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$289.18 $340.21
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Why you’ll love it

RestaurantSupply.com is your trusted source for Arcobaleno Pasta Equipment pasta dies.

  • Authorized Arcobaleno Pasta Equipment dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock Arcobaleno Pasta Equipment AEX30STELLA#262A pasta dies
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Arcobaleno Pasta Equipment AEX30STELLA#262A 13.5mm Anellini Die Stainless Steel

Arcobaleno Pasta Equipment  |  MFG #: AEX30STELLA#262A  |  Item #: 1109166
Item: #1109166

Technical details
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX30STELLA#262A
Manufacturer Part # AEX30STELLA#262A
Die #260 - #269

About this item

Product Details

The Arcobaleno Pasta Equipment AEX30STELLA#262A Extruder Die 13.5mm Anellini is a high-precision accessory designed specifically for commercial pasta production. Crafted from durable materials suitable for frequent use, it features a 13.5mm opening optimized for consistent Anellini pasta shapes. This die is engineered to fit Arcobaleno’s extruders, providing reliable, uniform extrusion essential in professional food industry settings, including artisanal pasta firms and high-volume manufacturing facilities. Its technical specifications ensure compatibility with existing extruder models and facilitate seamless integration into automated workflows, supporting efficient and consistent pasta production processes.

Top Arcobaleno Pasta Equipment AEX30STELLA#262A Features

Designed for commercial pasta manufacturing, the AEX30STELLA#262A extruder die offers precision manufacturing with a 13.5mm diameter for uniform Anellini production. Its robust construction ensures longevity under high operational demands, while ease of cleaning minimizes downtime. Compatible with Arcobaleno extruders, it supports continuous workflow, making it ideal for artisanal producers and industrial kitchens focused on high-quality pasta output.

  • Precision extrusion for consistent Anellini shapes
  • Manufactured from high-grade, impact-resistant materials
  • Simple disassembly for thorough cleaning
  • Compatible with Arcobaleno extruders for seamless integration
  • Supports medium-volume production workflows in commercial kitchens

Ideal for professional pasta producers looking to enhance production efficiency with reliable extrusion dies.

Arcobaleno Pasta Equipment AEX30STELLA#262A Technical Specs

The Arcobaleno Pasta Equipment AEX30STELLA#262A extruder die is constructed from high-quality materials designed for durability in demanding environments. Its precise 13.5mm opening ensures uniform extrusions, suitable for medium-volume pasta production lines. The product fits standard Arcobaleno extruders and is built for ease of maintenance, featuring straightforward disassembly for cleaning. Operational compatibility includes a robust design suited for continuous use, while its dimensions and weight facilitate easy handling and installation. The die operates effectively within typical manufacturing temperatures and supports efficient workflow integration, making it an essential component for artisanal and industrial pasta production facilities.

  • Electrical requirements: Not applicable
  • Cooling method: Not applicable
  • Production capacity: Supports consistent output for medium-volume production
  • Construction & finish: Stainless steel with precision-machined surfaces
  • Dimensions: Exact dimensions match extruder mounting compatibility
  • Weight: Designed for stability during operation, specifics available upon request
  • Food safety: Made from impact-resistant, food-grade materials facilitating easy cleaning and sanitation
  • Temperature resistance: Designed to operate within standard extruder temperature ranges
  • Technology & features: Precision extrusion, impact-resistant construction, and straightforward disassembly
  • Cleaning & maintenance: Disassembly required for cleaning, minimal upkeep
  • Usage scenario: Fits into automated pasta production lines, supporting consistent quality and high throughput

Strongly recommended for installation with standard Arcobaleno extruders, requiring minimal clearance and compatible mounting options.

Designed for easy cleaning routines, disassembly tools included for quick maintenance.

Supports various pasta shapes in medium-volume industrial settings requiring reliable die performance.

Requires standard electrical setup compatible with equipment specifications.

Constructed to sustain intensive use with corrosion-resistant materials and antimicrobial finishes.

What is a commercial pasta die?

A commercial pasta die is a precision-machined component designed for industrial pasta extrusion equipment. It facilitates consistent shaping and sizing of pasta varieties such as Anellini, ensuring uniformity and efficiency in high-volume production lines. Installed in professional pasta machines, these dies support continuous operation, typically made from stainless steel or impact-resistant materials, to withstand rigorous use. The Arcobaleno Pasta Equipment AEX30STELLA#262A extruder die, with its 13.5mm opening, exemplifies the technical precision needed for consistent pasta quality in artisan and industrial manufacturing environments, suitable for medium-volume production in commercial kitchens and pasta plants.

Top Commercial Pasta Dies for Medium-Volume Foodservice Settings

Constructed from durable materials, the Arcobaleno AEX30STELLA#262A pasta die provides reliable, consistent extrusion suited for medium-volume commercial pasta kitchens. It supports functional integration into existing extruders, facilitating uniform shape production and ensuring operational efficiency in high-demand foodservice environments.

  • Medium-volume operation suitable for artisanal and industrial pasta production
  • Compact footprint supports small to mid-sized commercial kitchens
  • Designed for consistent, high-quality extrusion of Anellini pasta
  • Supports regular, reliable operation with impact-resistant materials
  • Ideal for automated workflows in pasta manufacturing facilities

Why Choose Arcobaleno Pasta Equipment AEX30STELLA#262A?

Compared to standard extrusion dies, the Arcobaleno AEX30STELLA#262A offers exceptional build quality with impact-resistant stainless steel, ensuring durability in demanding environments. Its precise design supports consistent pasta shape production with minimal downtime, while its compatibility with Arcobaleno extruders streamlines workflow. The die’s ease of cleaning and maintenance reduces operational interruptions, offering a practical advantage for high-demand commercial kitchens seeking reliable, restaurant-ready equipment.

  • Self-contained design optimized for seamless integration in extruder setups
  • Impact-resistant stainless steel construction enhances longevity
  • Precisely machined for uniform Anellini extrusion
  • Supports medium-volume production workflows efficiently
  • Easy disassembly facilitates rapid cleaning and sanitation

Customer reviews

Arcobaleno Pasta Equipment AEX30STELLA#262A Extruder Die 13.5mm Anellini
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX30STELLA#262A 13.5mm Anellini Die Stainless Steel

$289.18 $340.21

Arcobaleno Pasta Equipment, AEX30STELLA#262A, Extruder Die, 13.5mm, Anellini