The BakeMax BABM002 Bread Crumb Machine is a commercial-grade food processing equipment designed for high-volume bread crumb production in professional kitchens. This bread mill features a 176 lbs per hour output capacity, built with durable steel and an epoxy finish suitable for busy foodservice environments. Its compact dimensions of 13"W x 9"D x 28"H facilitate efficient placement in bakery, restaurant, or catering operations, with a 2-1/2" hopper opening for streamlined loading. Equipped with galvanized steel screens with 2mm holes, this unit ensures consistent crumb size and easy maintenance while operating on 120v/60Hz single-phase power with a 0.79 kW motor. Ideal for establishments requiring reliable, high-capacity bread crumb generation, the BakeMax BABM002 withstands demanding workloads while maintaining hygiene standards.
Top BakeMax BABM002 Features
The BakeMax BABM002 Bread Crumb Machine provides precise high-volume crumb processing suitable for commercial kitchens. Its steel construction with epoxy finish offers durability and resistance to corrosion, while the galvanized steel screen ensures uniform crumb size with minimal maintenance. The machine is designed for easy operation with a straightforward hopper opening, making it ideal for bakery and food preparation workflows that demand consistent output. Its compact footprint allows integration into busy kitchen environments, enhancing productivity during bread crumb preparation and ingredient coating tasks.
- High-capacity output: Produces 176 lbs crumbs/hour to meet large-volume needs
- Steel with epoxy finish: Ensures durability in demanding foodservice settings
- Galvanized steel screen with 2mm holes: Facilitates consistent crumb size
- Ease of maintenance: Simple disassembly for cleaning and inspection
- User-friendly operation: 2-1/2" hopper opening for efficient loading workflows
Suitable for bread crumb production in bakery, catering, and restaurant kitchens requiring reliable high-volume processing.
BakeMax BABM002 Technical Specs
The BakeMax BABM002 Bread Mill operates on a standard electrical setup of 120 volts, 60 Hz, and single-phase configuration, consuming approximately 0.79 kW (14 amps). It features a self-contained design with a robust steel construction finished in epoxy for enhanced longevity in commercial environments. Capable of producing 176 lbs of bread crumbs per hour, this unit has a height of 28 inches, a width of 13 inches, and a depth of 9 inches, with a total weight of 42 lbs. The galvanized steel screen with 2mm holes ensures uniform crumb texture, while the ergonomic hopper opening simplifies feeding ingredients. Its CE certification confirms compliance with essential safety standards, making it suitable for professional kitchens.
- Electrical Compatibility: 120V, 60Hz, 1-phase, 14 amps, 0.79 kW motor
- Construction & Finish: Steel with epoxy coating for durability and ease of cleaning
- Capacity & Output: 176 lbs crumb production per hour, suitable for high-volume bakery use
- Dimensions & Weight: 13"W x 9"D x 28"H, 42 lbs weight for efficient tabletop placement
- Screen & Hopper: Galvanized steel screen with 2mm holes, 2-1/2" hopper opening for streamlined loading
- Certifications & Safety: CE compliant, designed for commercial kitchen standards
- Cleaning & Maintenance: Easy access for disassembly, cleaning, and inspection
What is a commercial bread mill?
A commercial bread mill is a heavy-duty food processing device designed for high-volume bread crumb production or grinding operations within professional foodservice settings. It typically features robust construction, precise output capacity, and ease of maintenance. The BakeMax BABM002 Bread Crumb Machine is an example of such equipment, used extensively in bakery, catering, and restaurant operations for consistent crumb quality creation. Its construction supports continuous use, with designed-for-easy cleaning and durability. This bread mill is installed in bakery stations or prep areas, making it ideal for establishments requiring reliable, large-scale crumb production suited for commercial applications.
Top bread crumb machines for large-volume bakery and restaurant kitchens
Top commercial bread mills like the BakeMax BABM002 offer durable construction, efficient high-volume crumb processing, and seamless integration into professional bakery workflows, making them suitable for bakery, catering, and restaurant environments with moderate throughput. BakeMax BABM002 is designed for operation in busy foodservice kitchens requiring consistent, large-scale crumb production for daily operations.
- Operation Type — Moderate-volume bakery and restaurant productions
- Kitchen Setting — Commercial bakery, catering, and food prep spaces
- Foodservice Category — Bread crumb and coating production equipment
- Workload Qualifier — Moderate throughput for consistent daily output
- Use Case — Bread crumb generation for crusting and breading applications
Why Choose BakeMax BABM002?
The BakeMax BABM002 bread crumb machine offers a robust, self-contained design with a high-capacity output of 176 lbs per hour, built from durable steel with an epoxy finish for longevity. Its galvanized steel screen with 2mm holes ensures consistent crumb size, while the compact footprint makes it suitable for various commercial kitchen layouts. Enhanced ease of maintenance and reliable operation distinguish it from standard models, supporting high-volume bread crumb production and efficient workflows across bakery and foodservice facilities.
- Self-contained design simplifies installation in various kitchen layouts
- High-capacity processing supports large-scale bread crumb production
- Durable epoxy-coated steel withstands rigorous daily use
- Compact footprint optimizes space in busy kitchens
- Galvanized steel screen guarantees uniform crumb quality over time
