The BakeMax BACG60-5 Heavy Duty Griddle Natural Gas Countertop is a commercial-grade cooking appliance designed for high-demand foodservice environments. Featuring a 60-1/4" wide by 31-1/2" deep stainless steel construction with polished steel, it provides a robust platform with a 3/4" thick cooking surface. Equipped with five manual controlled burners, it delivers a total of 150,000 BTU, optimized for precise temperature management and consistent heat distribution across the 60-1/4"W x 31-1/2"D surface, suitable for high-volume cooking applications in professional kitchens requiring reliable, durable equipment.
Top BakeMax BACG60-5 Features
The BakeMax BACG60-5 Heavy Duty Griddle offers independent manual controls for each burner, facilitating multi-zone cooking and precise heat adjustment. Constructed with a 3/4" thick polished steel plate, it ensures longevity and even heat transfer. Its stainless steel grease trough simplifies cleaning and maintenance, while adjustable stainless steel legs allow for ergonomic setup in demanding kitchen spaces. This unit supports high-volume food preparation, fitting seamlessly into busy commercial kitchens requiring durable and precise cooking equipment.
- Manual independent burners enable precise heat zone control for diverse menu needs.
- Heavy-duty stainless steel construction offers corrosion resistance and long-term durability.
- Polished steel griddle plate simplifies cleaning with a smooth, corrosion-resistant surface.
- Designed for countertop installation facilitates quick setup in compact commercial kitchens.
- 150,000 BTU output provides sustained, high-capacity heat for continuous service needs.
Ideal for high-volume food preparation in professional kitchens with precise heat control requirements.
BakeMax BACG60-5 Technical Specs
The BakeMax BACG60-5 Heavy Duty Griddle is a self-contained, countertop gas unit with stainless steel front and sides, dimensions of 60-1/4" W x 31-1/2" D x 17-3/8" H, and a weight of approximately 357 lbs. It operates on natural gas with a total of 150,000 BTU, supporting a work environment that demands high thermal output. The control system offers manual regulation for each of its five burners, and the 3/4" thick polished steel surface ensures durability and efficient heat transfer. The unit's design incorporates cULus and UL EPH Classifications for safety and consistent performance in commercial settings. It features easy-to-clean surfaces, stainless steel grease troughs, and adjustable legs for ergonomic setup. Power specifications include compliance with typical commercial gas requirements, and it requires standard ventilation for proper operation. Dimensions facilitate easy integration into countertop setups, while the heavy-duty construction guarantees consistent operation in demanding environments.
- Electrical Requirements: N/A (gas-powered, standard connection)
- Cooling Method: Not applicable (gas heating)
- Production Capacity: Continuous high BTU output for large volume cooking
- Construction & Finish: Stainless steel front and sides with polished steel surface
- Dimensions: 60-1/4" W x 31-1/2" D x 17-3/8" H, weighs approximately 357 lbs
- Materials: Heavy-duty stainless steel and polished steel surface for durability
- Temperature Range: Suitable for high-heat cooking applications with precise manual controls
- Cleaning & Maintenance: Easily disassembled grease troughs and smooth surfaces facilitate routine cleaning
- Usage Compatibility: Designed for countertop installation with standard natural gas connections
- Safety & Ergonomics: Stainless steel construction with adjustable legs supports ergonomic setup and operation
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking surface designed for high-volume foodservice environments, typically installed in restaurants, cafeterias, and catering kitchens. The BakeMax BACG60-5 is a robust, countertop gas-powered model featuring a 60-inch-wide polished steel cooking surface, five manual controlled burners, and a total output of 150,000 BTU. It is built for continuous operation, providing precise temperature control and even heat distribution essential for preparing a variety of menu items in busy kitchens, making it ideal for high-capacity cooking from breakfast to dinner service.
Top countertop gas griddles for high-volume foodservice operations
Designed for medium-volume commercial kitchens, the BakeMax BACG60-5 provides durable, restaurant-ready cooking performance with manual controls, high BTU output, and corrosion-resistant stainless steel construction. Ideal for continuous workflow in busy foodservice environments requiring reliable countertop solutions. BakeMax BACG60-5 is a proven choice for efficient, consistent high-volume grilling and sautéing in professional culinary operations.
- Operation in moderate throughput high-demand kitchens
- Compact footprint suits space-constrained commercial environments
- Commercial gas equipment with heavy-duty build quality
- Supports continuous, high-capacity cooking workflows
- Suitable for diverse menu preparation with precise manual control
Why Choose BakeMax BACG60-5?
Why Choose BakeMax BACG60-5 over similar countertop griddles? Its durable stainless steel construction, five manual controlled burners, and high 150,000 BTU output support demanding kitchen applications. With a polished steel surface for easy cleaning, adjustable legs for ergonomic setup, and safety features such as UL classifications, it delivers reliable, restaurant-quality performance that helps streamline high-volume cooking operations.
- Built with rugged stainless steel for lasting durability
- Five independent manual burners for multi-zone cooking
- 350 lbs weight supports heavy-duty daily use
- High BTU output ensures rapid heat recovery
- Compact design integrates seamlessly into countertop setups