Atosa MGF8453GR 72 Inch Refrigerated Base with Extended Top 12.1 cu ft

Atosa  |  MFG #: MGF8453GR  |  Item #: 501503
5+ bought in past months
$3,304.00 $4,585.00
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  • Self-contained, side-mounted refrigeration system.
  • 12.1 cu. ft. capacity supports moderate throughput.
  • Precise temperature control from 34°F to 40°F.
  • View More Details
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The Atosa MGF8453GR Atosa Chef Base with Extended Top is a commercial-grade refrigerated base designed for professional foodservice environments. This two-section equipment stand measures 72-1/2 inches wide by 33 inches deep and stands 26-3/5 inches tall, featuring side-mounted self-contained refrigeration with a capacity of 12.1 cubic feet. Built with all stainless steel exterior and interior components, it ensures durability and hygiene in high-usage kitchens. The model includes four self-closing drawers with recessed handles, providing efficient access and organized storage for food prep and service tasks. Its digital temperature control maintains a precise cooling range of 34°F to 40°F, aligning with food safety standards. Equipped with an 1/7 HP compressor utilizing R290 hydrocarbon refrigerant, this unit is designed for energy efficiency and reliable performance in busy commercial settings.

This refrigerated chef base features four self-closing drawers with recessed handles for quick access, integrated side-mounted self-contained refrigeration for streamlined installation, and a stainless steel top designed for food prep and equipment placement. The 12.1 cu. ft. capacity supports moderate throughput operations, while the digital thermostat ensures precise temperature management. Its durable stainless steel construction facilitates easy cleaning and longevity in foodservice environments. Designed for compatibility with standard commercial kitchen workflows, it provides organized storage and efficient operation with 5" casters for mobility. Suitable for prep areas, catering setups, and food staging, it optimizes workflow and sanitation.

Ideal for professional food prep, catering, and restaurant service environments requiring reliable refrigeration and organized storage.

The Atosa MGF8453GR features a self-contained refrigeration system with side-mounted components, operating on 115V/60Hz power supply. It integrates a 1/7 HP compressor using R290 hydrocarbon refrigerant known for energy efficiency and environmental friendliness. The unit’s dimensions are 72-1/2 inches wide by 33 inches deep and 26-3/5 inches high, with a weight of 364 lbs for robust stability. Its construction includes a stainless steel exterior and interior for durability and sanitation, with a stainless steel top for food prep. The digital temperature control maintains a precise climate within 34°F to 40°F, suitable for food storage. The design meets ETL-Sanitation and cETLus standards, ensuring safety and sanitation compliance. Four drawers with recessed handles and 5-inch casters enhance functional mobility and accessibility in commercial kitchens.

A commercial refrigerated base is a foodservice equipment appliance designed to provide cold storage and workspace support in professional kitchens. It typically features self-contained refrigeration systems, stainless steel construction, and multiple drawers or doors for organized ingredient access. The Atosa MGF8453GR Atosa Chef Base with Extended Top offers a 12.1 cu. ft. capacity, digital temperature control, and durable design suited for prep stations and food staging areas, making it ideal for restaurant and cafeteria environments requiring reliable, accessible refrigeration.

Built with high-quality stainless steel and energy-efficient components, the Atosa MGF8453GR is designed for reliable operation in professional kitchens, supporting moderate throughput with organized storage and food safety. It suits food prep areas, catering setups, and food staging, aligning with the needs of standard commercial kitchens. Atosa MGF8453GR stands out with its robust construction, precise temperature control, and mobility features ideal for dynamic foodservice environments.

Choosing the Atosa MGF8453GR sets a standard for durability, efficiency, and organized workflow in professional kitchens. Its self-contained refrigeration, stainless steel construction, and optimal dimensions provide a reliable, restaurant-ready solution that enhances sanitation and operational efficiency. Its design integrates seamlessly into commercial food environments, offering sturdy mobility and precise temperature control for consistent food safety and quality.

More Details

Product Description

The Atosa MGF8453GR Atosa Chef Base with Extended Top is a commercial-grade refrigerated base designed for professional foodservice environments. This two-section equipment stand measures 72-1/2 inches wide by 33 inches deep and stands 26-3/5 inches tall, featuring side-mounted self-contained refrigeration with a capacity of 12.1 cubic feet. Built with all stainless steel exterior and interior components, it ensures durability and hygiene in high-usage kitchens. The model includes four self-closing drawers with recessed handles, providing efficient access and organized storage for food prep and service tasks. Its digital temperature control maintains a precise cooling range of 34°F to 40°F, aligning with food safety standards. Equipped with an 1/7 HP compressor utilizing R290 hydrocarbon refrigerant, this unit is designed for energy efficiency and reliable performance in busy commercial settings.

Top Atosa MGF8453GR Features

This refrigerated chef base features four self-closing drawers with recessed handles for quick access, integrated side-mounted self-contained refrigeration for streamlined installation, and a stainless steel top designed for food prep and equipment placement. The 12.1 cu. ft. capacity supports moderate throughput operations, while the digital thermostat ensures precise temperature management. Its durable stainless steel construction facilitates easy cleaning and longevity in foodservice environments. Designed for compatibility with standard commercial kitchen workflows, it provides organized storage and efficient operation with 5" casters for mobility. Suitable for prep areas, catering setups, and food staging, it optimizes workflow and sanitation.

