Atosa MGF8448GR 36 Inch Chef Base One-Section 4.7 Cu Ft with Drawers
- Side-mounted refrigeration ensures quick access and maintenance
- All stainless steel construction provides unmatched durability
- Energy-efficient R290 refrigerant optimizes operating costs
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The Atosa MGF8448GR Atosa Chef Base is a commercial-grade equipment stand featuring integrated refrigeration tailored for professional kitchen environments. Measuring 35-5/8 inches in width, 33 inches in depth, and 26-3/5 inches in height, this one-section refrigerated base is built with durable stainless steel on both interior and exterior surfaces. Equipped with side-mounted self-contained refrigeration, it offers 4.7 cubic feet of storage volume, ideal for food service operations requiring reliable cold storage alongside prep surfaces. Its digital temperature control maintains precise temperatures between 34°F and 40°F, catering to fresh ingredient preservation. The unit includes two self-closing drawers with recessed handles and comes with six 1/6 and two 12 x 20 stainless steel pans for versatile ingredient organization, making it suitable for mid-volume restaurant kitchens, catering, and food prep stations. The refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring energy-efficient cooling within a compact footprint. Designed for durability and ease of maintenance, it features 5-inch casters for mobility and compliance with sanitation standards for commercial foodservice use.
The Atosa MGF8448GR chef base integrates robust stainless steel construction with side-mounted self-contained refrigeration for fast access to chilled ingredients. It is optimized for moderate throughput kitchens requiring reliable cold storage and efficient workflow. The unit’s digital temperature control and self-closing drawers facilitate quick ingredient retrieval, while stainless steel pans allow seamless food prep. Its mobility with 5-inch casters enhances flexibility in busy foodservice environments.
Ideal for food prep stations requiring cold storage with streamlined access
This commercial refrigerated base features a 115V, 60Hz, single-phase electrical setup drawing 2.3 amps and equipped with a 1/7 HP compressor, ensuring energy-efficient operation consistent with ENERGY STAR standards. The self-contained refrigeration system employs R290 hydrocarbon refrigerant for eco-friendly cooling, capable of maintaining temperatures between 34°F and 40°F. Constructed entirely of stainless steel with a stainless steel top, it weighs approximately 218 lbs and measures 35.63 inches in width, 33 inches in depth, and 26.6 inches in height. The unit includes a NEMA 5-15P power cord and meets sanitation and electrical standards certified by cETLus and ETL-Sanitation. Designed for maximum durability, the unit features a freight class of 150 and typically ships within 2 to 3 days, making it suitable for mid-volume foodservice applications such as cafes, small restaurants, and catering operations.
Usage Scenarios: Electrical compatibility with standard outlet; clearance of at least 4 inches for airflow; drainage provisions for cleaning; refrigerant access for maintenance; placement on level, durable flooring.
A commercial refrigerated chef base is a specialized foodservice equipment designed for food prep and storage in professional kitchens. Typically constructed with stainless steel for durability, it features integrated refrigeration systems to maintain optimal temperatures for perishable ingredients. Used in settings such as cafes, restaurants, and catering services, these units like the Atosa MGF8448GR provide reliable cold storage alongside workspace, supporting efficient workflow and ingredient management for medium-volume food operations.
Top commercial refrigerated chef bases deliver reliable cold storage and durable construction for moderate workload foodservice environments, suited for prep stations and small kitchens. Manufactured by Atosa MGF8448GR, these units ensure consistent temperature control and operational efficiency for mid-volume restaurant kitchens and catering settings.
Why choose the Atosa MGF8448GR over similar refrigerated bases? Its all-stainless steel construction ensures longevity and sanitation, while its ENERGY STAR® certified energy efficiency reduces operational costs. The integrated self-contained cooling system and mobility features optimize workflow, making it a robust solution for medium-volume foodservice environments that demand durability, performance, and easy maintenance.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
