The Arcobaleno Pasta Equipment AEX130 & AEX130M#68 Extruder Die 20mm Paccheri is a precision brass pasta die designed for commercial food production. Engineered by Arcobaleno Pasta Equipment, this extrusion component is optimized for high-quality Paccheri formation with a 20mm diameter, ensuring consistent pasta shapes. Its robust bronze construction provides durability and excellent heat transfer during extrusion processes, making it suitable for mid-volume pasta manufacturing environments. The die features a #60 - #69 hole range, tailored for producing uniform, restaurant-ready Paccheri, and integrates seamlessly into automated pasta extrusion systems, helping producers achieve precise shape consistency and workflow efficiency without interruption.
Top Arcobaleno Pasta Equipment AEX130 & AEX130M#68 Features
This extruder die offers a dedicated 20mm Paccheri shape, made from durable bronze material, ensuring longevity under frequent use. It facilitates smooth, clog-free extrusion with minimal maintenance needs and is engineered for compatibility with multiple Arcobaleno Pasta Equipment models. Its precise hole range enhances shape consistency and production speed, making it ideal for semi-automated pasta lines targeting premium restaurant and institutional foodservice segments. Easy disassembly simplifies cleaning routines, supporting sanitation standards and operational uptime.
- Functionality: Produces uniform 20mm Paccheri shapes with precise hole sizing
- Durability: Crafted from corrosion-resistant bronze for long-term use
- Ease of Maintenance: Designed for straightforward disassembly and cleaning
- Application Fit: Compatible with automated extrusion systems in commercial kitchens
- Workflow Integration: Optimizes shape consistency and reduces downtime in pasta production lines
Ideal for commercial pasta manufacturers seeking reliable, high-volume Paccheri extrusion dies
Arcobaleno Pasta Equipment AEX130 & AEX130M#68 Technical Specs
This extruder die features a bronze construction with a shape designed specifically for Paccheri, accommodating a hole range of #60 - #69. It is engineered for continuous operation within standard pasta production setups, with a die thickness optimizing flow and shaping quality. The model is built from corrosion-resistant bronze, ensuring performance stability over extended cycles, and measures approximately optimized dimensions to fit compatible extrusion equipment. Its design supports efficient cleaning and disassembly, facilitating sanitation protocols required in high-volume foodservice environments. Given its robust alloy composition, maintenance involves manual cleaning with compatible tools, and no electrical requirements are involved. The die’s size and shape are ideal for mid-volume production, ensuring consistent pasta dimensions and presentation.
- Material: Bronze construction for durability and heat transfer
- Shape: Paccheri with a 20mm diameter, hole range #60 - #69
- Dimensions: Compatible with industrial extrusion systems, optimized for continuous operation
- Cleaning & Maintenance: Disassembly for manual cleaning, corrosion-resistant design
- Dimensions & Weight: Approximate fit to standard pasta extrusion equipment, details available upon request
- Electrical Compatibility: None required, suited for integrated automation systems
- Workflow Requirements: Designed for semi-automatic pasta lines with quick tool access
- Production Capacity: Supports moderate-volume pasta output with consistent shape quality
- Installation Notes: Mounts easily into compatible extruders, ensuring precise alignment
- Sanitation: Easy disassembly supports thorough cleaning, suited for HACCP-compliant facilities
What is a commercial pasta die?
A commercial pasta die is a precision-engineered component used in pasta extrusion equipment, shaping pasta dough into specific forms such as Paccheri. These dies, like the Arcobaleno Pasta Equipment AEX130 & AEX130M#68, are made from durable materials such as bronze, supporting high-volume production with consistent shape and size. Installed in industrial extruders, they facilitate efficient, uniform extrusion suitable for restaurant-quality pasta manufacturing, typically used in mid-volume foodservice operations and pasta factories for producing shapes like Paccheri in mass quantities.
Top commercial Paccheri Dies for foodservice operations
Designed for streamlined pasta production, the Arcobaleno AEX130 & AEX130M#68 delivers reliable, shape-specific extrusion with a durable bronze die suitable for mid-volume restaurant or processing facilities. Built for semi-automatic applications, it ensures shape consistency and seamless integration into pasta workflows, supporting high-quality Paccheri output in fast-paced commercial kitchens.
- Operation Type — ideal for medium-volume pasta lines in food processing plants
- Kitchen Setting — suitable for commercial pasta manufacturing facilities
- Foodservice Category — optimized for pasta producers and large-scale kitchens
- Workload Qualification — supports moderate throughput with shape precision
- Use Case — effective in automated extrusion systems for consistent results
Why Choose Arcobaleno Pasta Equipment AEX130 & AEX130M#68
Arcobaleno Pasta Equipment’s AEX130 & AEX130M#68 die sets stand out through their high-precision bronze construction, tailored hole range, and seamless compatibility with standard extrusion units. These features enable consistent shape formation, ease of cleaning, and durable performance in demanding pasta production environments. Their design improves operational efficiency by reducing downtime and supporting sanitation, ensuring quality output in commercial settings compared to competitor models with less durability or less precise shaping capabilities.
- Self-contained construction optimizes shape accuracy and lifespan
- Bronze material ensures corrosion resistance and superior heat transfer
- Designed for quick disassembly, simplifying maintenance routines
- Built for consistent extrusion in restaurant-ready, medium-volume operations
- Compatible with multiple Arcobaleno extruders for workflow flexibility
