The Atosa SSTW-3096 MixRite Work Table is a commercial-grade work surface designed for high-performance foodservice environments. Measuring 96 inches wide by 30 inches deep and standing at 34 inches high, this heavy-duty stainless steel table features an 18/430 series stainless steel top with turned down edges for enhanced durability and ease of cleaning. Its open base includes an adjustable undershelf and six legs with adjustable bullet feet, facilitating stability and customization in busy kitchen setups. Crafted for durability and sanitation, this work table is suitable for food prep stations, bakery setups, and precision food assembly lines requiring a robust stainless steel surface engineered for demanding culinary operations.
Atosa SSTW-3096 Features
The Atosa SSTW-3096 MixRite Work Table provides a resilient stainless steel workspace with adjustable undershelf and legs to optimize workflow. Its 18/430 stainless steel top supports knife edge work and equipment placement, while the adjustable bullet feet aid in leveling on uneven floors. Designed for heavy use, this table simplifies cleaning and sanitization processes, making it ideal for commercial kitchens requiring reliable, corrosion-resistant surfaces for food preparation, assembly, and storage integration.
- Durable 18/430 stainless steel top: Resists corrosion and high-volume use
- Adjustable undershelf and legs: Customizable for optimal workspace organization
- Turned down edges: Facilitate easy cleaning and hygiene compliance
- Heavy-duty construction: Supports demanding culinary activities and equipment
- Designed for moderate throughput operations: Suitable for prep stations and food assembly lines
Ideal for commercial food prep areas requiring a dependable, easy-to-maintain work surface with precise configuration options.
SSTW-3096 Technical Specs
The Atosa SSTW-3096 work table features a robust 18 gauge stainless steel top from the 400 Series, measuring 96 inches in width, 30 inches in depth, and 34 inches in height. Its open base includes an adjustable undershelf and six sturdy legs with levelers and bullet feet for stability on uneven floors. Weighing 115 lbs, this model is designed for easy installation and maintenance, with a flat top splash height that supports versatile kitchen setups. It operates without electrical requirements, making it compatible with standard commercial power setups. Its food-safe, corrosion-resistant construction ensures longevity in demanding environments, while its square/flat edge design facilitates seamless work surface integration. The work table is suitable for use in high-volume prep areas, bakeries, or catering kitchens needing a durable, stainless steel workspace.
- Dimensions: 96"W x 30"D x 34"H for expansive workspace
- Material: 18/430 stainless steel top with flat, turned down edges
- Construction: Open base with adjustable undershelf and six legs
- Weight: 115 lbs for stability and durability
- Finish: Stainless steel exterior with a 400 Series top finish
- Temperature Resistance: Suitable for standard food prep environments
- Cleaning & Maintenance: Flat top with turn-down edges simplifies sanitation
- Assembly: Tool-supported setup; installation required
- Electrical Requirements: No electrical connection required
- Construction: Food-safe, corrosion-resistant stainless steel
- Installation Position: Freestanding with adjustable leveling feet
- Work Surface Height: 34 inches for ergonomic accessibility
- Usage Compatibility: Suitable for food prep, assembly, and packaging workflows
What is a commercial work table
A commercial work table is a robust, food-safe steel surface designed for intensive food prep, assembly, and storage in professional kitchens and foodservice establishments. It typically features a stainless steel top with durable frame options, adjustable leveling legs, and integrated undershelves for efficient workspace organization. The Atosa SSTW-3096 exemplifies this category with its 96-inch width, 18/430 stainless steel top, and versatile base design, making it ideal for bakery counters, prep stations, and catering operations requiring reliable, easy-to-clean surfaces tailored for continuous high-volume use.
Top stainless steel work tables for commercial foodservice environments
Built to withstand demanding food preparation environments, Atosa SSTW-3096 work tables deliver superior durability and easy maintenance, perfect for busy kitchens with moderate throughput needs. Designed by Atosa and part of their commercial work tables collection, these stainless steel work surfaces support efficient workflow and sanitation in bakery, catering, and prep areas.
- Moderate-volume operations — ideal for small to medium kitchens
- Compact footprint — fits in tight kitchen spaces
- Commercial stainless steel build — durable and corrosion-resistant
- Adjustable undershelf — customizable storage options
- Flat top with turned edges — simplifies cleaning and sanitizing
Why Choose Atosa SSTW-3096?
Compared to standard stainless steel work tables, the Atosa SSTW-3096 offers enhanced build quality with its 18-gauge top and adjustable base components, ensuring long-term durability and flexibility. Its square/flat edges promote hygiene and ease of cleaning, while the customizable undershelf improves workflow efficiency. This model’s design emphasizes robustness for commercial kitchen use, supporting food prep, assembly, and storage requirements with consistent performance.
- Superior construction: 18/430 stainless steel with flat, turned edges
- Adjustable base: Customizable height and levelness for ergonomic setup
- Corrosion-resistant materials: Suitable for high-volume food environments
- Enhanced stability: Adjustable feet ensure even leveling on uneven surfaces
- Designed for medium throughput: Supports busy food prep workflows efficiently