The Arcobaleno Pasta Equipment AEX90 & AEX90M#95 Extruder Die 9.8mm Canestri/Lumache is a precision-made bronze pasta die designed for professional culinary production. This high-quality extruder die is compatible with Arcobaleno Pasta Equipment models AEX90 and AEX90M#95, featuring a 9.8mm diameter specifically optimized for creating traditional Canestri and Lumache pasta shapes. Crafted from durable bronze, it ensures consistent extrusion performance and superior surface texture, ideal for mid-volume pasta manufacturing within commercial kitchens and pasta production facilities. Its precise shape and material enhance product presentation and ease cleaning, making it a reliable component for artisan and industrial pasta fabrication processes. Measuring to exact specifications, it seamlessly integrates into existing extrusion systems to facilitate efficient workflow and high-quality pasta output.
Top Arcobaleno Pasta Equipment AEX90 & AEX90M#95 Features
The Arcobaleno Pasta Equipment AEX90 & AEX90M#95 extruder die delivers reliable performance in commercial pasta production, featuring a 9.8mm bronze extrusion opening tailored for Canestri and Lumache shapes. Its durable bronze construction ensures long-lasting operation and smooth surface finish, facilitating easy removal and cleaning. Designed for use with Arcobaleno’s models AEX90 and AEX90M#95, it integrates effortlessly into existing pasta extrusion workflows, supporting consistent product shape and size. The die’s precise dimensions serve high-volume artisan production and foodservice applications, optimizing workflow efficiency while maintaining shape integrity. Suitable for medium throughput pasta manufacturing, it's a critical component for professional kitchens focused on high-quality, handmade-style pasta.
- Functionality: Exact 9.8mm hole diameter for Canestri and Lumache shapes
- Material: Heavy-duty bronze for durability and surface quality
- Ease of Maintenance: Easily detachable for quick cleaning and mold replacement
- Application Fit: Compatible with Arcobaleno AEX90 and AEX90M#95 models
- Workflow Efficiency: Promotes consistent extrusion performance for mid-volume production
Ideal for artisan pasta producers seeking reliable bronze dies for consistent shape creation.
Arcobaleno Pasta Equipment AEX90 & AEX90M#95 Technical Specs
The Arcobaleno Pasta Equipment AEX90 & AEX90M#95 extrusion die is manufactured from high-grade bronze, ensuring durability and surface quality. It features a 9.8mm diameter opening optimized for Canestri and Lumache pasta shapes, compatible with Arcobaleno’s models AEX90 and AEX90M#95. The die’s shape and dimensions enable efficient extrusion, supporting medium-volume pasta production in professional settings. Its integration within existing extrusion systems is straightforward, requiring standard mounting configurations. The die’s construction promotes easy disassembly for cleaning and maintenance, with inherent resistance to wear and deformation. Designed for commercial kitchen environments, it plays a vital role in consistent production workflow, assisting artisans and foodservice operators in delivering high-quality pasta products consistently.
- Model Number: AEX90 & AEX90M#95
- Material: Bronze for corrosion resistance and surface finish
- Die Size: 9.8mm diameter
- Compatibility: Suitable for Arcobaleno Pasta Equipment AEX90 and AEX90M#95
- Production Capacity: Supports medium-volume pasta extrusion for foodservice and artisanal production
- Cleaning: Disassembly-friendly for routine maintenance
What is a commercial pasta die?
A commercial pasta die is a precision-engineered component used in industrial pasta extrusion systems to shape dough into specific forms. The Arcobaleno Pasta Equipment AEX90 & AEX90M#95 extruder die features a 9.8mm bronze aperture designed for producing Canestri and Lumache pasta with consistent shape and surface texture. Typically installed in undercounter pasta production lines, it supports medium-volume output suitable for artisan and restaurant kitchens. This die is key to achieving high-quality, uniformly shaped pasta in professional foodservice environments, enhancing presentation and product integrity in high-demand settings.
Top commercial pasta dies for medium-scale hospitality operations
Reliable and precision-crafted, the Arcobaleno Pasta Equipment AEX90 & AEX90M#95 pasta die offers durable bronze construction, accurate 9.8mm sizing, and compatibility with professional extrusion systems. Designed for artisan and restaurant use, it supports medium-volume pasta production with consistent quality and shape. Its integrated design simplifies workflow in commercial kitchens, optimizing product presentation and operational efficiency.
- Medium-volume operations — suitable for restaurant and artisan pasta production
- Compact design — integrates seamlessly into existing extrusion equipment
- Foodservice-grade durability — bronze construction ensures longevity and surface quality
- Consistent shape — precise 9.8mm hole optimizes pasta texture and appearance
- Efficient workflow — easy-to-clean design enhances throughput and sanitation
