The Atlas Metal CATR-5 Utility Solid Top Serving Counter With Refrigeration Base is a commercial-grade foodservice component designed for precise operation in professional kitchens. This 77-1/2" long unit combines a durable stainless steel solid top with a self-contained refrigeration system, facilitating efficient food display and storage. It features a stainless steel top surface, an aluminum square tubing frame, laminate panels, and a refrigeration base capable of holding (2) hinged doors with a capacity for (15) 12" x 20" pans, supporting streamlined workflow in high-demand environments. The unit’s robust construction and technical specifications make it suitable for a variety of foodservice operations, especially where cold storage and presentation are integral to service quality.
Atlas Metal CATR-5 Features
The CATR-5 Utility Solid Top Serving Counter with refrigeration base offers versatility for commercial kitchens through its large capacity, durable stainless steel construction, and self-contained refrigeration. Its (2) hinged doors with pan slide assemblies maximize storage efficiency, while the solid top supports food presentation and preparation tasks. Designed for medium-volume applications, it seamlessly integrates into busy foodservice workflows, enhancing operational productivity with minimal maintenance requirements.
- Capacity: Stores (15) 12" x 20" pans efficiently in refrigerated base
- Durability traits: Constructed with stainless steel top for corrosion resistance
- Ease-of-use and maintenance: Features self-contained refrigeration for simplified servicing
- Real-world use case: Ideal for buffet lines, cafeteria stations, and catering setups
- Workflow benefit: Provides integrated food holding and display in compact footprint
Designed for medium-volume foodservice settings requiring reliable cold storage and efficient presentation.
Atlas Metal CATR-5 Technical Specs
The Atlas Metal CATR-5 utilizes a self-contained refrigeration system powered by standard electrical requirements, generally compatible with typical commercial kitchen outlets. It operates with an ambient air-cooled refrigerant system, supporting consistent cooling performance for food safety and freshness. The unit’s dimensions include a width of 77.5 inches, a depth of 30.5 inches, and a height of 35 inches, with a weight of approximately 500 lbs. Its stainless steel top surface ensures hygiene and longevity, while the laminate base provides structural support. Operating in temperatures suitable for refrigerated storage, it maintains safe food temperatures, and its construction aligns with food safety standards, easily cleaned with routine maintenance. The cabinet’s design includes ergonomic features like rounded corners and easy-to-access panels, facilitating cleaning and sanitation. Included features support hygienic storage, with gasketed doors and a robust frame, requiring minimal disassembly for cleaning. Ready for installation, it requires proper clearance for airflow and drainage, ensuring optimal performance in busy foodservice operations.
- Electrical Requirements: Standard commercial outlet, typical voltage and phase
- Cooling Method: Air-cooled self-contained refrigeration system
- Production Capacity: Capable of maintaining consistent temperatures for stored pans
- Construction & Finish: Stainless steel top with laminate sides and framing
- Dimensions: 77.5" W x 30.5" D x 35" H, with 36" working height
- Temperature Resistance: Designed for safe operating range for chilled food storage
- Food Safety: Food-safe materials with easy cleaning, no antimicrobial coating
- Weight: Approximate shipping weight of 500 lbs including all components
- Technology & Features: Self-contained cooling, slide pan inserts, durable stainless finish
- Cleaning & Maintenance: Easy disassembly of panels for routine cleaning, gasket replacement
- Usage Compatibility: Suitable for cooled food display and storage in commercial kitchens
- Assembly Required: Yes, minimal tools needed for setup
What is a commercial utility serving counter
A commercial utility serving counter is a foodservice fixture designed for food display, preparation, and cold storage in professional environments. It typically features durable materials like stainless steel, integrated refrigeration, and storage compartments such as slide-in pans or hinged doors. The Atlas Metal CATR-5 is a prime example, incorporating a solid stainless steel top and refrigerated base suitable for medium-volume applications like cafeterias, buffets, and catering services. It supports efficient workflow by combining cold storage, food presentation, and workspace in a single mobile unit ideal for high-traffic foodservice settings.
Top Refrigerated Serving Units for Medium-Volume Foodservice Settings
Built with rugged stainless steel and self-contained refrigeration, the Atlas Metal CATR-5 utility serving counter facilitates efficient food storage and presentation in busy kitchens. Its modular design supports medium-volume operations, making it suitable for cafeteria lines and catering stations. The unit's durable construction and integrated system enable reliable performance, ideal for structured foodservice environments requiring consistent cold storage and high operational throughput.
- Operation type — Designed for medium-volume foodservice workflows
- Kitchen type — Suitable for compact commercial spaces and cafeterias
- Foodservice category — Ideal for buffet, catering, and hospital kitchens
- Workload qualifier — Supports moderate throughput with efficient food storage
- Use case — Supporting food display and cold holding in high-demand settings
Why Choose Atlas Metal CATR-5
Compared to similar units, the Atlas Metal CATR-5 features a robust stainless steel top, self-contained refrigeration for simplified maintenance, and a compact design optimized for versatile foodservice operations. Its durable construction supports long-term use, while the slide assembly pans maximize storage capacity. This unit enhances sanitation with easy-to-clean surfaces and offers precise temperature control, making it a restaurant-ready solution for medium-volume service environments.
- Self-contained refrigeration simplifies installation and service
- Durable stainless steel top resists corrosion and ensures hygiene
- Compact footprint fits into limited kitchen space efficiently
- Hinged doors with slide pan assembly optimize storage and retrieval
- Excellent build quality for reliable performance in demanding settings
