Arcobaleno Pasta Equipment AEX18 and AEX20#162 28mm Shell Pasta Die Bronze

The Arcobaleno Pasta Equipment AEX18 & AEX20#162 Extruder Die with a 28mm shell is a precision-crafted bronze die designed exclusively for commercial pasta production. Engineered for professional kitchens, it facilitates the extrusion of high-quality pasta shapes, supporting continuous operational workflows. Its robust construction and precise dimensions ensure reliable performance in high-demand settings, making it suitable for pasta manufacturers and artisan producers seeking durability and consistency.

Top Arcobaleno Pasta Equipment AEX18 & AEX20#162 Features

The AEX18 & AEX20#162 pasta die features a 28mm bronze shell optimized for high-volume extrusion processes. Its durable material offers excellent heat resistance and wear longevity, minimizing maintenance needs. Compatible with a range of extruders, it supports seamless integration into existing production lines. Designed for easy disassembly and cleaning, it maintains sanitary standards while supporting efficient workflow. Its precise dimensions and sturdy build deliver consistent pasta shape formation in continuous operation, ideal for industrial and commercial foodservice environments.

• Precise 28mm bronze shell for consistent pasta shapes
• Durable bronze construction resists wear and corrosion
• Easy to disassemble for quick cleaning and maintenance
• Compatible with standard extruders for versatile use
• Supports high-volume production with reliable performance

Suitable for large-scale pasta manufacturing and commercial kitchens requiring consistent results.

Arcobaleno Pasta Equipment AEX18 & AEX20#162 Technical Specs

The AEX18 & AEX20#162 extruder die utilizes bronze material for optimal heat and wear resistance, with a 28mm shell diameter supporting high-volume pasta production. It is engineered for industrial use, fitting seamlessly into standard extruder systems and supporting continuous operation. The die measures approximately 4 inches in width, 4 inches in depth, and 2 inches in height, with a weight of approximately 1.2 lbs. Its design emphasizes ease of cleaning, with disassembly compatible with common maintenance routines. The die requires no electrical components and is constructed from food-safe materials suitable for high-demand environments. It is compatible with moderate workload applications, supporting precise shape formations for large-scale pasta output, and features a durable bronze finish to withstand rigorous use over time.

• Dimensions: Approximately 4" W x 4" D x 2" H
• Material: Bronze for wear resistance and longevity
• Weight: About 1.2 lbs for ease of handling
• Operation: Designed for high-volume continuous extrusion
• Food safety: Constructed from food-grade bronze, easy to clean
• Mounting: Compatible with standard extruder fittings

What is a commercial pasta die

A commercial pasta die is a precision-engineered component used in industrial pasta extruders to shape pasta dough into specific forms. These dies are typically made from durable materials like bronze to withstand continuous operation and improve product release. The Arcobaleno Pasta Equipment AEX18 & AEX20#162 pasta die, with its 28mm shell, is designed for large-scale production lines, offering consistent shape formation and easy maintenance. It is primarily used in pasta manufacturing facilities, supporting high-volume output and ensuring uniform quality in artisan or industrial settings.

Top bronze pasta die for commercial pasta manufacturing

Designed for high-volume pasta extrusion, the Arcobaleno AEX18 & AEX20#162 bronze die offers durable performance and precise shape consistency, ideal for industrial pasta production operations.

• Industrial-grade extruder component for consistent pasta shapes
• Constructed from chewable bronze for maximum wear longevity
• Supports efficient cleaning and quick interchangeability
• Optimized for medium workload foodservice facilities
• Fits standard extruder systems for versatile installation

Why Choose Arcobaleno Pasta Equipment AEX18 & AEX20#162

Compared to similar bronze dies, the Arcobaleno AEX18 & AEX20#162 offers superior material durability and precise manufacturing tolerances. Its robust bronze construction ensures long-lasting performance under continuous use, while its design facilitates straightforward cleaning and quick installation into various extruders. This die enhances operational efficiency by delivering consistent pasta shapes, reducing downtime, and supporting high-volume production in commercial kitchens and pasta factories.

• Self-contained design with corrosion-resistant bronze shell
• Enhanced durability for prolonged industrial use
• Compatible with multiple extruder brands and models
• Optimized for consistent shape formation in batch processing
• Supports demanding manufacturing workflows with minimal maintenance