease of cleaning, and corrosion resistance, making it ideal for busy foodservice environments requiring reliable, manual temperature control to achieve precise grilling levels. Its user-friendly design supports fast service workflows within commercial kitchen settings, particularly for establishments seeking a robust, countertop gas grill.

Top BakeMax BACGG24-4 Features

The BakeMax BACGG24-4 Charbroiler offers four manually controlled radiant burners with cast iron components, ensuring durability and uniform heat transfer. Its stainless steel body enhances longevity and simplifies sanitation processes. Designed for countertop installation, it integrates easily into existing food prep stations, creating a seamless workflow. The radiant heat system allows precise control suited for grilling meats and vegetables at medium throughput levels. Its 60,000 BTU output reliably supports consistent high-temperature cooking in commercial kitchens.

• Four manual burners: Precise heat control for grilling
• Cast iron components: Long-lasting durability under heavy use
• Stainless steel body: Corrosion-resistant and easy to clean
• Countertop installation: Compact design for limited space setups
• Radiant heat system: Ensures uniform cooking temperatures

Ideal for medium-volume restaurants and catering kitchens requiring reliable countertop grilling equipment.

BakeMax BACGG24-4 Technical Specs

The BakeMax BACGG24-4 Charbroiler operates on natural gas at a total input of 60,000 BTU, with a stainless steel construction optimized for durability and sanitation. It features four manual-controlled radiant burners, each with cast iron radiants and grates, allowing precise adjustments for consistent grilling. The unit's dimensions are 24 inches in width, 31 inches in depth, and 16-1/2 inches tall, weighing approximately 209 pounds for stability and ease of installation. Certified by cULus and UL EPH classified, it ensures compliance with safety standards, and it includes an LP conversion kit for gas flexibility. Designed for countertop deployment, it supports optimal airflow and drainage for straightforward maintenance. Power supply is not applicable as it is gas-operated, with operating temperatures well within standard cooking ranges. The durable stainless steel finish withstands heavy commercial use, and its radiant heat system guarantees uniform heat distribution across four burners.

• Electrical Requirements: Not applicable; gas operation only
• Heating Source: Radiant natural gas burners
• Dimensions: 24"W x 31"D x 16-1/2"H
• Weight: 209 lbs (95 kg)
• Construction & Finish: Stainless steel exterior and internal cast iron radiants
• Safety Certifications: cULus and UL EPH classified
• Capacity: 4 burners with manual controls for precise heat adjustment
• Operation Compatibility: countertop installation with standard ventilation requirements
• Maintenance: Accessible catch tray and easy disassembly for cleaning

• Proper clearance: Maintain airflow around unit for safe operation
• Gas connection: Ensure compliance with local gas plumbing codes
• Ventilation: Adequate ventilation per commercial kitchen standards
• Cleaning routine: Regular removal of catch tray and grates
• LP conversion kit: Included for gas type flexibility

What is a commercial charbroiler

A commercial charbroiler is a gas or electric cooking appliance designed for high-volume grilling applications in professional kitchens. It provides direct radiant heat through cast iron radiants and grates, enabling precise temperature control and even heat distribution for consistent grilling results. Typically installed on countertops or integrated into food prep stations, this equipment is used in restaurants, catering, and institutional foodservice settings, supporting medium to high throughput workloads. The BakeMax BACGG24-4 is a standard model that integrates four manual burners, stainless steel construction, and radiant heat technology, making it suitable for application-focused grilling tasks in busy culinary environments.

Top commercial countertop gas charbroilers for medium-volume foodservice

These durable cooking units are built for precise manual control and consistent radiant heat, ideal for medium-volume restaurant kitchens. BakeMax BACGG24-4 offers robust performance, compact footprint, and professional-grade construction, supporting efficient workflow in commercial foodservice settings.

• Operation type — suitable for medium-volume restaurant kitchens
• Kitchen setting — ideal for compact commercial food prep spaces
• Foodservice category — designed for grilling meats and vegetables
• Workload qualifier — supports moderate throughput cooking tasks
• Use case — efficient manual grilling in busy restaurant environments

Why Choose BakeMax BACGG24-4 Charbroiler for Commercial Cooking

Why Choose BakeMax BACGG24-4 Charbroiler Natural Gas Countertop? This model distinguishes itself through its durable stainless steel body, four manually controlled radiant burners, and precise heat distribution, all within a compact countertop design. It enhances operational efficiency by providing consistent grilling performance, easy maintenance with accessible components, and flexible gas options with an included LP conversion kit. Its reliable construction and superior heat control make it a preferred choice for professional kitchens seeking longevity and precise manual operation in a space-efficient footprint.

• Self-contained design supports simple installation in existing setups
• Heavy-duty cast iron components ensure long-term durability
• Compact footprint fits in limited kitchen spaces
• Radiant heat system for uniform culinary results
• Includes LP conversion for adaptable gas compatibility