The Arc Cardinal T5204 Chef & Sommelier Ezzo Dinner Knife is a professional-grade cutlery piece designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, this 9.75-inch knife features a solid handle for durability and precision handling. Its robust construction ensures longevity under demanding operational conditions, making it ideal for upscale restaurants, banquet facilities, and culinary establishments requiring reliable, restaurant-ready tableware with optimized performance in food presentation and service efficiency.
Top Arc Cardinal T5204 Features
The T5204 Ezzo Dinner Knife offers precise weight, ergonomic handle design, and corrosion-resistant stainless steel for durability. Its perfect length and balanced feel enhance handling during meal service, while easy cleaning and minimal maintenance support high-traffic kitchen workflows. Suitable for standard dinner service, this knife ensures consistent cut quality and seamless integration into established cutlery sets for commercial kitchens and fine dining environments.
- Optimal length and weight balance for efficient cutting tasks
- Constructed with corrosion-resistant 18/10 stainless steel for durability
- Solid handle design simplifies cleaning and maintenance
- Perfect fit for high-capacity restaurant tableware
- Designed for smooth, controlled handling in busy service settings
Ideal for large restaurant chains and catering operations requiring reliable dinner cutlery.
Arc Cardinal T5204 Technical Specs
The Arc Cardinal T5204 Dinner Knife is built from high-grade 18/10 stainless steel, offering superior corrosion resistance and strength. Measuring 9.75 inches in length with a solid handle, it weights approximately 12 pounds per case of 36 pieces, enabling efficient bulk distribution. The knife features a durable construction suited for intensive daily use in commercial kitchens, including banquet halls and upscale dining establishments. Its polished exterior facilitates ease of cleaning and maintenance, ensuring hygiene standards are met without compromising longevity. The ergonomically designed handle provides comfortable grip and precise control during meal service, supporting workflow optimization for high-volume dining settings. The product ships within 8-10 weeks, with a minimum purchase of a case, making it suitable for large-scale procurement.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: Length: 9.75'', Handle Material: Solid
- Weight: 12 lbs per case of 36 pieces
- Packaging: Bulk in 36-piece case, minimum purchase unit
- Shipping Time: Typically ships within 8-10 weeks
- Electrical Compatibility: Not applicable
- Material Finish: Polished stainless steel exterior
- Usage Environment: Suitable for high-demand dining settings
- Cleaning Routine: Dishwasher safe for commercial sanitation
- Storage: Packaged in cases for streamlined inventory management
What is a commercial dinner knife
A commercial dinner knife is a professional-grade cutlery implement designed for high-volume foodservice operations, such as restaurants, hotels, and catering. It is typically crafted from durable stainless steel materials like 18/10 grade, featuring a blade suitable for slicing and serving a variety of foods. The Arc Cardinal T5204 Ezzo Dinner Knife specifically measures 9.75 inches and includes a solid handle for enhanced control. Used in upscale dining establishments and banquet settings, it provides consistent performance and longevity under demanding operational conditions, making it ideal for serving precise portions and maintaining presentation standards in busy settings.
Top commercial dinner knives for high-volume foodservice
Designed for high-demand restaurant and banquet settings, the Arc Cardinal T5204 features restaurant-ready stainless steel construction offering durability and consistent performance for meal service and presentation. The robust build supports medium workload environments with reliable handling and maintenance, making it ideal for institutional and hospitality applications requiring quality cutlery for upscale dinner service.
- Operation Type — high-volume restaurant service
- Kitchen Setting — large-scale commercial kitchens
- Foodservice Category — upscale dining and banquet facilities
- Workload Qualification — medium throughput
- Use Case — precise slicing and consistent presentation
Why Choose Arc Cardinal T5204
Why Choose Arc Cardinal T5204 compares favorably to similar commercial dinner knives through its superior stainless steel grade, ergonomic design, and durability in demanding environments. Its solid construction and polished finish enhance sanitation and presentation, supporting efficient workflow. This model's consistent quality proves essential for busy foodservice operations seeking reliable cutlery that maintains performance and aesthetics over time.
- Self-contained design for easy cleaning
- Manufactured with high-grade 18/10 stainless steel
- Optimal length and weight balance for extended use
- Robust handle design suited for high-volume use
- Restaurant-ready and compatible with existing tableware
