The Atlas Metal INFRM-6 Refrigerated Cold Food Unit is a professional-grade open cabinet serving counter designed for efficient cold food display in commercial kitchens. Measuring 91-1/2 inches wide, this self-contained unit features a durable stainless steel top with a recessed 3-inch profile, providing an optimal surface for food presentation. Equipped with six 12" x 20" pan capacity, it offers reliable refrigeration for bulk display of perishable items, making it suitable for restaurants, cafeterias, and catering operations. Its sturdy stainless steel frame combined with laminate panels ensures longevity and ease of maintenance, while UL EPH classification affirms safety and compliance standards. Designed to optimize workflow, the INFRM-6 supports high-volume service with precise temperature control and efficient operation. Its comprehensive technical features make it a versatile choice for foodservice professionals seeking dependable cold food display equipment.
Atlas Metal INFRM-6 Features
The INFRM-6 refrigerated cold food unit from Atlas Metal offers a rugged stainless steel top and open rear design ideal for streamlined service. Its self-contained refrigeration system ensures consistent cold temperatures, while the 91-1/2" width accommodates multiple food pans for high-volume display. Easy to clean and maintain, the unit’s stainless steel construction minimizes corrosion and provides durability in busy commercial environments. The recessed top facilitates efficient working space, making it suitable for installation in fast-paced kitchens or self-service setups. With 4" casters—including two with brakes—mobility and stability are optimized for daily use. Its technical capacity supports demanding food presentation workflows, ensuring reliable performance during peak hours.
- Pan Capacity: Supports six 12" x 20" food pans for high-volume display
- Construction Material: 16/304 stainless steel top for durability and sanitation
- Mobility: Equipped with 4" casters, two with brakes for stability
- Temperature Control: Self-contained refrigeration maintains consistent cold temperatures
- Ease of Maintenance: Stainless steel finish simplifies cleaning and corrosion resistance
Ideal for commercial foodservice operations requiring reliable cold food display and bulk storage efficiency
Atlas Metal INFRM-6 Technical Specs
The Atlas Metal INFRM-6 features a 91.5" total width, a 35" working height, and measures 31.25" deep. Its self-contained refrigeration system, powered by standard electrical requirements, maintains precise cooling within an operating range suitable for cold food display. The unit is air-cooled, with a weight of 672 lbs, ensuring stability during operation. Made with high-grade stainless steel on the top and laminate panels, it delivers durability and sanitation. The unit operates at 115V, 60Hz, single-phase, with an amperage tied to its refrigeration load, offering dependable electrical compatibility for typical foodservice outlets. Designed to sustain operational efficiency, the INFRM-6 supports food safety and cleanability, with precise temperature management. Its UL EPH classification confirms adherence to safety standards, making it a robust choice for mid-sized foodservice environments.
- Electrical Requirements: 115V, 60Hz, single phase, approximately 9-10 amps
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained refrigeration maintains consistent cold temperatures
- Product Weight: 672 lbs for stability during operation
- Construction: Stainless steel top with laminate base finish for durability
- Dimensions: 91-1/2" W x 31.25" D x 35" H
- Temperature Range: Maintains safe food holding temperatures as specified
- UL Certified: Yes, UL EPH classified for safety compliance
- Electrical connection: Proper grounding and electrical outlet availability is essential for operation
- Ventilation clearance: Adequate airflow around the unit ensures optimal cooling efficiency
- Drainage setup: Drain line connection needed for condensate management
- Installation space: Require 6-8 inches of clearance for maintenance and airflow
- Cleaning routine: Removable panels and stainless steel surface facilitate sanitation practices
What is a commercial serving counter cold food display unit?
A commercial serving counter cold food display unit is a specialized appliance designed to present and keep perishable foods at safe temperatures during service hours. Typically constructed from durable stainless steel with integrated refrigeration systems, these units are installed in restaurant dining areas, catering stations, and cafeterias. The Atlas Metal INFRM-6 specifically features an open cabinet base with a recessed top, supporting high-volume food display with six large food pans. Its self-contained refrigeration ensures consistent cold temperatures, making it suitable for mid-volume restaurant service or buffet lines, and facilitates efficient workflow while maintaining food safety standards.
Top Cold Food Display Units for Commercial Foodservice Settings
Constructed for reliable performance and durability, the Atlas Metal INFRM-6 is ideal for medium-volume foodservice operations, providing precise temperature control and efficient food presentation. Designed for steady workflow in restaurants and cafeterias, this unit supports bulk display with stainless steel durability and easy maintenance. Suitable for mid-sized foodservice facilities requiring consistent cold storage during peak hours.
- Operation Type — suitable for medium-volume restaurant and cafeteria service
- Kitchen Setting — designed for commercial food prep, serving, and display areas
- Foodservice Category — ideal for cold food display and bulk storage needs
- Workload Qualifier — supports moderate throughput for busy service lines
- Use Case — optimized for maintaining cold food safety standards in commercial kitchens
Why Choose Atlas Metal INFRM-6?
Designed with robust stainless steel construction and a spacious open cabinet layout, the INFRM-6 offers a durable, restaurant-ready solution that enhances workflow and food safety. Its self-contained refrigeration system and flexible mobility features improve operational efficiency, setting it apart from similar models. A well-engineered unit for high-demand foodservice environments that demand dependable cold display performance.
- Compact footprint: 91-1/2" wide unit maximizes display capacity in limited space
- Durable materials: 16/304 stainless steel top ensures longevity and sanitation
- Mobility features: Equipped with four casters for easy repositioning and stability
- Refrigeration efficiency: Self-contained system with precise temperature control reduces energy costs
- Safety compliance: UL EPH classified for guaranteed safety standards
