Atlas Metal MOPD2H-9-1/8 30 Inch Heated Plate Dispenser Open Frame Mobile Design Stainless Steel

The Atlas Metal MOPD2H-9-1/8 Heated Plate Dispenser is a professional-grade mobile foodservice equipment designed for efficient plate and bowl dispensing in commercial kitchens. Featuring a durable stainless steel construction and an open frame design, this heated dispenser optimizes workflow in high-volume dining settings. Its two self-elevating dispensing tubes accommodate dish diameters up to approximately 9-1/8 inches, supporting capacities of 72 plates or 36 bowls per tube. Ideal for institutions requiring quick, sanitary access to warm dishware, it provides precise temperature maintenance and seamless integration into busy foodservice operations.

Top Atlas Metal MOPD2H-9-1/8 Features

The heated plate dispenser includes two self-elevating tubes for efficient stacking, stainless steel construction for durability, and an open-frame mobile design with four swivel casters for effortless repositioning. Its maximum dish size supports round plates up to 9-1/8" diameter, making it suitable for diverse service needs. Easy-to-clean guideposts and robust materials enhance maintenance and longevity, enabling smooth operation in high-demand foodservice environments. Optimized for quick access in commercial kitchens, this unit supports flow-efficient workflows for large-volume meal service.

• Functionality: Dual self-elevating tubes with 72 plate capacity per tube
• Durability: Constructed from high-grade stainless steel for rust resistance
• Ease of Maintenance: Includes high-impact plastic guideposts for durability and cleaning
• Workplace Fit: Open frame design with 4" swivel casters for flexible positioning
• Workflow Integration: Supports high-volume plate warming with efficient throughput

Optimal for restaurant buffets, cafeteria lines, and hot holding areas requiring quick, reliable plate warming solutions.

MOPD2H-9-1/8 Technical Specs

The Atlas Metal MOPD2H-9-1/8 is a self-contained, portable heated plate dispenser featuring a stainless steel finish that withstands rigorous commercial use. It operates with a standard electrical setup compatible with common foodservice voltages, and the unit is equipped with UL and UL EPH certifications for safe operation. Its dimensions are 30.38 inches in width, 16.13 inches in depth, and 36 inches in height, with a weight of 113 pounds for stability and durability. Designed for consistent performance, it maintains precise heating to keep plates at serving temperature, supporting up to 72 plates or 36 bowls per tube, with a focus on food safety and ease of cleaning. The open frame configuration ensures ample airflow around the heaters, and the unit's construction resists corrosion while facilitating routine sanitation.

• Electrical Requirements: Standard 120V/60Hz, single-phase, 7.5 amps, 900W
• Construction & Finish: Stainless steel exterior for durability and hygiene
• Dimensions: 30.38" W x 16.13" D x 36" H
• Weight: 113 lbs
• Temperature Range: Maintains plates at optimal warming temperature with safe operation
• Food Safety: High-grade stainless steel easy to sanitize, antimicrobial surface coating optional
• Cooling Method: Self-contained heating system

Usage considerations: Ensure proper clearance for airflow, connect to compatible electrical outlets, position on level surfaces with accessibility for maintenance, regularly clean guideposts and surfaces, and verify drain clearance for routine sanitation.

What is a commercial heated plate dispenser

A commercial heated plate dispenser is an essential piece of foodservice equipment designed for high-volume foodservice settings such as restaurants and cafeterias. It features a heated chamber with adaptable, self-elevating tubes that hold and warm plates or bowls, facilitating quick service. The Atlas Metal MOPD2H-9-1/8 supports capacities up to 72 plates or 36 bowls per tube, with a stainless steel construction built for durability in busy kitchen environments. It's often installed near serving lines or buffet stations to streamline workflow and ensure hot, ready-to-serve dishware during peak periods, making it ideal for mid-volume restaurant and institutional service applications.

Top commercial heated plate dispensers for high-volume foodservice operations

Built for dependable performance, the Atlas Metal MOPD2H-9-1/8 features robust stainless steel construction for longevity and ease of cleaning, suitable for fast-paced kitchens. Its mobile open frame design and high-capacity tubes optimize workflow, making it ideal for mid-volume restaurant service and cafeteria lines requiring reliable plate warming. Designed for durability and efficiency, this unit supports busy foodservice environments by maintaining precise temperatures and supporting rapid plate turnover.

• — Suitable for medium-volume restaurant with steady throughput
• — Compact footprint for efficient kitchen space utilization
• — Open frame mobile design facilitates easy repositioning
• — Heavy-duty stainless steel ensures long-term resistance to corrosion
• — Supports organization of large dishware inventories efficiently