Atlas Metal INFFT-1 24-1/4 Inch Utility Solid Top Open Cabinet Base with Apron

The Atlas Metal INFFT-1 Utility Solid Top with an open cabinet base and apron offers a robust foodservice solution designed for commercial kitchen environments. Featuring a durable 16/304 stainless steel top and stainless steel frame with laminate panels, this mobile unit provides a sturdy workspace and essential storage. Its precise dimensions—24-1/4 inches wide, 35 inches high, and 31-1/4 inches deep—make it suitable for mid-volume operations requiring dependable, sanitary surfaces for preparation and setup tasks within restaurant, cafeteria, or catering settings. The construction ensures longevity and ease of cleaning, ideal for demanding foodservice workflows centered on efficiency and durability.

Atlas Metal INFFT-1 Features

The Atlas Metal INFFT-1 utility unit is engineered for moderate throughput kitchens, combining a solid stainless steel top with a mobile stainless steel frame and laminate panels. Its open cabinet base with apron design enhances workspace access and storage organization. Suitable for food prep stations, it ensures easy maintenance with corrosion-resistant surfaces, supports flexible workflow integration, and accommodates various kitchen layouts for efficient operations.

• Solid stainless steel top: Ensures durability and easy sanitation.
• 16/304 stainless steel construction: Provides corrosion resistance in busy environments.
• Mobility with 4" swivel casters: Facilitates repositioning and cleaning protocols.
• Open cabinet base with apron: Enhances workspace accessibility and storage efficiency.
• Compact footprint (24-1/4"W x 35"H x 31-1/4"D): Fits seamlessly into various kitchen layouts for flexible use.

Ideal for food prep or service stations in commercial kitchens and cafeterias.

Atlas Metal INFFT-1 Technical Specs

The Atlas Metal INFFT-1 features a self-contained design with a stainless steel top and base, supporting typical commercial kitchen loads. It weighs 168 lbs and measures 24-1/4 inches wide by 31-1/4 inches deep, with a height of 35 inches. Its construction incorporates corrosion-resistant 16/304 stainless steel for longevity and ease of cleaning, making it suitable for high sanitation standards. The unit is classified under UL EPH, ensuring compliance with safety standards, and is built for moderate operational demands, providing a reliable platform for food preparation and staging. Electrical requirements are not specified, emphasizing its manual utility focus. Its design supports quick wipe-down routine, maintenance-friendly assembly, and efficient workflow integration in compact to moderate-volume foodservice operations.

• Overall dimensions: 24-1/4"W x 31-1/4"D x 35"H, supports limited space scenarios.
• Weight: 168 lbs facilitates mobility with caster setup.
• Construction materials: 16/304 stainless steel top and frame for sanitation and durability.
• Mobility features: Four 4" swivel casters, with two equipped with brakes for stability.
• Safety & certification: UL EPH classified for compliance with safety protocols.

What is a commercial utility serving counter?

A commercial utility serving counter is a stainless steel work and storage unit designed for foodservice environments, typically equipped with durable surfaces, open or enclosed storage, and mobility features. The Atlas Metal INFFT-1 serves as a versatile work station with a solid stainless steel surface, open base with apron for easy access, and casters for repositioning. It is suited for food prep, staging, and general utility applications in cafes, restaurants, and cafeterias, supporting mid-volume throughput with a focus on sanitation and operational efficiency.

Top Serving Counters for Moderate-Volume Foodservice Settings

Designed for medium throughput kitchens, the Atlas Metal INFFT-1 utility serving counter offers durable stainless steel surfaces and mobility for flexible food prep workflows. Model INFFT-1 from Atlas Metal is ideal for café stations, catering prep, and general utility applications, maintaining operational efficiency in busy restaurant environments.

• Moderate-volume operation support in foodservice environments
• Suitable for compact commercial spaces and prep stations
• Ideal for restaurant, cafeteria, and catering use
• Supports medium workload capacity for daily food prep
• Designed for versatile installation and easy workflow integration

Why Choose Atlas Metal INFFT-1?

Atlas Metal INFFT-1 stands out with its stainless steel construction, mobility, and open design, making it a reliable option for commercial kitchens. Its durable materials and well-engineered frame support efficient workflow and quick maintenance, enhancing sanitation and workspace organization compared to standard models. The compact width and sturdy casters facilitate flexible placement, reducing workflow disruptions and supporting high sanitation standards in foodservice environments.

• Self-contained stainless steel top with corrosion-resistant frame
• Mobility with four caster wheels for versatile placement
• Open base with apron for unobstructed workspace access
• Designed for moderate throughput kitchen performance
• Compact design suitable for various commercial food prep areas