Atosa ATFS-50-LP 15 Inch Deep Fryer LP Gas Floor Model with (4) Burners
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- High-capacity 50 lb. fry pot for continuous use
- All stainless steel exterior ensures durability
- Four casters provide easy mobility in kitchens
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The Atosa ATFS-50-LP CookRite Fryer LP Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice applications. Constructed from all stainless steel with a stainless steel fry pot, it offers consistent heat distribution and durability suited for busy restaurant kitchens. Equipped with four burners and a milivolt control system, this floor-standing fryer operates within a temperature range of 200°F to 400°F, optimizing frying performance and efficiency in moderate-volume operations. Its precise control, combined with an ample 50 lb. capacity, makes it ideal for fast-paced food production environments requiring reliable high-temperature frying.
The Atosa ATFS-50-LP commercial fryers are engineered for steady performance in foodservice settings, featuring high-capacity stainless steel fry pots, robust milivolt controls for precise temperature adjustments, and four burners that enable quick heat recovery. With a stainless steel exterior and coated handle baskets, these units are built for longevity and easy maintenance. Their four casters facilitate mobility in busy kitchens, allowing flexible positioning and efficient workflow management, especially in operations with moderate throughput requirements.
Recommended for busy restaurants focusing on high-volume frying with reliable performance.
The Atosa ATFS-50-LP model requires standard 120V electrical connections with a single-phase power supply, operating efficiently within a typical 200°F to 400°F temperature range. Its all stainless steel exterior and fry pot design prioritize durability and longevity, with a net weight of approximately 171.1 lbs. The unit includes four sturdy casters for mobility and features cETLus and ETL-Sanitation approvals for safety and sanitation compliance. The fryer is self-contained and intended for restaurant kitchens, providing a reliable 50 lb. capacity for high-volume frying. Its dimensions are 15.6 inches wide by 30.1 inches deep and 44.4 inches high, suitable for standard commercial kitchen setups.
A commercial fryer is a heavy-duty kitchen appliance designed for high-volume foodservice environments, supporting efficient deep frying of various foods. The Atosa ATFS-50-LP is a stainless steel, floor-model, full-pot gas fryer capable of accommodating up to 50 lbs. of product per batch. Installed in restaurant kitchens, it provides reliable heat within a 200°F-400°F range, making it suitable for traditional frying tasks in mid-volume operations and catering facilities.
Built with high-quality stainless steel, the Atosa ATFS-50-LP ensures durable, restaurant-ready performance for medium-volume kitchens. Designed for efficient operation and quick heat recovery, it is ideal for restaurant frying, catering, and institutional foodservice with moderate throughput needs.
The Atosa ATFS-50-LP offers a robust stainless steel body, four burner configuration, and precise temperature control that outperform standard fryers. Its all stainless exterior and mobility features streamline workflow and maintenance, providing consistent high-volume frying performance with reliable safety features not commonly found in similar models.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
