The Arc Cardinal T4904 Chef & Sommelier Renzo Dinner Knife is a professional-grade tableware utensil designed for high-volume foodservice operations. Crafted from durable 13/0 stainless steel, this dinner knife measures 9.675 inches in length with a 1.4-inch width, offering a balanced combination of precision cutting and longevity. Its solid handle and corrosion-resistant construction make it suitable for commercial dining environments, including restaurants, banquet halls, and catering services. This product is configured as a 36-piece set within a case, ideal for efficient inventory management and consistent presentation in large-scale foodservice settings.
Top Arc Cardinal T4904 Chef & Sommelier Renzo Dinner Knife Features
This dinner knife delivers superior durability and performance tailored for professional kitchens, featuring a robust 13/0 stainless steel blade designed for repeated use. Its solid handle ensures enhanced grip and ease-of-maintenance, reducing downtime during cleaning. Specifically suited for high-traffic dining establishments, it seamlessly integrates into cutlery stations, supporting swift service workflows. The technical design emphasizes ease of handling, with dimensions optimized for comfortable maneuverability in busy environments, making it a reliable choice for high-volume foodservice operations.
- Function and Performance: Precise edge retention for consistent cutting efficiency
- Durability Traits: 13/0 stainless steel resists corrosion and staining over heavy use
- Ease-of-Use and Maintenance: Solid handle simplifies cleaning and reduces wear
- Real-World Use Case: Designed for restaurant, banquet, and catering service workflows
- Workflow Benefit: Supports fast, efficient dining service with minimal upkeep
Ideal for large-scale dining and catering environments requiring dependable, long-lasting cutlery.
Arc Cardinal T4904 Technical Specs
The Arc Cardinal T4904 dinner knife features a robust manufacturing profile with an 18/10 stainless steel composition, ensuring high resistance to corrosion and optimal strength. Measuring approximately 8 to 9 inches in length with a sheet metal weight of 12.6 pounds per case, the knife embodies a solid handle construction for enhanced durability. Its design accommodates commercial use in busy kitchens, with straightforward cleaning compatibility, making it suitable for dishwasher operation. The product's dimensions align with standard dinnerware, providing versatility across various tabletop settings. Despite lacking specific electrical or refrigeration components, this knife excels in cutlery performance in high-volume dining settings. It is available in a satin finish, with maximum operating temperature tolerances fitting typical restaurant environments, and includes considerations for easy disassembly and maintenance to streamline sanitation routines.
- Dimensions: Length 8–9 inches, weight 12.6 lbs per case
- Material: 18/10 stainless steel, solid handle
- Construction & Finish: Satin exterior, corrosion-resistant
- Cleaning & Maintenance: Dishwasher compatible, straightforward disassembly
- Food Safety & Durability: Food-safe, stain-resistant, suitable for high-volume use
- Temperature Resistance: Tolerates typical kitchen operating ranges
- Electrical Compatibility: Not applicable for cutlery
- Installation & Clearance: Suitable for standardized cutlery drawers and storage
- Workflow Applications: Supports high-volume meal service in restaurants and hotels
- Placement Requirements: Fits standard cutlery slots for efficient service
- Maintenance Routine: Dishwasher safe for rapid cleaning cycles
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade cutlery utensil designed for high-volume foodservice environments, providing durable cutting tools made from corrosion-resistant stainless steel. These knives are typically installed in restaurants, catering facilities, and banquet halls to support efficient meal presentation and serving. The Arc Cardinal T4904 Chef & Sommelier Renzo Dinner Knife, with its high-quality 13/0 stainless steel construction and balanced dimensions, is ideal for restaurant staff handling frequent, repetitive cutting tasks during busy service hours, making it suitable for upscale dining and large-scale hospitality operations.
Top Dinner Knives for High-Volume Foodservice Settings
High-quality commercial dinner knives like the Arc Cardinal T4904 deliver reliable cutting precision and durability designed for intensive restaurant use, supporting seamless service. Manufactured by Arc Cardinal, model T4904 ensures long-lasting performance and ease of maintenance, ideal for mid-volume restaurant operations requiring consistent cutlery quality in busy foodservice environments.
- Operation Type — High-volume restaurant service
- Kitchen Setting — Commercial dining rooms and banquet halls
- Foodservice Category — Professional cutlery and tabletop equipment
- Workload Qualifier — Moderate to heavy throughput environments
- Use Case — Routine meal service and catering
Why Choose Arc Cardinal T4904?
Designed for durability and efficiency, the Arc Cardinal T4904 Chef & Sommelier Renzo Dinner Knife distinguishes itself with a stainless steel composition optimized for repeated commercial use. Its sturdy solid handle and corrosion resistance support demanding restaurant workflows, minimizing replacement costs and cleaning downtime. The set's design supports swift service processes, enabling consistent presentation and cutlery performance in high-traffic dining venues.
- Compared to competitors, features a solid handle for enhanced durability
- Includes a 36-piece set suitable for large operations
- Made from corrosion-resistant 13/0 stainless steel for longevity
- Designed with balanced dimensions for ergonomic handling
- Supports efficient dishwashing and quick turnaround times