  • Functionality: Four self-closing drawers enable quick food access and organization.
  • Durability: All stainless steel exterior and interior withstand heavy use and cleaning cycles.
  • Ease of Maintenance: Recessed handles and stainless surfaces simplify sanitation routines.
  • Use Case: Multiple drawer storage suits prep stations needing organized ingredient access.
  • Workflow Benefit: Heavy-duty casters allow easy repositioning in dynamic kitchen layouts.

Ideal for professional food prep, catering, and restaurant service environments requiring reliable refrigeration and organized storage.

Atosa MGF8453GR Technical Specs

The Atosa MGF8453GR features a self-contained refrigeration system with side-mounted components, operating on 115V/60Hz power supply. It integrates a 1/7 HP compressor using R290 hydrocarbon refrigerant known for energy efficiency and environmental friendliness. The unit’s dimensions are 72-1/2 inches wide by 33 inches deep and 26-3/5 inches high, with a weight of 364 lbs for robust stability. Its construction includes a stainless steel exterior and interior for durability and sanitation, with a stainless steel top for food prep. The digital temperature control maintains a precise climate within 34°F to 40°F, suitable for food storage. The design meets ETL-Sanitation and cETLus standards, ensuring safety and sanitation compliance. Four drawers with recessed handles and 5-inch casters enhance functional mobility and accessibility in commercial kitchens.

  • Electrical Requirements: 115V, 60Hz, 1/7 HP compressor, 15-amp plug
  • Cooling Method: Side-mounted self-contained refrigeration, hydrocarbon refrigerant
  • Capacity: 12.1 cubic feet for stored ingredients and prep supplies
  • Construction & Finish: All stainless steel exterior and interior with stainless steel top
  • Dimensions & Weight: 72.4" W x 33" D x 26.6" H, 364 lbs
  • Operating Range: 34°F to 40°F temperature, optimal for food safety standards
  • Food Safety & Maintenance: Stainless surfaces facilitate sanitation; includes removable accessories for cleaning
  • Electrical Compatibility: Requires standard 5-15P electrical outlet and 115V power supply
  • Ventilation: Adequate airflow clearance recommended for optimal operation
  • Drainage/Drain Plug: Integrated drain for maintenance and defrosting
  • Mobility: 5-inch casters provide ease of repositioning within the kitchen space
  • Cleaning Routine: Minimal disassembly needed, stainless surfaces wipe clean
  • Installation Space: Fits within a 72" wide footprint, accessible for service and venting

What is a commercial refrigerated base

A commercial refrigerated base is a foodservice equipment appliance designed to provide cold storage and workspace support in professional kitchens. It typically features self-contained refrigeration systems, stainless steel construction, and multiple drawers or doors for organized ingredient access. The Atosa MGF8453GR Atosa Chef Base with Extended Top offers a 12.1 cu. ft. capacity, digital temperature control, and durable design suited for prep stations and food staging areas, making it ideal for restaurant and cafeteria environments requiring reliable, accessible refrigeration.

Top refrigerated bases for foodservice operations

Built with high-quality stainless steel and energy-efficient components, the Atosa MGF8453GR is designed for reliable operation in professional kitchens, supporting moderate throughput with organized storage and food safety. It suits food prep areas, catering setups, and food staging, aligning with the needs of standard commercial kitchens. Atosa MGF8453GR stands out with its robust construction, precise temperature control, and mobility features ideal for dynamic foodservice environments.

  • Operation Type — suitable for moderate- to high-volume prep kitchens
  • Kitchen Space — designed for compact commercial environments
  • Foodservice Category — ideal for restaurant, cafeteria, or catering use
  • Workload Qualification — supports steady, predictable throughput
  • Use Case — optimized for ingredient storage and food prep workflows

Why Choose Atosa MGF8453GR

Choosing the Atosa MGF8453GR sets a standard for durability, efficiency, and organized workflow in professional kitchens. Its self-contained refrigeration, stainless steel construction, and optimal dimensions provide a reliable, restaurant-ready solution that enhances sanitation and operational efficiency. Its design integrates seamlessly into commercial food environments, offering sturdy mobility and precise temperature control for consistent food safety and quality.

  • Compact footprint with stainless steel durability maximizes kitchen space use
  • Self-contained refrigeration simplifies installation and maintenance
  • Designed with large capacity drawers for organized ingredient access
  • Energy-efficient hydrocarbon refrigerant reduces operational costs
  • Heavy-duty casters ensure mobility within dynamic foodservice settings

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Customer reviews

Atosa MGF8453GR Atosa Chef Base With Extended Top Two-section 72-1/2"W X 33"D X 26-3/5"H
Atosa USA, Inc.

Atosa MGF8453GR 72 Inch Refrigerated Base with Extended Top 12.1 cu ft

$3,304.00 $4,585.00

Atosa USA, Inc., MGF8453GR, Atosa Chef Base with Extended Top, two-section, 72-1/2"W x 33"D x 26-3/5"H, side-mounted self-contained refrigeration, 12.1 cu. ft., (4) self-closing drawers with recessed handles, digital temperature control, 34° to 40°F temperature range, includes (8) 12 x 20 stainless steel pans, stainless steel interior & exterior, 5" casters, R290 Hydrocarbon refrigerant, 1/7 HP, 2.3 amps, 115v/60/1-ph, cord, NEMA 5-15P, cETLus, ETL-Sanitation, ENERGY STAR®