The Arcobaleno Pasta Equipment AEX130 & AEX130M#60 Extruder Die in 2.5mm Bucatini/Perciatelli is a commercial-grade bronze die designed for professional pasta production. Engineered for high-precision extrusion, this die features a #60 - #69 die shape optimized for consistent texture and shape. Its durable material construction ensures longevity, making it suitable for medium-volume foodservice applications such as pasta manufacturing in commercial kitchens and artisanal pasta shops. The die's technical design supports efficient operation with minimal maintenance, facilitating seamless workflow integration into existing pasta extrusion lines.
Top Arcobaleno Pasta Equipment AEX130 & AEX130M#60 Features
The Arcobaleno AEX130 & AEX130M#60 extruder die delivers precise 2.5mm Bucatini/Perciatelli shapes suitable for medium-volume pasta production. Crafted from bronze, it ensures excellent durability and consistent pasta texture. Its straightforward mounting and cleaning process reduce downtime, while its compatibility with various extruders allows seamless workflow integration in professional kitchens and pasta factories. Ideal for culinary artisans and small commercial operations, it supports efficient and reliable pasta extrusion at moderate throughput levels.
- Functionality: Precise 2.5mm shape for artisan pasta production
- Durability: Made from corrosion-resistant bronze material
- Ease of maintenance: Designed for quick disassembly and cleaning
- Use case fit: Compatible with standard extruder setups in commercial kitchens
- Workflow benefit: Supports high-quality pasta output with minimal downtime
Ideal for small to medium pasta manufacturing operations seeking reliable extrusion tooling.
AEX130 & AEX130M#60 Technical Specs
The Arcobaleno AEX130 & AEX130M#60 die features a bronze construction, conforming to industry standards for corrosion resistance and longevity. It is designed with a #60 - #69 die shape, supporting an extrusion capacity suitable for moderate production needs. The die measures approximately [dimensions details if available], weighs [weight details if available], and is engineered for compatibility with a range of extruders. It operates at standard mechanical tolerances, ensuring consistent pasta shape and texture. This die’s design prioritizes food safety and ease of cleaning, compatible with routine sanitation procedures in commercial kitchens.
- Material: Bronze alloy for durability and pasta surface finish
- Shape: Bucatini, with a 2.5mm diameter
- Material Compatibility: Suitable for bronze die extrusion processes
- Dimensions: [Insert specific dimensions]
- Weight: [Insert weight details]
- Operational Range: Designed for standard commercial extrusion equipment
- Food Safety: Constructed from food-grade bronze with easy-clean surfaces
Electrical Compatibility: Not applicable
Maintenance: Disassembly for cleaning, minimal wear
Installation: Mounts onto compatible extrusion machines with secure fitting
Usage Conditions: Operates within typical extrusion parameters for pasta manufacturing
Safety & Sanitation: Material facilitates thorough cleaning and inspection
What is a commercial pasta die?
A commercial pasta die is a precision-engineered component used in industrial pasta extrusion machines to shape dough into specific forms such as bucatini or perciatelli. The Arcobaleno Pasta Equipment AEX130 & AEX130M#60 die is a bronze extrusion tool designed for medium-volume production environments, installed directly into pasta extruders for consistent output. It supports efficient manufacturing of artisan-style pasta, suitable for small to medium-sized food production facilities, ensuring high-quality texture and shape retention during processing.
Top bronze pasta dies for medium-volume pasta production
Manufactured by Arcobaleno Pasta Equipment, the AEX130 & AEX130M#60 are top-tier bronze pasta dies designed for precise 2.5mm bucatini and perciatelli shapes, ideal for artisanal pasta production in small to medium-scale foodservice and manufacturing settings. Their robust construction, user-friendly maintenance, and compatibility with standard extrusion systems support consistent high-quality output suitable for mid-volume operations.
- Medium-duty performance — ideal for moderate pasta output
- Constructed from durable bronze — ensures long-lasting use
- Custom shape compatibility — supports various bucatini/perciatelli designs
- Easy disassembly — simplifies cleaning and inspection
- Optimized for artisan quality — supports specific 2.5mm pasta shapes
