The Atlas Metal MOPD2-8-1/8 Plate Dispenser is a commercial-grade open frame mobile solution designed for efficient dish presentation and easy workflow integration in foodservice environments. Constructed from durable stainless steel, it features two self-elevating dispensing tubes capable of holding dishes up to approximately 8-1/8" in diameter. With a capacity of up to 72 plates or 36 bowls per tube, it supports mid-volume service applications in restaurants, catering, and institutional kitchens. Its open frame design facilitates quick cleaning and maintenance, while the mobile structure with 4" swivel casters ensures flexible placement and operational mobility. This unit's technical specifications include dimensions of 30.38" W x 16.13" D x 36" H, a weight of 105 lbs, and compliance with NSF and UL EPH standards, confirming its suitability for commercial food handling and sanitation requirements.
Top Atlas Metal MOPD2-8-1/8 Features
The Atlas Metal MOPD2-8-1/8 Plate Dispenser offers a robust stainless steel construction with dual self-elevating tubes designed for quick, automated size adjustment. Its open frame, mobile design enhances workflow efficiency and hygiene, supporting seamless dish replenishment and maintenance. Suitable for moderate throughput settings, these dispensers accommodate a variety of dishware, streamlining service flow in busy foodservice operations.
- Dual self-elevating tubes: Ensures consistent dish height adjustment for smooth dispensing
- Stainless steel build: Provides durability and corrosion resistance in harsh environments
- Open frame and mobile design: Facilitates easy cleaning, positioning, and transport
- Capacity of 72 plates or 36 bowls per tube: Supports moderate-volume service needs
- Quick cleaning and maintenance: Simplified access and durable material ensure longevity
Ideal for mid-volume restaurant and cafeteria dish presentation and distribution.
Atlas Metal MOPD2-8-1/8 Technical Specs
The Atlas Metal MOPD2-8-1/8 Plate Dispenser is engineered for performance with dimensions of 30.38" width, 16.13" depth, and 36" height. Weighing 105 lbs, it features a stainless steel construction with a thickness suitable for commercial durability. The unit operates with an open frame base style, supporting maximum dish sizes of approximately 8-1/8" in diameter and accommodating a capacity of up to 72 plates or 36 bowls per tube. Its electrical and safety standards include UL EPH listing and NSF approval, ensuring compliance with industry sanitation and operational safety protocols. The dispenser's design simplifies cleaning routines, with disassembly enabled by durable components, making it suitable across a range of foodservice settings. The model is optimized for use in environments with regular dish replenishment and mobility needs, supporting workflow efficiency without requiring external refrigeration or complex electrical requirements.
- Dimensions: 30.38"W x 16.13"D x 36"H
- Weight: 105 pounds
- Construction: Stainless steel with high-impact plastic guideposts
- Capacity: 72 plates or 36 bowls per dispensing tube
- Standards: NSF and UL EPH certified
- Plate size compatibility: Approximately 8-1/8" maximum diameter
- Mobility: 4" swivel casters for flexible placement
What is a commercial plate dispenser
A commercial plate dispenser is a specialized station designed for efficient, hygienic, and accessible presentation of dishes in high-volume foodservice settings. Typically consisting of adjustable or self-elevating tubes, these units facilitate quick replenishment and organized dish storage. The Atlas Metal MOPD2-8-1/8 model, featuring a stainless steel open frame with dual dispensing tubes, is ideal for supporting mid-volume restaurant operations, catering setups, and institutional kitchens seeking to optimize dish distribution and sanitation standards.
Top Plate Dispensers for Foodservice Environments
Designed for moderate throughput kitchens, the Atlas Metal MOPD2-8-1/8 offers a durable stainless steel build ideal for dishware management in restaurant and cafeteria settings. Its open frame mobile structure supports efficient workflow, while the self-elevating tubes allow easy adjustment for dish presentation. Built for reliable, daily operation, this dispenser excels in environments requiring routine dish handling and quick cleaning.
- Applicable in small to medium kitchen workflows
- Suitable for compact commercial spaces with mobility needs
- Designed for dish presentation in restaurant and cafeteria service
- Supports moderate throughput with reliable capacity
- Optimized for meal service and dish replenishment workflows