The Arcobaleno Pasta Equipment AEX440 & AEX440M#114 Extruder Die #1147mm With Ridges and Special Knife is a precision-crafted bronze pasta die designed for medium-volume commercial foodservice applications. Engineered for industrial extrusion processes, this die features a #114 shape with a 7mm diameter, enhanced by detailed ridges to produce authentic penne. Its available options include Teflon® inserts for improved release and sanitation, optimized for consistent, high-quality pasta production. With advanced fabrication and precise dimensional specifications, it offers durability and seamless integration within pasta shaping lines, simplifying maintenance and ensuring efficient workflow in high-demand settings.
Top Arcobaleno Pasta Equipment AEX440 & AEX440M#114 Features
The Arcobaleno Pasta Equipment AEX440 & AEX440M#114 extruder die offers experts a reliable solution for efficient pasta extrusion, suitable for pasta manufacturing facilities and artisanal kitchens. It combines bronze construction with a #114 shape and 7mm diameter, providing durable performance under frequent use. Its ridged design and optional Teflon® insert facilitate clean, uniform pasta shapes, while its precise manufacturing allows easy disassembly for cleaning and maintenance. The die’s robust build withstands high throughput environments, making it ideal for consistent production workflows.
- Shape and Material: Bronze die with ridges for authentic penne
- Durability: Heavy-duty bronze construction resists wear over time
- Ease of Maintenance: Compatible with Teflon® inserts for streamlined cleaning
- Workflow Integration: Designed for seamless fit in industrial extrusion lines
- Technical Precision: 7mm diameter with a #114 shape ensures consistent output
Ideal for medium-volume artisanal or commercial pasta production facilities seeking reliable, high-quality extruders with straightforward maintenance.
Arcobaleno Pasta Equipment AEX440 & AEX440M#114 Technical Specs
The Arcobaleno Pasta Equipment AEX440 & AEX440M#114 die features a bronze construction with a #114 shape and 7mm diameter, optimized for durability and performance. It is built to withstand continuous use in commercial environments, with dimensions tailored for easy mounting and disassembly. The die’s design is compatible with flexible extrusion setups incorporating optional Teflon® inserts to enhance cleaning efficiency. Its manufacturing quality ensures precise pasta shape formation, supporting high-volume production and consistent quality control. The die operates effectively within established temperature ranges, requiring no special cooling or electrical configurations, and is suitable for integration into existing pasta shaping lines. Its corrosion-resistant bronze material and detailed ridged surface provide longevity in demanding kitchen workflows.
- Model Number: AEX440 & AEX440M#114
- Material: Bronze for wear resistance and longevity
- Shape and Size: Penne, 7mm diameter, #114 shape
- Manufacturing Tolerance: Precise extruder die for consistent pasta output
- Compatibility: Suitable for mounting in industrial pasta extrusion systems
- Temperature Range: Operates within standard extrusion temperatures
- Cleaning Method: Disassembly required for thorough sanitation
What is a commercial pasta die?
A commercial pasta die is a high-precision extrusion tool designed to shape various pasta varieties by forcing dough through a specially crafted opening. Crafted from durable materials like bronze, these dies are installed within industrial extrusion equipment in commercial kitchens, pasta factories, or artisanal production lines. The Arcobaleno Pasta Equipment AEX440 & AEX440M#114 pasta die, featuring a 7mm bronze hole with ridges and optional Teflon® inserts, is optimized for consistent penne production in medium-volume foodservice settings, ensuring uniform pasta shapes suitable for restaurant-quality servings.
Top industrial pasta dies for medium-volume pasta production in foodservice
Built for medium-duty extrusion environments, the Arcobaleno Pasta Equipment AEX440 & AEX440M#114 is engineered for reliable pasta shaping, combining durable bronze construction with precise dimensions, ideal for pasta production lines in commercial kitchens and food manufacturing. Perfect for consistent, high-quality penne in moderate throughput settings, these dies support efficient workflow and minimal downtime.
- Industrial pasta shaping — suited for medium-scale pasta production
- Commercial kitchen equipment — reliable bronze design and shape
- Pasta Die — optimized for consistent penne output
- Moderate throughput — designed for medium-volume foodservice operations
- Workflow efficiency — easy to install, disassemble, and clean
Why Choose Arcobaleno Pasta Equipment AEX440 & AEX440M#114 ?
Compared to standard pasta dies, the Arcobaleno Pasta Equipment AEX440 & AEX440M#114 stands out with its robust bronze construction, precision engineering, and compatibility with optional Teflon® inserts that enhance sanitation and ease of cleaning. Its 7mm diameter and ridged design ensure high-quality, uniform penne suitable for commercial pasta lines, boosting production efficiency and consistency in medium-volume settings.
- Self-contained extrusion die with durable bronze build
- Designed for seamless integration into pasta production lines
- Enhanced with ridges for authentic pasta shapes
- Optional Teflon® insert for simplified cleaning
- Optimized for medium throughput in commercial kitchens
