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Why you’ll love it

RestaurantSupply.com is your trusted source for Atlas Metal ice cream serving counters.

  • Authorized Atlas Metal dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Atlas Metal INFDF-3 ice cream serving counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Atlas Metal INFDF-3 50 Inch Ice Cream Freezer Self-contained 7.8 cu feet

Atlas Metal  |  MFG #: INFDF-3  |  Item #: 705026
Item: #705026

Technical details
Manufacturer Atlas Metal
Model Number INFDF-3
Manufacturer Part # INFDF-3
Overall Width (side - side) 49" - 54"
Working Height 35"
Top Construction Stainless Steel
Base Construction Laminate
Capacity 8.0 Cu Ft
Height 35"
Width 50.25"
Depth 31.25"
Weight 372 lbs
UL EPH Classified Yes

About this item

Product Details

The Atlas Metal INFDF-3 Ice Cream Freezer is a commercial-grade self-contained refrigeration unit designed for foodservice establishments requiring reliable deep freeze capacity. Featuring a single deep freeze compartment with an internal volume of 7.8 cubic feet (150 lbs capacity), it is optimized for quick access to frozen products in busy settings such as restaurants, convenience stores, or catering operations. Built with durable 16/304 stainless steel on the top surface and a sturdy stainless steel frame with laminate panels, this model ensures longevity and ease of sanitation. The refrigeration system utilizes R134A refrigerant, providing efficient cooling suitable for medium-volume operations. With precise temperature control and robust construction, the INFDF-3 supports consistent product preservation in compact footprints commonly found in commercial kitchens and frozen dessert stations.

Top Atlas Metal INFDF-3 Features

The Atlas Metal INFDF-3 ice cream freezer is designed for high-performance freezing solutions in foodservice environments. Its self-contained refrigeration system simplifies installation, requiring minimal setup while providing uniform cooling throughout the single deep freeze compartment. The unit’s stainless steel top and frame ensure durability and ease of cleaning, supporting sanitary food handling protocols. Four 4-inch swivel casters (including 2 with brakes) facilitate mobility and positioning within busy kitchen workflows. With a 16/304 stainless steel top, laminate frame panels, and refrigerant compliant for commercial use, it’s ideal for handling moderate product loads and quick retrieval in retail and restaurant operations.

  • Capacity: 7.8 cu. feet (150 lbs) for frozen food storage
  • Material: 16/304 stainless steel top and stainless steel frame
  • Mobility: Equipped with four 4" swivel casters, two with brakes for stability
  • Refrigerant: R134A for eco-friendly cooling performance
  • Construction: Laminate panels with durable stainless steel top for easy maintenance

Ideal for commercial frozen dessert stations, quick-serve restaurants, or convenience stores requiring reliable deep freezing with space-saving design.

Atlas Metal INFDF-3 Technical Specs

The Atlas Metal INFDF-3 ice cream freezer operates on a standard electrical setup, typically requiring a dedicated 115V, 60Hz, single-phase circuit with an appropriate amperage draw to support its cooling load. Its self-contained refrigeration employs air cooling methods with a robust refrigeration system optimized for consistent deep freezing, ensuring reliable preservation of ice cream and other frozen products. Producing a steady, uniform temperature, it handles moderate workloads in foodservice settings. The exterior dimensions include a width of approximately 50.25 inches, a depth of 31.25 inches, and a height of 35 inches, with a weight of around 372 pounds. Constructed from stainless steel and laminate panels, the unit maintains high sanitation standards, with easy-to-clean surfaces compatible with commercial cleaning routines. Its UL EPH classification confirms compliance with safety standards. The model features a no-drip drain system, straightforward disassembly for cleaning, and a corrosion-resistant aluminum interior, making maintenance efficient for busy commercial operations.

  • Electrical Requirements: 115V, 60Hz, single-phase, appropriate amperage
  • Cooling Method: Air-cooled self-contained refrigeration
  • Refrigeration Type: Self-contained system with R134A refrigerant
  • Production Capacity: Supports 150 lbs of frozen items within 24 hours
  • Construction & Finish: Stainless steel top, laminate frame panels, corrosion-resistant interior
  • Dimensions: 50.25”W x 31.25”D x 35”H
  • Weight: 372 lbs (unit weight)
  • Temperature Range: Designed for deep freezing below 0°F
  • Cleaning & Maintenance: Disassemblable interior panels; wipe-down surfaces

Consider electrical setup, ventilation clearance, and drainage location for installation of this unit in busy foodservice environments.

What is a commercial ice cream freezer?

A commercial ice cream freezer is a professionally engineered refrigeration appliance designed specifically for storing and preserving ice cream and frozen desserts in foodservice operations. Typically featuring self-contained cooling systems and durable construction, these freezers ensure consistent temperature maintenance for product quality. The Atlas Metal INFDF-3 is a compact, restaurant-ready unit with a 7.8 cubic foot capacity, supporting moderate throughput in cafes, convenience stores, or catering kitchens. It is ideal for environments requiring reliable, easy-to-access frozen product storage and retrieval, such as quick-serve establishments or snack counters.

Top commercial ice cream freezers for frozen desserts in hospitality settings

Designed for reliable operation in foodservice environments, the Atlas Metal INFDF-3 offers durable construction, effective self-contained cooling, and moderate capacity for frozen dessert storage, making it ideal for mid-volume restaurant operations and convenience stores. Its compact footprint supports efficient workflow in commercial kitchens that need dependable deep freeze solutions. Atlas Metal INFDF-3 ensures consistent product preservation and ease of maintenance in busy hospitality settings.

  • Operation Type — suitable for rapid service environments
  • Kitchen Space — fits in compact commercial food prep areas
  • Foodservice Category — optimal for frozen dessert applications
  • Workload — supports moderate frozen product throughput
  • Use Case — ideal for quick access during high-volume service

Why Choose Atlas Metal INFDF-3?

Atlas Metal INFDF-3 distinguishes itself through robust stainless steel construction, a compact design, and reliable self-contained refrigeration tailored for commercial use. Its durable materials and thoughtful features enhance operational efficiency, sanitation, and product presentation in busy foodservice settings. The unit’s mobility combined with consistent temperature control makes it a dependable choice for frozen dessert stations and cafe applications, outperforming similar models in longevity and ease of maintenance.

  • Built with high-grade stainless steel top for durability
  • Compact footprint optimizes space in busy kitchens
  • Easy to maneuver with four swivel casters with brakes
  • Self-contained refrigeration simplifies installation and servicing
  • Eco-friendly R134A refrigerant ensures efficient cooling

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

Customer reviews

Atlas Metal INFDF-3 Ice Cream Freezer Self-contained Refrigeration Single Deep Freeze Compartment
Atlas Metal

Atlas Metal INFDF-3 50 Inch Ice Cream Freezer Self-contained 7.8 cu feet

$12,585.73 $23,090.00

Atlas Metal, INFDF-3, Ice Cream Freezer, self-contained refrigeration, single deep freeze compartment, 7.8 cu. feet (150lbs) capacity, 16/304 stainless steel top, stainless steel frame with laminate panels, 4" swivel casters (2 with brakes), R134A refrigerant, UL EPH Classified