Arcobaleno Pasta Equipment APC-20 19-1/2 Inch Removable Trays Stainless Steel Cart with Locking Casters
Delivery to:
- Optimized footprint for efficient kitchen layout
- Supports high-volume pasta processing throughput
- Constructed from durable stainless steel materials
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Arcobaleno Pasta Equipment APC-20 is a commercial-grade pasta cart designed for high-volume foodservice operations. Standing at 71-1/2 inches tall, it features twenty removable perforated trays optimized for processing and storing freshly made pasta. Constructed from durable materials, this NSF- and CE-listed equipment integrates seamlessly into professional kitchens, streamlining pasta production and storage with precise dimensions and a robust frame suitable for busy restaurant environments.
The APC-20 pasta cart combines 20 removable perforated trays with a stable, wheeled base for efficient workflow. Designed for moderate throughput, its stainless steel construction ensures longevity and ease of cleaning. The four locking casters enable secure positioning in high-traffic kitchen areas, supporting clean, organized pasta handling processes in commercial settings, from pasta prep stations to assembly lines.
Ideal for high-capacity pasta preparation areas requiring repetitive tray handling and mobility.
The APC-20 pasta cart's technical specifications feature a height of 71-1/2 inches and a width of 19.5 inches, with a depth of 26.75 inches, all crafted from high-grade stainless steel materials. It weighs approximately 100 lbs, providing a sturdy yet mobile platform. It employs four locking casters for stability during use. The unit is compliant with CE standards and certified to meet NSF requirements, ensuring food safety and sanitation. Its precise dimensions and durable finish support long-term, reliable performance in demanding culinary environments. The perforated trays are designed to facilitate airflow and drainage, aiding in efficient pasta drying and storage, with cleaning facilitated through disassembly of removable components.
A commercial pasta cart is a stainless steel or heavy-duty mobile storage and processing unit used in professional kitchens for handling large quantities of pasta. It provides multiple perforated trays for airflow, drainage, and organization, facilitating efficient pasta preparation, drying, and staging in high-volume foodservice environments. The Arcobaleno Pasta Equipment APC-20 is a specialized example, featuring twenty removable trays, a sturdy height of 71-1/2 inches, and mobility features suited for busy restaurant or catering operations, making it ideal for high-capacity pasta workflows.
Designed for moderate throughput kitchens, Arcobaleno APC-20 offers durable construction, functional mobility, and precise tray handling, making it suitable for large-scale pasta preparation. Its stainless steel build ensures sanitation, while its integrated features support efficient workflow in professional culinary environments, optimized for continuous pasta processing in commercial kitchens.
The Arcobaleno Pasta Equipment APC-20 distinguishes itself through robust stainless steel construction, twenty removable perforated trays, and four locking casters for enhanced mobility and stability. Its design prioritizes sanitation, durability, and ease of maintenance, offering a reliable solution for professional kitchens seeking efficient pasta storage and processing, with a compact footprint suited for busy foodservice environments.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
