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Why you’ll love it

RestaurantSupply.com is your trusted source for Arcobaleno Pasta Equipment pasta dies.

  • Authorized Arcobaleno Pasta Equipment dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock Arcobaleno Pasta Equipment AMFE50#182 pasta dies
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Arcobaleno Pasta Equipment AMFE50#182 Extruder Die Orecchiette with Ridges Bronze

Arcobaleno Pasta Equipment  |  MFG #: AMFE50#182  |  Item #: 702830
Item: #702830

Technical details
Manufacturer Arcobaleno Pasta Equipment
Model Number AMFE50#182
Manufacturer Part # AMFE50#182
Die #180 - #189
Material Bronze
Shape Orecchiette

About this item

Product Details

The Arcobaleno Pasta Equipment AMFE50#182 Extruder Die with Ridges for Orecchiette represents a precision-engineered pasta die designed for commercial foodservice applications. Crafted from durable bronze material, this die features intricate ridges optimized for automatic extrusion systems, facilitating the consistent production of traditional orecchiette pasta shapes. Its precise shape and specialized texture support high-volume pasta manufacturing processes, making it suitable for industrial kitchens and large-scale pasta producers. This die integrates seamlessly into extruders, with a focus on durability and surface finish that enhances product release and cleaning. Its technical specifications include a model number AMFE50#182, fit for bronze extrusion tools with shape number #180 - #189, ensuring reliable performance in continuous operation environments.

Top Arcobaleno Pasta Equipment AMFE50#182 Features

The AMFE50#182 extruder die is tailored for high-efficiency commercial pasta production with features such as a bronze construction for durability, optimized ridged surface for authentic orecchiette shape, and compatibility with industrial extruders. Its design ensures uniform extrusion quality and ease of maintenance, supporting repetitive high-volume use. The ridged surface enhances dough grip and shape formation, while the bronze material offers excellent wear resistance and easy cleaning. Ideal for large-scale pasta manufacturing, this die reduces downtime and streamlines workflow through reliable performance and straightforward disassembly. Its precise shape and rugged material make it suitable for continuous operation in busy kitchens and pasta lines.

  • Functionality: Designed for consistent high-volume extrusion of orecchiette
  • Durability: Made from corrosion-resistant bronze for long-term use
  • Ease-of-Use: Simplified disassembly for cleaning and maintenance
  • Use Case: Fits seamlessly into industrial extruders for efficient pasta production
  • Workflow Benefit: Promotes smooth operation in large commercial kitchens

Ideal for large pasta production facilities requiring reliable, high-quality dies

Arcobaleno Pasta Equipment AMFE50#182 Technical Specs

This industrial-grade pasta die features a bronze construction, shaped specifically for Orecchiette with shape number #180 – #189, ensuring durability and optimal pasta shaping. It is designed to fit seamlessly into commercial extruders, with a model number AMFE50#182 and vendor number 3220_AMFE50#182. The die’s material offers excellent wear resistance and surface finish for smooth dough release, supporting continuous high-volume operation. Its dimensions accommodate standard extrusion systems, providing consistent output quality. The die’s design supports easy disassembly for cleaning and maintenance, with no special refrigeration or cooling methods required. Its robust build ensures performance stability in demanding production environments, allowing for sustained large-batch pasta manufacturing.

  • Material: Bronze, corrosion-resistant and wear durable
  • Shape and Die Number: Orecchiette, shape #180 - #189
  • Model Number: AMFE50#182, vendor number 3220_AMFE50#182
  • Dimensions: Fits standard extruder fittings, detailed spec available
  • Operation Environment: Suitable for continuous processing, high-volume production
  • Cleaning & Maintenance: Disassembly-friendly design for easy cleaning

Electrical requirements, cooling, or refrigeration details are not applicable as this die functions solely within extrusion machinery. It supports food safety standards through material integrity and design precision, making it an integral component in automated pasta lines and large-scale manufacturing facilities.

  • Compatibility: Fits with bronze extruders for reliable pasta shaping
  • Production Capacity: Supports large batch output, ideal for commercial kitchens
  • Material Grade: Food-grade bronze for longevity and safety
  • Cleaning: Disassemble easily for routine sanitation
  • Installation: Mounts onto extruder heads without special tools

What is a commercial pasta die

A commercial pasta die is a high-precision extrusion tool used in large-scale pasta manufacturing for shaping dough into specific forms such as orecchiette. These dies are typically constructed from durable metals like bronze or stainless steel, designed to withstand continuous operation in industrial kitchens and pasta plants. The Arcobaleno Pasta Equipment AMFE50#182 extruder die with ridges for orecchiette is engineered for consistent shape formation and maximal output, supporting high-volume production environments. Installed within extruders, it is suitable for automating the pasta shaping process during continuous kneading and extrusion, making it ideal for large restaurant kitchens, pasta factories, and institutional foodservice operations where efficiency and quality are essential.

Top commercial pasta shapes for high-volume foodservice

Reliable construction and shape accuracy define the Arcobaleno Pasta Equipment AMFE50#182 for efficient pasta shaping in large kitchens. Designed for industrial extruders, it assures consistent, high-quality orecchiette production, supporting medium to high throughput in large-scale settings, such as pasta factories and institutional kitchens.

  • Operation Type — continuous extrusion in high-capacity kitchens
  • Kitchen Type — industrial pasta production lines
  • Foodservice Category — large restaurant and manufacturing facilities
  • Workload Qualification — moderate to high throughput environments
  • Use Case — specialized pasta shape manufacturing supporting automation

Why Choose Arcobaleno Pasta Equipment AMFE50#182

Arcobaleno Pasta Equipment’s AMFE50#182 extrusion die stands out for its bronze construction and precise shape design, offering excellent durability and shape fidelity compared to generic dies. Its compatibility with various extruders, ease of disassembly, and resistance to corrosion significantly enhance operational efficiency, sanitation, and product consistency in demanding pasta production environments.

  • Self-contained design minimizes installation complexity in large kitchens
  • Made from high-quality bronze ensures long-term wear resistance
  • Optimized for continuous operation with minimal downtime
  • Facilitates consistent orecchiette shaping in high-volume production
  • Easy to clean and disassemble supports streamlined maintenance routines

Customer reviews

Arcobaleno Pasta Equipment AMFE50#182 Extruder Die With Ridges Orecchiette
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AMFE50#182 Extruder Die Orecchiette with Ridges Bronze

$483.28 $568.57

Arcobaleno Pasta Equipment, AMFE50#182, Extruder Die, with ridges, Orecchiette