Arcobaleno APCE28 Pasta Cooker 15 Inch Electric Single Tank 7 Gallon Starch Skimmer

The Arcobaleno Pasta Equipment APCE28 Pasta Cooker Electric Single Tank is a commercial-grade cooking appliance designed for high-volume foodservice environments. This model features a 7-gallon stainless steel tank with a durable, corrosion-resistant construction suitable for continuous operation. Equipped with an automatic water fill system, a 3-position temperature control, and a safety valve, it ensures precise cooking and safety during extended use. Its compatible electric system operates at 208-230V, 60Hz, three-phase, with a total power wattage of 7.8kW, making it ideal for busy kitchens requiring reliable pasta preparation solutions. The APCE28 is engineered for efficient workflow integration in restaurants, cafeterias, and catering operations needing fast, dependable pasta cooking capacity.

Top Arcobaleno Pasta Equipment APCE28 Features

The APCE28 Pasta Cooker combines professional-grade stainless steel construction with advanced features optimized for commercial kitchens. Its 7-gallon capacity handles high-volume pasta batches, while continuous water flow maintains consistent cooking conditions. The 3-position temperature control allows precise heat regulation, facilitating optimal pasta texture. Ease of maintenance is supported by accessible components like a large diameter starch skimmer and integrated floor drain; its durable stainless steel adds longevity in demanding environments. Designed for seamless workflow, it efficiently supports large-scale pasta production, reducing prep times and ensuring consistent quality for busy foodservice settings.

• Capacity: 7 gallons for high-volume pasta batches
• Construction: 316 stainless steel tank for corrosion resistance
• Control: 3-position temperature adjustment for precise cooking
• Ease of maintenance: Large diameter starch skimmer and floor drain simplify cleaning
• Efficiency: Continuous water flow optimizes cooking cycle consistency

Ideal for large restaurants, catering operations, or institutional kitchens requiring rapid, reliable pasta cooking capacity.

Arcobaleno Pasta Equipment APCE28 Technical Specs

The Arcobaleno APCE28 Pasta Cooker features a 7-gallon stainless steel tank with a universal electrical setup of 208-230V, 60Hz, three-phase operation, drawing 26 amps. Its 7.8kW power consumption ensures robust performance for continuous use in commercial environments. The unit is designed with a self-contained, water-cooled system that features automatic water fill and safety controls for reliable operation. Its dimensions are 15.75 inches in width, 28.75 inches in depth, and 36 inches in height, with a total weight of approximately 135 lbs. Constructed entirely from food-safe, antimicrobial stainless steel, the APCE28 is easy to clean with disassembly options for routine maintenance. Its durable build and advanced controls make it suited for high-demand kitchen workflows, supporting efficient pasta production with consistent results.

• Electrical requirements: 208-230V, 60Hz, three-phase, 26 amps
• Construction: Food-safe, antimicrobial stainless steel
• Capacity: 7-gallon tank for bulk pasta preparation
• Dimensions: 15.75" W x 28.75" D x 36" H
• Weight: 135 lbs for stable placement in commercial settings
• Cooling method: Self-contained water-cooled system with safety features
• Features: Automatic water fill, solid state/manual controls, ETL and cETLus compliant
• Operational range: Designed for continuous high-volume use with maximum temperature compatibility
• Cleaning & maintenance: Disassembly-friendly, large skimmer for starch removal
• Usage considerations: Requires balanced electrical wiring, proper drainage connection, and appropriate workspace clearance

What is a commercial pasta cooker?

A commercial pasta cooker is a heavy-duty kitchen appliance purpose-built for high-volume pasta boiling in professional foodservice environments. Designed to handle large quantities of pasta efficiently, it features stainless steel construction, precise temperature controls, and rapid water circulation capabilities. The Arcobaleno Pasta Equipment APCE28 Pasta Cooker Electric Single Tank is an example of this equipment, suitable for busy restaurants, cafeterias, and catering kitchens. Its robust design supports continuous operation, ensuring consistent pasta quality and reducing preparation time for high-demand services.

Top commercial pasta cookers for high-volume foodservice

Commercial pasta cookers are built for reliable, high-capacity operation, ideal for restaurant kitchens and catering services. The APCE28 from Arcobaleno Pasta Equipment offers durable construction, efficient water flow, and precise temperature control, making it suitable for medium-volume output with consistent results. Designed for operation in busy foodservice settings, it enhances workflow and product quality without compromising sanitation or speed.

• Operation for high-volume kitchens requiring consistent pasta batches
• Compact footprint suitable for small to medium commercial spaces
• Ideal for restaurant, cafeteria, and catering applications
• Moderate throughput for busy foodservice environments
• Supports large batch cooking with quick recovery features

Why Choose Arcobaleno Pasta Equipment APCE28?

Designed with durable stainless steel and advanced water circulation, the Arcobaleno APCE28 offers reliable performance and easy maintenance for commercial kitchens. Its self-contained system, precise control options, and robust construction optimize pasta production workflows. This model's flexibility and safety features make it a superior choice for high-volume foodservice operations seeking efficiency and durability.

• Self-contained, water-cooled design streamlines setup and maintenance
• Heavy-duty 316 stainless steel construction ensures longevity
• Large capacity for high-volume pasta batches enhances productivity
• Precise temperature control supports consistent cooking results
• Units with ETL and cETLus compliance meet safety standards